English pudding with cereal and dried fruit

Method

1. 01

   Prepare: flour, baking powder, milk, eggs, sugar, butter or margarine for baking, dried fruits, candied fruit and chocolate balls (or cookies).

2. 02

   Rice the sugar with margarine.

3. 03

   Add flour with baking powder and salt and stir.

4. 04

   Eggs well beaten and add to the dough.

5. 05

   Then pour the warm milk and stir.

6. 06

   Add to the dough pieces of dried fruit, candied fruit and chocolate balls.

7. 07

   Stir and spread the dough into shapes.

8. 08

   Bake at 170-180 degrees until ready. Time depends on the size of the shape. In such small, about 35-40 minutes. When serving the pudding, water with syrup or add whipped cream or ... watered with alcohol and set on fire ...