Canada kitchen

Canadian-Style Ginger Root Beer

A quick non-alcoholic ginger drink with citrus, brown sugar and sparkling water.

Canadian-Style Ginger Root Beer prepared dish
Prep10 minCook10 minServes4LevelEasy
Cook with confidence

Before you start

A quick setup makes the method easier to follow and keeps important steps from being missed.

Preparation checklist

  • Read all 4 method steps from beginning to end.
  • Measure and arrange all 7 listed ingredients.
  • Set aside about 20 minutes, based on the time recorded by the source.

Recipe notes & preparation tips

This is a non-fermented soft drink; store the syrup refrigerated for up to four days.

Adapted from the source recipe's notes.
Step by step

Method

  1. 01

    Simmer ginger, brown sugar, water and orange peel for 8 minutes.

  2. 02

    Cool the syrup, strain it and stir in lemon juice.

  3. 03

    Divide the syrup among four ice-filled glasses.

  4. 04

    Top with sparkling water and stir gently.

Ready to serve

Serve the dish as directed and enjoy it while it is at its best.

Bon appétit — enjoy your meal!
Transparent sourcing

Source & licence

This original method was written by RecipeVella Editorial . Text: Original RecipeVella editorial text. Image: CC BY 3.0, credited to Zevia; view original image record .

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