International kitchen

Chocolate Chocolate Chip Muffins

Breakfast Recipes A deliciously sweet muffin recipe that makes an excellent breakfast.

Chocolate Chocolate Chip Muffins prepared recipe
PrepNot statedCook30 minServes12LevelHome cook
Cook with confidence

Before you start

A quick setup makes the method easier to follow and keeps important steps from being missed.

Preparation checklist

  • Read all 4 method steps from beginning to end.
  • Measure and arrange all 10 listed ingredients.
  • Set aside about 30 minutes, based on the time recorded by the source.

Recipe notes & preparation tips

These taste best when still warm.

If you don't have cooking spray, use paper liners.

Try adding white chocolate shavings on top, or even white chocolate chips.

Adapted from the source recipe's notes.
Step by step

Method

  1. 01

    Combine all-purpose flour, chocolate chips, sugar, cocoa, salt, and baking powder in a mixing bowl. Create a well in the center.

  2. 02

    Beat egg in a small bowl. Add milk, cooking oil, and vanilla. Stir and pour into well. Stir until just moistened.

  3. 03

    Grease 12 muffin cups with cooking spray. Fill cups ¾ full.

  4. 04

    Bake at 400°F (205°C) for 20 minutes until a skewer inserted into the center tests clean.

Ready to serve

Serve the dish as directed and enjoy it while it is at its best.

Bon appétit — enjoy your meal!
Transparent sourcing

Source & licence

This recipe was adapted and reformatted from Wikibooks Cookbook . Text: CC BY-SA 4.0. Image: CC BY-SA 3.0, credited to No machine-readable author provided. Morgan695~commonswiki assumed (based on copyright claims).; view original image record .