Pork chops under cheese in oven

Method

1. 01

   The dish is very tasty, hearty, easy to prepare and each hostess prepares it a little differently. Mayonnaise can miss chops, or you can smear them on top of the onion.

2. 02

   To prepare the dish, you will need pork, onions, mayonnaise, cheese and spices.

3. 03

   Cut the meat into chops. Each chop is slightly chopped.

4. 04

   Grate the cheese on a large grater.

5. 05

   Chop the onions with rings.

6. 06

   Smear and pepper the chops. Put them on a vegetable oil oil oil baking.

7. 07

   Lubricate the mayonnaise chops.

8. 08

   Mayonnaise smear a thin layer on the chop and lay out the onions on top.

9. 09

   Sprinkle the chops with cheese.

10. 10

    Burn in the oven for about 25 minutes at a temperature of 180 ° C.

11. 11

    Serve hot.