Lazy doves in bacon

Method

1. 01

   Cook rice (here the variety "jasmine"), prepare meat for minced meat (here moose), bacon, onions, carrots, Beijing cabbage, spices and salt.

2. 02

   Scroll in the meat grinder together meat and vegetables, or cut vegetables and combine with minced meat. Add salts a little, because bacon is already salty, and peppers to taste, here freshly ground fragrant pink pepper.

3. 03

   Put the rice in the meat and vegetable.

4. 04

   Form the batches and wrap them in bacon.

5. 05

   Baking lazy doves in a heated oven for about 25-30 minutes at 180-200 degrees.

6. 06

   Lazy doves in bacon are ready.

7. 07

   Serve the blueberries, with or without a garnish to taste. Choose the sauces to your taste as well. I served with mashed potatoes and tomatoes, microwaved with Italian herbs.