Rice and red cabbage salad

Method

1. 01

   To make a salad, we will need red cabbage, boiled rice, soy sauce, sunflower oil, wine vinegar, black ground pepper and salt.

2. 02

   Red cabbage finely snatch, a little salted and rubbed with your hands.

3. 03

   Heat the sunflower oil and roast the cabbage for 5 minutes. Totally cool.

4. 04

   To the cabbage add boiled rice, black pepper, soy sauce and wine vinegar.

5. 05

   Stir it up thoroughly.

6. 06

   Salad infuse in the refrigerator for about half an hour and can be served.