Chocolate muffin with cherry
How to make "Chocolate muffin with cherries": eggs, kefir, butter and sugar. Step-by-step recipe with a photo, 13 stages, total time - 1 hour 5 minutes.

Before you start
A quick setup makes the method easier to follow and keeps important steps from being missed.
Preparation checklist
- Read all 8 method steps from beginning to end.
- Measure and arrange all 12 listed ingredients.
- Set aside about 65 minutes, based on the time recorded by the source.
Recipe notes & preparation tips
Read the full method before you begin and prepare all ingredients in advance.
Taste near the end of cooking and adjust the seasoning before serving.
Adapted from the source recipe's notes.Method
- 01
Very tasty and very chocolate cherry muffin, just a paradise delight!!! It will be perfect for tea, coffee, milk. It is very simple and the result is very good!
- 02
Grate the butter with sugar.
- 03
Add one egg and stir well. Put kefir in, add soda.
- 04
Gradually add flour and cocoa powder.
- 05
Add the cherries. If you use frozen, then it should be pre-freezed.
- 06
Stir the dough and pour it into a baking mold lubricated with oil.
- 07
Bake a cupcake for 45 minutes at 180 degrees. Prepare glaze: stir the milk with sugar and cocoa, bring to a boil with constant stirring, add butter and stir well. Cover the cupcake with icing.
- 08
The cupcake is cooled and cut into portions and served to the table. Enjoy your meal!!!
Ready to serve
Serve the dish as directed and enjoy it while it is at its best.
Bon appétit — enjoy your meal!Source & licence
This recipe was adapted and reformatted from Osiyo.ru / Аймкук . Text: Used with permission. Image: Used with permission, credited to Анжелика; view original image record .



