Potato salad with radish

Method

1. 01

   This simple and delicious salad can be served as a standalone meal for breakfast or dinner, or in addition to meat. At a picnic, it can be used as a snack for a kebabs.

2. 02

   For a salad, we'll need radish, potatoes, greens, mustard in grains, sunflower oil, lemon, honey, pepper and salt.

3. 03

   Cut the potatoes in thin slices.

4. 04

   Cut the radish in circles or semicircles and add potatoes to it.

5. 05

   Cut the greens finely, add to the radish with potatoes.

6. 06

   For refill, mix honey, sunflower oil, mustard, lemon juice, salt and pepper.

7. 07

   All the components of the salad are well mixed with dressing.

8. 08

   You can serve immediately by laying out on the leaves of the salad.