International kitchen

Salmon is home-salted

Name: Salmon is home-salted
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: International
Ingredients: 500 grams of salmon Philae; 1 tbsp (with slide) salt; 0.5 tbsp sugar

How to make "salmon at home": Salmon fillet, salt and sugar. Step-by-step recipe with a photo, 9 stages, the total time is 15 minutes.

PrepNot statedCook15 minServes4LevelMedium

Cook with confidence

Before you start

A quick setup makes the method easier to follow and keeps important steps from being missed.

Preparation checklist

Read all 7 method steps from beginning to end.
Measure and arrange all 3 listed ingredients.
Set aside about 15 minutes, based on the time recorded by the source.

Recipe notes & preparation tips

Read the full method before you begin and prepare all ingredients in advance.

Taste near the end of cooking and adjust the seasoning before serving.

Adapted from the source recipe's notes.

Step by step

Method

01
The fish salts faster, after 1-2 hours you can take the first sample and enjoy, and besides, do not soil your hands and cut salted fish, just pick up a favorite piece with a fork and put it on bread. To taste, you can add black pepper, dill.
02
Cook the fish.
03
Free from skin and bones, cut into thin pieces.
04
Mix salt and sugar.
05
Put one layer of fish in the container and sprinkle it with a mixture of salt and sugar.
06
Then lay out the next layer of fish, and also sprinkle with a mixture of salt and sugar. Repeat the layers until all the pieces of fish are finished.
07
Then close the container with the fish lid, leave at room temperature. After 1-2 hours, you can start trying. The fish will be salted and ready to eat.

Ready to serve

Serve the dish as directed and enjoy it while it is at its best.

Bon appétit — enjoy your meal!

Transparent sourcing

Source & licence

This recipe was adapted and reformatted from Osiyo.ru / Аймкук . Text: Used with permission. Image: Used with permission, credited to Татьяна Алексеевна; view original image record .