International kitchen

Compote of apples and oranges

Name: Compote of apples and oranges
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Cuisine: International
Ingredients: 2 litres of water; 6-8 tbsp sugar; 1 piece orange; 1 cup of apples dried; To taste and desire, the root of ginger

How to make a “compot of apples and oranges”: Water, sugar, orange and apples are dried. Step-by-step recipe with a photo, 8 stages, the total time is 15 minutes.

PrepNot statedCook15 minServes2LevelEasy

Cook with confidence

Before you start

A quick setup makes the method easier to follow and keeps important steps from being missed.

Preparation checklist

Read all 6 method steps from beginning to end.
Measure and arrange all 5 listed ingredients.
Set aside about 15 minutes, based on the time recorded by the source.

Recipe notes & preparation tips

Read the full method before you begin and prepare all ingredients in advance.

Taste near the end of cooking and adjust the seasoning before serving.

Adapted from the source recipe's notes.

Step by step

Method

01
I offer a useful and full of freshness apple compote with oranges, i.e. a recipe for such compote :
02
Prepare: water, dried apples, sugar, orange, ginger root.
03
Bring the water to a boil and dissolve the sugar in it, then add the dry apples and cook them for ten minutes.
04
Cut the oranges into slices, sorite the root of ginger.
05
At the end of the cooking, add the oranges and ginger to the pot with compote. Cook together for a few minutes.
06
Let the compote infuse, strain and serve chilled.

Ready to serve

Serve the dish as directed and enjoy it while it is at its best.

Bon appétit — enjoy your meal!

Transparent sourcing

Source & licence

This recipe was adapted and reformatted from Osiyo.ru / Аймкук . Text: Used with permission. Image: Used with permission, credited to Нина Минина-Р; view original image record .