King's salad with red caviar

Method

1. 01

   Very tasty salad with squid and red caviar. The layers in this salad will be repeated twice, so the salad turns out to be rich in taste and very hearty. I cooked for my son's birthday.

2. 02

   To prepare a salad, we will need: a can of canned squid, red caviar, eggs, potatoes, hard cheese, dill and mayonnaise.

3. 03

   Squid get out of the jar cut stripes and lay out half on the bottom of the salad. Lubricate it with mayonnaise.

4. 04

   Divide the eggs into proteins and galls. Grate on the grater separately. On top of the squid lay half the proteins. Lubricate it with mayonnaise.

5. 05

   Grate potatoes, spread the protein on top of half and smear it again with mayonnaise. It is better to just make a mayonnaise net, then the salad will be more airy.

6. 06

   Grate hard cheese on the grate.

7. 07

   Half the cheese to lay on top of the potatoes and lubricate with mayonnaise.

8. 08

   Repeat the layers in the same order: squid-proteins-potatoes-cheese. Lubricate between layers with mayonnaise. The top layer is lubricated only on the edges and lay out the grated yolks.

9. 09

   On top of the cheese with a teaspoon lay down red caviar. Decorate with dill.