Meatball and rice soup

Method

1. 01

   Soup with rice and meatballs is simple, affordable, fast and healthy. Rice is suitable for almost any variety, and minced meat for meatballs should be made from poultry, pork, beef or combinations thereof.

2. 02

   Prepare rice, minced meat, potatoes, carrots, onions, spices and salt.

3. 03

   From the mince, form meatballs, peel the potatoes and cut them in cubes.

4. 04

   Rinse the rice and throw it with the potatoes in boiling water.

5. 05

   When the water boils again, add meatballs and spices: salt, curry, peppers, continue cooking on medium heat.

6. 06

   Onions and carrots peel finely cut, roast and sweat in vegetable oil.

7. 07

   Add the onions with carrots at the very end of the boil.

8. 08

   The total time of cooking soup with rice and meatballs is equal to the time of cooking rice, i.e. about 20 minutes.

9. 09

   Serve the soup with fresh chopped greens.