International kitchen

Bacon and brynza pancakes

How to prepare "Plancakes with bacon and brynza": pancakes, Bacon, Brynza and fresh greens. Step-by-step recipe with a photo, 14 stages, the total time is 15 minutes.

Bacon and brynza pancakes recipe
PrepNot statedCook15 minServes8LevelEasy
Cook with confidence

Before you start

A quick setup makes the method easier to follow and keeps important steps from being missed.

Preparation checklist

  • Read all 6 method steps from beginning to end.
  • Measure and arrange all 4 listed ingredients.
  • Set aside about 15 minutes, based on the time recorded by the source.

Recipe notes & preparation tips

Read the full method before you begin and prepare all ingredients in advance.

Taste near the end of cooking and adjust the seasoning before serving.

Adapted from the source recipe's notes.
Step by step

Method

  1. 01

    Note: the site has different recipes for making thin pancakes (link 1 , link 2 , link 3 ).

  2. 02

    Prepare pancakes, bacon, brynza and fresh greens (usually parsley or leaf salad).

  3. 03

    Crush Brynza into pieces.

  4. 04

    For each pancake, lay a portion of brynza, chopped greens and pieces of roasted bacon.

  5. 05

    Roll up the roll and warm up in the microwave (or oven).

  6. 06

    The pancakes with brynza and bacon are ready...

Ready to serve

Serve the dish as directed and enjoy it while it is at its best.

Bon appétit — enjoy your meal!
Transparent sourcing

Source & licence

This recipe was adapted and reformatted from Osiyo.ru / Аймкук . Text: Used with permission. Image: Used with permission, credited to Нина Минина-Р; view original image record .