Fresh cabbage salad with apple and carrot
How to prepare a salad of fresh cabbage with apple and carrots: Cabbage, carrots, apple and green dill. Step by step recipe with photos, 9 stages,

Before you start
A quick setup makes the method easier to follow and keeps important steps from being missed.
Preparation checklist
- Read all 6 method steps from beginning to end.
- Measure and arrange all 10 listed ingredients.
- Set aside about 25 minutes, based on the time recorded by the source.
Recipe notes & preparation tips
Read the full method before you begin and prepare all ingredients in advance.
Taste near the end of cooking and adjust the seasoning before serving.
Adapted from the source recipe's notes.Method
- 01
Cabbage is finely knitted.
- 02
Clean the carrots and rub them on a large grater.
- 03
Clean the apple from the peel, cut the core and also rub on a large grater.
- 04
Cut dill and green onions finely.
- 05
Mix all the ingredients in a deep dish. Add salt, sugar, a teaspoon of lemon juice and season with ground pepper. Salad tucked with 3 spoons of vegetable or olive oil. Stir well and leave for 15-20 minutes.
- 06
After 20 minutes, our cabbage and carrot salad is ready, you can serve to the table with mashed potatoes and meat snacks. Enjoy your meal!
Ready to serve
Serve the dish as directed and enjoy it while it is at its best.
Bon appétit — enjoy your meal!Source & licence
This recipe was adapted and reformatted from Osiyo.ru / Аймкук . Text: Used with permission. Image: Used with permission, credited to Аймкук; view original image record .



