Craut cheese and garlic

Method

1. 01

   This time, I used a loaf of croutons, eggs, dill, green onions, hard cheese, garlic, sunflower oil and mayonnaise.

2. 02

   Slices of the loaf roast in heated oil on one side and rub well with garlic.

3. 03

   Cut the dill finely.

4. 04

   Grate the hard cheese on the grate.

5. 05

   Cooked eggs are also rubbed on the grate.

6. 06

   To the eggs add dill, half cheese and sliced green onions and mayonnaise.

7. 07

   Stir the mass thoroughly.

8. 08

   This mass is smeared on the toasted sides of the bar. Sprinkle the remaining cheese. Decorate with dill twigs.