International kitchen

Lobio of pod beans with meatballs

Name: Lobio of pod beans with meatballs
Cook time: 40 min
Total time: 40 min
Yield: 8 servings
Cuisine: International
Ingredients: 500 grams of beans pod; 300 grams of meat tinder; 1.5-2 cups of tomato juice; 1 cup Walnuts peeled; taste greens fresh or dry; to taste dill, parsley, basil,; spice-flavored; to taste coriander ground, celery root; tasteful

Learn how to make Lobio of pod beans with meatballs with 9 ingredients and 9 clear steps.

Lobio of pod beans with meatballs recipe

PrepNot statedCook40 minServes8LevelMedium

Cook with confidence

Before you start

A quick setup makes the method easier to follow and keeps important steps from being missed.

Preparation checklist

Read all 8 method steps from beginning to end.
Measure and arrange all 9 listed ingredients.
Set aside about 40 minutes, based on the time recorded by the source.

Recipe notes & preparation tips

Read the full method before you begin and prepare all ingredients in advance.

Taste near the end of cooking and adjust the seasoning before serving.

Adapted from the source recipe's notes.

Step by step

Method

01
Rinse the beans with water. If you have frozen beans, you can only remove the ice glaze at this step.
02
Make some small meatballs from the ground.
03
Roast them a little on all sides in a pan with a little vegetable oil.
04
Pour in tomato juice, add celery root and bring to boiling.
05
Add the pod beans to the pan.
06
Break the walnuts into large pieces and, along with beans and meatballs, extinguish for 10-15 minutes until the beans are ready.
07
In the finished lobio add dry or fresh greens.
08
Give the Lobio 2-3 minutes to brew with the greens and serve.

Ready to serve

Serve the dish as directed and enjoy it while it is at its best.

Bon appétit — enjoy your meal!

Transparent sourcing

Source & licence

This recipe was adapted and reformatted from Osiyo.ru / Аймкук . Text: Used with permission. Image: Used with permission, credited to Нина Минина-Р; view original image record .

Before you start

Preparation checklist

Recipe notes & preparation tips

Method

Ready to serve

Source & licence

More from International

"Favourite" salad

"Gelak Pilaw," pilaf with meatballs

"Grace" salad

“Original” pork salad with kiwi and eggs