Macaroni with mushrooms and cheese

Method

1. 01

   Boil pasta to half-ready and throw on the bad slag wash with water.

2. 02

   Clean the champignons and cut them in half.

3. 03

   Cut the mushrooms with thin plates, and onions with semi-rings.

4. 04

   Heat in the pan 2 tablespoons of olive or vegetable oil. Put on it on onions and roast on an average heat of 3 minutes.

5. 05

   Add cherry tomatoes sliced with quarters and continue roasting stirring, about 3 minutes.

6. 06

   Put mushrooms in the pan, mix them. Roast 5-7 minutes.

7. 07

   Put pasta on the vegetables. Roast stirring on an average heat for about 5 minutes, then cover and extinguish literally 3-5 minutes.

8. 08

   Ready pasta with mushrooms and onions lay on a plate and sprinkle finely grated Parmesan cheese and serve to the table.

9. 09

   I also made some delicious homemade patties for pasta.

10. 10

    Tip: try also very tasty spaghetti with eggplant (our recipe with photos).