International kitchen

Mushroom and bean salad

How to prepare a salad with mushrooms and beans: White beans, pickled mushrooms, Tomato and Onion. Step-by-step recipe with a photo, 12 stages, the total time is 15 minutes.

Mushroom and bean salad recipe
PrepNot statedCook15 minServes5LevelMedium
Cook with confidence

Before you start

A quick setup makes the method easier to follow and keeps important steps from being missed.

Preparation checklist

  • Read all 7 method steps from beginning to end.
  • Measure and arrange all 11 listed ingredients.
  • Set aside about 15 minutes, based on the time recorded by the source.

Recipe notes & preparation tips

Read the full method before you begin and prepare all ingredients in advance.

Taste near the end of cooking and adjust the seasoning before serving.

Adapted from the source recipe's notes.
Step by step

Method

  1. 01

    Get the marinade off the mushrooms.

  2. 02

    Flush all the liquid from the beans and rinse it slightly.

  3. 03

    Cut the tomato in small slices.

  4. 04

    Onions cut into thin semi-rings, wash under a stream of water from excess bitterness and marinate in balsamic vinegar.

  5. 05

    Any greens are finely cut.

  6. 06

    Mix all the components for salad, sprinkle with spices, water with oil, salt to taste.

  7. 07

    Salad with mushrooms and beans is well mixed and served.

Ready to serve

Serve the dish as directed and enjoy it while it is at its best.

Bon appétit — enjoy your meal!
Transparent sourcing

Source & licence

This recipe was adapted and reformatted from Osiyo.ru / Аймкук . Text: Used with permission. Image: Used with permission, credited to Лана; view original image record .

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