Por salmon baked in an oven in foil

Method

1. 01

   When guests arrive, you always want to try something unusual, this time I decided to cook pink salmon baked in the oven. To keep it dry, I decided to cover it with foil. It was actually very good!

2. 02

   The fish cut off the head and all the fins. Clean the insides. Cut it along.

3. 03

   Cut the fish into portion pieces and put it in a deep plate. Saturate, pepper, add 1 teaspoon of rosemary, sprinkle the hump salmon with half a lemon, add finely chopped greens and mix the pieces of fish as well. Leave them for 15 minutes to pickle.

4. 04

   On the pan, cut the foil, add a little vegetable oil and lay out pieces of fish.

5. 05

   The second piece of foil cover the pink salmon and pinch the edges. Remove fish in the oven, heated to 200 degrees for 40 minutes.

6. 06

   Ready fish served with boiled rice or mashed potatoes, as I have in the photo.

7. 07

   Tip: be sure to bake hake fish in the oven according to our new photo recipe.