Onion cake made of puff pastry with cheese

Method

1. 01

   Cut two heads of onions.

2. 02

   Heat a small amount of vegetable oil in the pan and roast the onions in it until golden.

3. 03

   Grate the cheese on a fine grater.

4. 04

   Break the egg into a deep plate. Add cheese and salt. It's a good mix.

5. 05

   Cut the dill greens down a bit.

6. 06

   Put some baking paper on the pot. Roll out half the dough and evenly distribute the previously fried onions on it.

7. 07

   With the help of a regular tablespoon, lay out a cheese-egg mixture over the onions.

8. 08

   Pour the greens on top of the onion pie filling.

9. 09

   Cover the second half of the layer dough and pinch the edges. In the upper layer of dough, make punctures with a fork so that the cake rises slightly during baking. Decorate the cake with sesame seeds, heat the oven to 180-200 degrees and bake it for about 20 minutes.

10. 10

    So I got an onion pie, even if it's irregularly shaped, but it's really delicious.

11. 11

    Layer onion pie can be cut in triangulars and served to the table with tea.

12. 12

    You can also experiment a little with the ingredients of this cake and make a mushroom layer cake.