Cheese and ham pancakes
How to prepare "Blina with ham and cheese": pancakes, ham, cheese hard and butter. Step-by-step recipe with a photo, 15 stages, the total time is 25 minutes.

Before you start
A quick setup makes the method easier to follow and keeps important steps from being missed.
Preparation checklist
- Read all 8 method steps from beginning to end.
- Measure and arrange all 5 listed ingredients.
- Set aside about 25 minutes, based on the time recorded by the source.
Recipe notes & preparation tips
Read the full method before you begin and prepare all ingredients in advance.
Taste near the end of cooking and adjust the seasoning before serving.
Adapted from the source recipe's notes.Method
- 01
Make pancakes, ham and cheese.
- 02
Cut the ham into small cubes.
- 03
Rub the cheese on a fine grater.
- 04
In the center of each pancake, put a little ham and cheese.
- 05
Roll pancakes with envelopes and put on a vegetable oil-oiled pancake.
- 06
Put the tray in the oven heated to 180 ° C for 8 minutes. During this time, the cheese in the pancakes will melt.
- 07
Hot pancakes lubricate with a piece of butter.
- 08
Pancakes with ham and cheese, serve hot. You can serve with sour cream.
Ready to serve
Serve the dish as directed and enjoy it while it is at its best.
Bon appétit — enjoy your meal!Source & licence
This recipe was adapted and reformatted from Osiyo.ru / Аймкук . Text: Used with permission. Image: Used with permission, credited to Irina Serdyuk; view original image record .



