Lazy dumplings with cottage cheese for children

Method

1. 01

   Lazy cheesedumps are a great and quick to cook dish that is perfect for breakfast or dinner for children and adults. If you cook it right, it is no worse than traditional. If desired, raisins can be added to the dough for lazy dumplings.

2. 02

   So, a pot of water can already be put on fire, because it will not have time to boil, and our curd dumplings will be ready!

3. 03

   In a deep dish lay out 2 packs of cottage cheese (400 g), sugar, chicken egg and salt. Kneel the cottage cheese and mix all the ingredients well.

4. 04

   Add to cottage cheese and eggs 150 g flour and knead the dough. By the way, the egg is not necessarily an ingredient, you can cook the same without it, in this case, dumplings can be considered vegetarian.

5. 05

   In the hands to grind a small amount of flour. The dough is divided into three parts and from each part of the dough, first form a ball, then roll out the sausage in the hands. Put the cottage cheese sausage on a board sprinkled with flour and continue rolling to a thickness, about as in the photo. Cut the curd sausages in small pieces.

6. 06

   In a small plate, pour the remaining 100 grams of flour and dump dump dumplings in it. Lazy curd dumplings can be shaped in different ways, for example, ordinary cubes or ears (tortillas), I have both in the photo.

7. 07

   Bring the water in the pan to a boil and put the dumplings in it. They are prepared very quickly, you can get them out of the pot as soon as they surface.

8. 08

   Ready-made lazy dumplings with cottage cheese for children, serve with sour cream, butter or jam for breakfast or dinner.