InternationalBanana Cake
Banana Cake is a International recipe with clear ingredients and practical, step-by-step directions.
Results for “extract”
32 carefully structured recipes ready to explore.
International
InternationalBanga Soup
Banga soup is a traditional Nigerian soup made from palm nut extract, typically enjoyed by the Urhobo and Itsekiri people of the Niger Delta. It is rich, flavorful, and often served with starch or other swallow foods.
InternationalBlackberry Oat Bars (Gluten-Free)
Gluten-free, vegan-friendly blackberry oat bars that could be breakfast Monday morning. Originally posted to Foodista by user Simmer + Sauce. Foodista recipes are released under a CC-BY license.
InternationalBread Pudding
Bread Pudding is a International recipe with clear ingredients and practical, step-by-step directions.
United StatesCandied Yams
Candied Yams is a United States recipe with clear ingredients and practical, step-by-step directions.
United KingdomChicken Tikka Masala
Cuisine of the United Kingdom Chicken tikka masala is a dish based on chunks of Indian-style roasted chicken (Chicken Tikka) cooked in a tomato curry sauce, originating in India. There is no standard recipe for chicken tikka masala; a survey found that, of 48 different recipes, the only common ingredient was chicken. The sauce usua
InternationalChocolate Chip Cookies (Gluten-Free)
Desserts These gluten-free chocolate chip cookies use sweet rice flour, also known as glutinous rice flour. Don't be fooled by the name; there's no gluten in glutinous rice flour (or any rice flour, for that matter). This flour, like most gluten-free flours, is easy to find if an Asian grocery can be located. It can also be found in many boutique grocery sto
InternationalChocolate Chip Cookies I
Chocolate Chip Cookies I is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalChocolate Crinkles
These chocolate crinkles are easy to make, but do require chilling the dough for several hours before forming into cookies and baking. They have a strong chocolate taste and a dramatic black and white appearance. One recipe makes 3 to 4 dozen cookies.
InternationalChocolate Sour-Cream Icing
Dessert Chocolate sour-cream icing is an icing or frosting with a bit of tang to take the edge off the sugar overload. It can be icing or frosting depending on what you want.
InternationalChokladboll (Swedish Chocolate Balls)
A chokladboll (literally meaning chocolate ball) is a traditional Swedish pastry often eaten with coffee during fika. They are quick and easy to prepare, since they require no baking and only a few, common ingredients.
InternationalChristmas Cinnamon Cookies
Dessert Christmas cookies are traditional biscuits generally used during the holiday season. These Christmas cookies are quick and easy to make and can be easily cut into any shape with cookie cutters. They make a great holiday snacks and are perfect for Christmas celebrations.
United StatesCorn Pancakes
Corn Pancakes is a United States recipe with clear ingredients and practical, step-by-step directions.
InternationalCrème Anglaise
Cuisine of the United Kingdom Crème anglaise, frequently referred to by the generic term custard in English, is the most common and versatile dessert sauce, being used as an accompaniment, or as a base for additional treatment, in numerous desserts in the cuisines of countries throughout the world. It's easy to make and can be flavored in a variety of ways.
InternationalGhraiba bil Loz (Libyan Almond Ghraiba)
Ghreyba bil loz is a delicious Libyan almond cookie loved for its delicate texture and rich almond flavor. These cookies are often enjoyed during festive occasions and are a popular treat in Libyan cuisine. Ghreyba bil loz melts in your mouth and is perfect for serving with a cup of tea or coffee.
InternationalHabichuela con Dulce (Dominican Sweet Beans)
Habichuela con dulce, also known as sweet beans or sweet cream of beans is a Dominican dessert that is mostly made during Good Friday.
InternationalImitation Cheese (Vegan)
Breakfast A vegan cheese that mainly consists of potato, oil and soy.
InternationalLady Finger Cookies (Savoiardi)
Desserts Savoiardi are a sponge-like cookie originally from the Aosta Valley of Italy in the Alps, once known as the Duchy of Savoy (whence its name is derived). They figure prominently in several desserts, including puddings and tiramisu, as they absorb liquids excellently.
InternationalLemon Poppy Seed Muffins (Glazed)
This delicious muffin recipe is a treat for a special morning.
InternationalMeringue Cookies I
Meringue cookies are crunchy confections made from whipped egg whites and sugar. In Germany and Austria (but not in France) they are called Baiser (from French kiss). Served with whipped cream, they are a traditional dessert in the canton of Bern in Switzerland. See the meringue page for similar uses of whipped egg whites.
InternationalOatmeal Chocolate Chip Cookies III
Desserts These are traditional chewy chocolate chip cookies with oatmeal added to provide a bit of extra body to the cookie.
InternationalOrange Julius
Dessert An orange julius is a beverage made by blending orange juice and milk, with other ingredients added for flavor.
AustraliaPavlova
New Zealand Pavlova is a light and fluffy meringue dessert named after the ballet dancer Anna Pavlova. Both Wellington, New Zealand and Perth, Australia claims to be the home of the dish. The earliest record of the recipe is a cookbook published in New Zealand in 1933, two years before claims made in Perth. Pavlova is traditionally de
InternationalPolish Doughnuts (Paczki)
Polish Doughnuts (Paczki) is a International recipe with clear ingredients and practical, step-by-step directions.
United StatesPolvorones (Spanish Shortbread)
Spanish cuisine Polvorones are a type of Spanish shortbread quite popular in Latin America.
InternationalSachertorte
Dessert Sachertorte (Ger. ˈzɑxər ˈtɔrtə; Eng.ˈsɑkər ˈtɔrt) is a chocolate cake, invented by Franz Sacher in 1832 for Klemens Wenzel von Metternich in Vienna, Austria. It is one of the most famous Viennese culinary specialties. The cake consists of two layers of dense, not overly sweet chocolate cake with a thin layer of apricot jam in the middle and dark cho
InternationalSaucepan Fudge Crackle Cookies
Dessert These saucepan fudge crackle cookies are true chocolate cookies. They are brownie-like or cake-like. They tend to have a dome-like surface that stands ½–¾-inch tall, and have a diameter of 2.5–5 inches. The surface is cracked.
InternationalSnickerdoodles IV
Cookies Snickerdoodles are sugar cookies lightly dusted with cinnamon. They have a characteristically crackly surface, and can be crisp or soft, depending on preference. Some variants include nutmeg, raisins, or nuts. They are a traditional Christmas cookie in North America. The Joy of Cooking claims that snickerdoodles are probably German in origin, and tha
InternationalSpritzgeback (German Spritz Butter Cookies)
Spritzgeback (German Spritz Butter Cookies) is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalSylheti Biryani
Sylheti Biryani is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalWhole-Wheat Chocolate Cake with Nuts
Cake 1-2 chocolate cake is a simple, fairly easy chocolate cake recipe.
United KingdomYeasted Vanilla Sponge Cake
Cake Sponge cake is a common type of cake that can be made by a couple different methods. This method uses oil and yeast, which avoids separating or whipping eggs. Note that this recipe does not preheat the oven—this slower heating will provide extra time for the yeast to rise.