Salad with squid and crab sticks

Method

1. 01

   Easy, fast and at the same time delicious squid salad. It can afford even those who are on a diet, if of course mayonnaise is replaced with non-greaty sour cream or yogurt. Also, such a crab-squid salad can be served to the festive table.

2. 02

   1. For cooking, you will need squid, crab sticks, eggs, purple onions, mayonnaise, salt and pepper to add to taste.

3. 03

   2. We wash the squid and boil it as follows. We boil water, put squid in boiling water, cover it with a lid and turn off the fire. We get the squid when it's completely cooled. They will be pink and will be very delicate. Clean from films, remove chitinous rod, wash with cold water.

4. 04

   3. The cooled squids are cut with a thin straw.

5. 05

   4. Boil hard-boiled eggs. Cut the eggs into thin semi-rings.

6. 06

   5. We cut the onions in thin quarters.

7. 07

   6. We cut crab sticks fine.

8. 08

   7. Mix all the ingredients, add salt and pepper to taste.

9. 09

   8. Just before serving, we fill up with mayonnaise. The squid and crab stick salad is ready.