Pea soup with chicken mashed potatoes

Method

1. 01

   We're going to need parts of chicken, canned peas, flour, milk, greens, onions, carrots and potatoes.

2. 02

   Put chicken parts in boiling water and cook for half an hour.

3. 03

   Then add the diced potatoes.

4. 04

   Chicken meat is separated from the bones, folded in a blender together with potatoes, add strained broth.

5. 05

   Grind to a puree state. Then move into a pan, pour broth, salt, pepper and cook for 10 minutes.

6. 06

   Purging green peas.

7. 07

   Flour to combine with milk and whipped together with pea puree. Add to the pan with soup and cook for 5 minutes.

8. 08

   Passerage on vegetable oil onions and carrots, add to the soup. Boil for 3-5 minutes.

9. 09

   Serve the soup with some greenery.