InternationalApple Cake
Apple Cake is a International recipe with clear ingredients and practical, step-by-step directions.
Results for “nutmeg”
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International
InternationalApple Parsnip Soup
This is a nice soup to make. It tastes good both hot and cold.
InternationalButterbeer
Beverage Butterbeer is a drink from the Harry Potter book series.
InternationalButternut Squash Soup
Butternut Squash Soup is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalChristmas Pudding II
Christmas pudding is a dessert served typically around the Christmas festive period and on Christmas day in the United Kingdom and other Commonwealth countries such as Australia, New Zealand, South Africa, and Canada. Outside of this festive period, it is known as a plum pudding which can have further recipe variations as well. The following is a Sussex reci
InternationalCola de Mono
Cola de Mono is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalEggnog Milkshake (Vegan)
Originally posted to Foodista by user Teresa Lindsey. Foodista recipes are released under a CC-BY license.
InternationalFrench Onion Soup
Soup French onion soup is a classic French soup prepared, in its most fundamental form, by boiling sliced onions in water. More complex varieties involve bouillon, wine, and spices. An ordinary food for family meals, it is served as a simple entrée, garnished with grated Gruyére cheese and croutons (or stale French bread) added just before serving. It can al
InternationalFribourg Omelet
A Fribourg omelet is a mix of eggs, crunchy greens, and ham, with the Swiss canton of Fribourg’s native Gruyère cheese adding an acidic punch to bind the flavors together.
United StatesIndian Pudding
Indian Pudding is a United States recipe with clear ingredients and practical, step-by-step directions.
InternationalKuku Sabzi with Potato Slices
Kuku sabzi is a Persian dish made of eggs and herbs. The panoply of leafy fragrances in this variant recipe cuts into the starchy potato flavor, an influence from the tortilla española.
InternationalLapis Legit (Many-Layered Spiced Cake)
Cuisine of Indonesia Lapis legit (Dutch: spekkoek) is a spice-flavored multilayered cake. A legacy of Dutch occupation in Indonesia, the cake is enjoyed during Eid ul-Fitr and Christmas celebrations. In the Netherlands, the sliced cake is served as dessert in Rijsttafel (Indonesian rice table). The cake has a firm texture similar to baumkuchen, but without a
InternationalNigerian Egg Roll
Egg rolls are a popular Nigerian snack, consisting of a boiled egg wrapped in dough and fried.
InternationalNigerian Puff Puff
Puff puff is a Nigerian snack of fried dough, similar to doughnuts and Ghanaian bofrot. It's frequently served as an appetizer or a snack, and it is often found at Nigerian celebrations. It is soft, spongy, fluffy, and simple to make.
InternationalNuremberg Gingerbread
Nuremberg Gingerbread is a International recipe with clear ingredients and practical, step-by-step directions.
United KingdomPotato Pudding
Cuisine of the United Kingdom This recipe for a sweetened potato pudding is from Cornwall, England.
InternationalPumpkin Bread I
Cuisine of the United States Pumpkin bread is a type of quickbread that's popular in the United States in October and November when fresh pumpkins are in season. There are countless variations. Although pumpkin bread and other pumpkin recipes are closely associated with American cuisine, these foods have a lengthy pre-Columbian history in North America. Many
InternationalPumpkin Pie I
Holiday Pumpkin pie is a traditional American and Canadian holiday dessert. It consists of a pumpkin-based custard baked in a single pie shell. The pie is traditionally served with whipped cream.
InternationalRussian Tea
Russian Tea is a International recipe with clear ingredients and practical, step-by-step directions.
United KingdomShrewsbury Cakes
A Shrewsbury cake is a British dessert. The cakes are often served multiple at a time.
InternationalSimple Tarragon Quiche
Cuisine of France A quiche is a baked, unsweetened custard pie, often made with savory fillings. Originally served in Germany, quiche was adopted by neighboring France and is now considered a traditional French dish. The French (and now English) word quiche comes from a dialectal form (Küchle) of the German word for cake (Kuchen). Quiche became popular in Br
InternationalSnickerdoodles IV
Cookies Snickerdoodles are sugar cookies lightly dusted with cinnamon. They have a characteristically crackly surface, and can be crisp or soft, depending on preference. Some variants include nutmeg, raisins, or nuts. They are a traditional Christmas cookie in North America. The Joy of Cooking claims that snickerdoodles are probably German in origin, and tha
InternationalSpanakopita
Spanakopita is a International recipe with clear ingredients and practical, step-by-step directions.
United KingdomStovies
Stovies is a traditional Scottish dish originating mainly from the North Eastern counties of Angus and Aberdeenshire where even today the dish is still most commonly found and served. Recipes and ingredients vary widely between regions and even families, but the dish usually consists of potatoes and onions and some form of cold meat (especially sau
InternationalStracciatella I
Straciatella is an Italian egg-drop soup. It uses a chicken broth base, and adds flavour with fresh parsley, Parmesan cheese, and pepper.