Dori fish baked with vegetables

Method

1. 01

   In addition to fish fillets, we will need quite simple ingredients: bell pepper, onions, tomatoes, greens and a little seasoning.

2. 02

   Fish should be washed in cool water and remove excess bones.

3. 03

   Put the dori fillet on baking paper. Sweat curry, salt and black ground pepper to taste.

4. 04

   Tomato, sweet pepper and onions wash clean and finely chopped. Mix them with greens, season with salt and pepper to taste. Stir it up.

5. 05

   Put vegetables on top of fish fillets.

6. 06

   Wrap the edges of bakery paper and put the entire dish in a baking mold. Remove fish with vegetables in the oven heated to 200 degrees for 25-30 minutes.

7. 07

   Ready fish to remove from the oven, let it cool a little and gently put on the plate.

8. 08

   Serve fish dori with vegetables can be as an independent dish or simple side dishes.