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United States kitchen

Corn Dogs

Corn Dogs is a United States recipe with clear ingredients and practical, step-by-step directions.

Corn Dogs prepared recipe
PrepNot statedCook30 minServes8LevelMedium
Cook with confidence

Before you start

A quick setup makes the method easier to follow and keeps important steps from being missed.

Preparation checklist

  • Read all 5 method steps from beginning to end.
  • Measure and arrange all 7 listed ingredients.
  • Set aside about 30 minutes, based on the time recorded by the source.

Recipe notes & preparation tips

Serve with mustard, like at a fair.

Adapted from the source recipe's notes.
Step by step

Method

  1. 01

    Preheat deep fat fryer to ( ).

  2. 02

    Combine corn meal, flour, and salt. Add milk, egg, and oil; mix well.

  3. 03

    Insert a wooden skewer into one end of each hot dog.

  4. 04

    Coat with flour, then coat with corn meal mixture.

  5. 05

    Fry a few at a time in deep hot oil until golden brown.

Ready to serve

Serve the dish as directed and enjoy it while it is at its best.

Bon appétit — enjoy your meal!
Transparent sourcing

Source & licence

This recipe was adapted and reformatted from Wikibooks Cookbook . Text: CC BY-SA 4.0. Image: GFDL 1.2, credited to Jonathunder; view original image record .

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