Moroccan Salad
This Moroccan salad is something that is easy to throw together, refreshing to eat, and good-looking.
Before you start
A quick setup makes the method easier to follow and keeps important steps from being missed.
Preparation checklist
- Read all 4 method steps from beginning to end.
- Measure and arrange all 8 listed ingredients.
- Keep the recipe open and follow each step in order; the source does not state a total time.
Recipe notes & preparation tips
You can peel the tomatoes if you wish.
Adapted from the source recipe's notes.Method
- 01
Cut the tomatoes, pepper and onion into small dice.
- 02
Add the fresh coriander, cumin, salt, pepper, and vinegar.
- 03
Put it all into a container, put the lid on tightly, and give it a good shake to combine everything.
- 04
Let rest for 30 minutes to allow the flavours to mingle before serving.
Ready to serve
Serve the dish as directed and enjoy it while it is at its best.
Bon appétit — enjoy your meal!Source & licence
This recipe was adapted and reformatted from Wikibooks Cookbook . Text: CC BY-SA 4.0. Image: CC BY-SA 2.0, credited to arvind grover; view original image record .
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