International kitchen

Holiday sandwiches with herring

How to make "Holiday sandwiches with herring": Herring, Bread, Boiled Eggs and Boiled Beets. Step-by-step recipe with a photo, 12 stages, total time - 30 minutes.

Holiday sandwiches with herring recipe
PrepNot statedCook30 minServes5LevelEasy
Cook with confidence

Before you start

A quick setup makes the method easier to follow and keeps important steps from being missed.

Preparation checklist

  • Read all 5 method steps from beginning to end.
  • Measure and arrange all 6 listed ingredients.
  • Set aside about 30 minutes, based on the time recorded by the source.

Recipe notes & preparation tips

Read the full method before you begin and prepare all ingredients in advance.

Taste near the end of cooking and adjust the seasoning before serving.

Adapted from the source recipe's notes.
Step by step

Method

  1. 01

    We're gonna need bread, herring, boiled eggs, a piece of boiled beets, mayonnaise and dill.

  2. 02

    Divide the eggs into proteins and yolks. On a small grate individually grate proteins, yolks and beets.

  3. 03

    In each dish add mayonnaise and mix well.

  4. 04

    Smear pieces of bread in a circle alternately with a fork: protein-yellow-beet.

  5. 05

    In the center of sandwiches put a piece of herring and decorate with a sprig of dill.

Ready to serve

Serve the dish as directed and enjoy it while it is at its best.

Bon appétit — enjoy your meal!
Transparent sourcing

Source & licence

This recipe was adapted and reformatted from Osiyo.ru / Аймкук . Text: Used with permission. Image: Used with permission, credited to Анжелика; view original image record .

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