Salad with smoked chicken and mushrooms
Learn how to make Salad with smoked chicken and mushrooms with 6 ingredients and 8 clear steps.

Before you start
A quick setup makes the method easier to follow and keeps important steps from being missed.
Preparation checklist
- Read all 7 method steps from beginning to end.
- Measure and arrange all 6 listed ingredients.
- Set aside about 20 minutes, based on the time recorded by the source.
Recipe notes & preparation tips
Read the full method before you begin and prepare all ingredients in advance.
Taste near the end of cooking and adjust the seasoning before serving.
Adapted from the source recipe's notes.Method
- 01
To prepare a salad, we will need the following products: smoked chicken, mushrooms, onions, pickled mushrooms, parsley and mayonnaise.
- 02
Cut the smoked chicken in small cubes.
- 03
Cut the mushrooms.
- 04
In a small amount of vegetable oil, roast mushrooms with onions sliced with a quarter rings. Cool it.
- 05
Cube pickles.
- 06
Mix in a bowl chicken, roasted mushrooms with onions and cucumbers. Add some mayonnaise.
- 07
Stir the salad, put it in the dishes for serving. Decorate parsley greens and finely sliced pickles.
Ready to serve
Serve the dish as directed and enjoy it while it is at its best.
Bon appétit — enjoy your meal!Source & licence
This recipe was adapted and reformatted from Osiyo.ru / Аймкук . Text: Used with permission. Image: Used with permission, credited to Анжелика; view original image record .



