Fruit salad in pineapple
How to prepare "Fruit salad in pineapple": pineapple, Kiwi, Mandarin and Banana. Step-by-step recipe with a photo, 16 stages, the total time is 20 minutes.

Before you start
A quick setup makes the method easier to follow and keeps important steps from being missed.
Preparation checklist
- Read all 12 method steps from beginning to end.
- Measure and arrange all 5 listed ingredients.
- Set aside about 20 minutes, based on the time recorded by the source.
Recipe notes & preparation tips
Read the full method before you begin and prepare all ingredients in advance.
Taste near the end of cooking and adjust the seasoning before serving.
Adapted from the source recipe's notes.Method
- 01
Fruit salad in pineapple will decorate any festive table. Fruits for salad can be taken different. I suggest making it out of pineapple, kiwi, tangerines and bananas. You can add any fruit to your taste.
- 02
Juice from tangerines, pineapple and kiwi are already a good dressing for salad, so it can not be refilled with anything else. If you get sour fruits, you can fill the salad with liquid honey with a few drops of lemon juice. It will also be delicious if you tuck in the salad with whipped cream or slightly melted ice cream. Choose according to your taste.
- 03
Prepare pineapple and fruit from which you will make a salad.
- 04
Cut the pineapple in half.
- 05
Cut the pineapple core with a knife.
- 06
Cut the cut pieces of pineapple smaller for salad and throw on a cord to drain the excess juice.
- 07
Clean the mandarins from the skin, divide into slices and cut each slice into 2-3 parts.
- 08
Clean the kiwi and cut it in small pieces.
- 09
Peel the bananas off the peel and cut them.
- 10
Mix all the ingredients of the salad. Fill it up if you want.
- 11
Put the salad in the halves of pineapples.
- 12
Decorate to your taste and serve.
Ready to serve
Serve the dish as directed and enjoy it while it is at its best.
Bon appétit — enjoy your meal!Source & licence
This recipe was adapted and reformatted from Osiyo.ru / Аймкук . Text: Used with permission. Image: Used with permission, credited to Irina Serdyuk; view original image record .



