Canned squid salad

Method

1. 01

   A delicious salad of canned squid will diversify the home menu on weekdays and holidays. It can be served as an independent dish, since it includes potatoes, making it hearty and self-sufficient.

2. 02

   To prepare a salad, we will need canned squid, potatoes, eggs, onions, parsley, olive oil, black pepper and salt.

3. 03

   Potatoes are cut in cubes.

4. 04

   We cut the eggs along the stripes.

5. 05

   Cubes onions.

6. 06

   We roast onions in olive oil.

7. 07

   Mix in a bowl of potatoes, squid, eggs, fried onions and finely chopped parsley. Salt and pepper to taste. Add olive oil.

8. 08

   The salad is well stirred.

9. 09

   Serve a salad of canned squid and potatoes, you can on the leaves of a salad. Decorate it if you want.