Turkey fillet in bacon

Method

1. 01

   I really like to cook various dishes from turkey fillets. In this recipe, I decided to experiment and give the new dish a subtle aroma of smoked meats and juiciness. Everyone at home loved the turkey cooked in a new way.

2. 02

   To prepare this dish, we will need very simple ingredients - turkey, bacon, garlic and soy sauce, as well as seasonings to taste.

3. 03

   Turkey meat cut in blocks about 5 by 1.5 centimeters, across the fibers. Put the pieces of meat in a dish, season with soy sauce, garlic, black ground pepper and greens. Stir everything and leave for 20-25 minutes.

4. 04

   Each piece of pickled turkey fillet wrapped with bacon.

5. 05

   Turkey in bacon put in a form for baking and put in the oven, heated to 200 degrees for 30-40 minutes.

6. 06

   You can serve such a turkey with simple side dishes and light vegetable salads.