Sloth porridge on the water
How to prepare "Manna porridge on the water": Water, semolina, sugar and honey, jam, berries. Step-by-step recipe with a photo, 13 stages, the total time is 10 minutes.

Before you start
A quick setup makes the method easier to follow and keeps important steps from being missed.
Preparation checklist
- Read all 7 method steps from beginning to end.
- Measure and arrange all 4 listed ingredients.
- Set aside about 10 minutes, based on the time recorded by the source.
Recipe notes & preparation tips
Read the full method before you begin and prepare all ingredients in advance.
Taste near the end of cooking and adjust the seasoning before serving.
Adapted from the source recipe's notes.Method
- 01
Prepare the necessary products for liquid semolina porridge on water.
- 02
Pour the water into the pan and bring it to a boil. Put sugar in the boiling water.
- 03
Then, put one hand on the semolina, and mix the second thoroughly.
- 04
When the porridge boils - reduce the fire under the pan to a minimum and cook stirring for another 3-5 minutes.
- 05
Serve porridge with berries, jam or honey to your taste. You can also put a piece of butter in the porridge.
- 06
My favorite option is semolina porridge with strawberries and raspberries.
- 07
And if you beat semolina porridge with berries or berry juice with a blender, you will get a delicious berry mousse. Mousse should be served chilled.
Ready to serve
Serve the dish as directed and enjoy it while it is at its best.
Bon appétit — enjoy your meal!Source & licence
This recipe was adapted and reformatted from Osiyo.ru / Аймкук . Text: Used with permission. Image: Used with permission, credited to Irina Serdyuk; view original image record .



