International kitchen

Meat pizza

How to make a “meat pizza”: Pizza dough, meat ready, tomato sauce and tomatoes. Step-by-step recipe with a photo, 16 stages, the total time is 25 minutes.

Meat pizza recipe
PrepNot statedCook25 minServes5LevelMedium
Cook with confidence

Before you start

A quick setup makes the method easier to follow and keeps important steps from being missed.

Preparation checklist

  • Read all 9 method steps from beginning to end.
  • Measure and arrange all 8 listed ingredients.
  • Set aside about 25 minutes, based on the time recorded by the source.

Recipe notes & preparation tips

Read the full method before you begin and prepare all ingredients in advance.

Taste near the end of cooking and adjust the seasoning before serving.

Adapted from the source recipe's notes.
Step by step

Method

  1. 01

    Prepare ingredients: dough, preferably by prescription from J. Oliver (there is! on the site), meat, onions, tomato sauce to taste, cheese and fragrant herbs, for example, Italian with paprika.

  2. 02

    Roll the dough into a cake, if desired, you can arrange the edges in any way or leave them simply.

  3. 03

    Lubricate the surface of the dough with tomato sauce, sprinkle with fragrant Italian herbs with paprika.

  4. 04

    Spread thin slices of tomato and sashed onions.

  5. 05

    Put the meat in.

  6. 06

    There are two options for cheese. Either cover the pizza with cheese immediately if the dough is thinly rolled, or 5-10 minutes after baking the workpiece, if the dough is rolled thicker.

  7. 07

    Bake the pizza in a heated oven at 200-220 degrees 15-20 minutes.

  8. 08

    Meat pizza is ready.

  9. 09

    How to Make the Right Dough for Homemade Pizza? – 70 Proven Recipes

Ready to serve

Serve the dish as directed and enjoy it while it is at its best.

Bon appétit — enjoy your meal!
Transparent sourcing

Source & licence

This recipe was adapted and reformatted from Osiyo.ru / Аймкук . Text: Used with permission. Image: Used with permission, credited to Нина Минина-Р; view original image record .

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