Chamomile Field Salad

Method

1. 01

   To prepare the salad "Chambourne Field" we will need such products: boiled rice, canned salmon, fresh cucumber, carrots, onions, boiled eggs, lettuce leaves, mayonnaise.

2. 02

   Leaves of salad spread on a dish in a circle, then lay out boiled rice.

3. 03

   Grind the hump with a fork, lay a layer on top of the rice.

4. 04

   Slice the onions and lay the fish on top.

5. 05

   Grate the carrots on the gutter, lay out in a pan, add a couple of spoons of water and extinguish under the closed lid for a few minutes. Then cool it down.

6. 06

   Lay the carrots over the onions and smear with mayonnaise. I draw attention to the fact that the previous layers do not need to be lubricated, the salad is already quite juicy.

7. 07

   Then cut the fresh cucumber in cubes and lay out over the carrots.

8. 08

   We lay eggs on top of it. We'll make chamomiles out of them. We cut out petals from proteins, and we make middles from yolks.

9. 09

   We carefully lay out petals to each other. Enjoy your meal!!!