Chickpea and tomato salad

Method

1. 01

   Ingredients for salad

2. 02

   As I said, peas can be used ready, or you can take dry. To do this, wash it, pour water, add a pinch of soda and salt. Leave for 5-6 hours to swell. Peas increase 3 times. Then wash well and put to cook until ready. Ready peas can be easily crushed with your fingers, it becomes soft.

3. 03

   Cut the tomato in slices, add to the peas. If the tomato is tasteless, add a few drops of lemon juice. I have delicious, southern tomatoes.

4. 04

   The stem of the garlic is finely cut. You can grind a tooth of garlic if there is no green.

5. 05

   Slice the onions along (eastward) and add to the plate.

6. 06

   Grind greens, add spices to taste, salt and oil. Mix it all up and lettuce is ready.