Milk Girl cake with sour cream

Method

1. 01

   For the cake, prepare flour, condensed milk and boiled condensed milk, eggs, baking powder and sour cream, and also come up with something to design if you wish:

2. 02

   Beat the eggs with condensed milk.

3. 03

   Add the flour with baking powder and soda and stir until a homogeneous liquid dough.

4. 04

   Bake 5 crusts in a suitable shape or on bakery paper. Do so: on paper draw a circle with a diameter of 22-24 cm and smear 3 tablespoons of dough. The cakes bake quickly - at a temperature of 180-200 degrees about five minutes.

5. 05

   For the cream, mix the sour cream with boiled condensed condensed.

6. 06

   When the cakes and cream are ready, start assembling the cake.

7. 07

   Lubricate the cakes with cream and collect the cake.

8. 08

   Cover the top and sides of the cake with cream.

9. 09

   Make the cake to your taste.