62 carefully structured recipes ready to explore.
InternationalAsaro, also known as yam porridge is a traditional Nigerian dish made by cooking yam in a richly seasoned sauce of tomatoes, peppers, onions, and oil. It is particularly popular among the Yoruba people of southwestern Nigeria but is enjoyed throughout the country. The dish is known for its soft texture and rich flavor. During cooking, part of the yam breaks
InternationalLearn how to make Asian-style bean salad with 16 ingredients and 8 clear steps.
InternationalAta ekuru ("ekuru pepper"), or obe ekuru ("ekuru sauce"), is a red sauce used to garnish ekuru. It is an essential part of ekuru.
InternationalCuisine of Nigeria Akara are a Nigerian snack of fried beans. In Ghana, it is also known as koose or black-eyed pea fritters. Akara can be considered one of the simplest vegetarian or vegan-friendly Nigerian dishes. It is often served with akamu (pap), eko, bread, Nigerian custard, fried plantains (dodo), fried potatoes, and more.
InternationalHow to prepare "Gulash from beef with gravy": beef (cutting), onions, flour and tomato paste. Step-by-step recipe with photos, 16 stages, total time -
InternationalHow to cook "Fry beef with potatoes": beef (cutting), onions, tomatoes and potatoes. Step-by-step recipe with photo, 7 stages, total time - 0.
InternationalBoliche (pronounced bow-lee-chay) is a popular Cuban dish consisting of eye round roast stuffed with chorizo sausages simmered in a tomato sauce base.
InternationalLearn how to make Buckwheat with chicken fillet in a multicooker with 12 ingredients and 8 clear steps.
InternationalHow to make "Chicken wings of Buffalo": Chicken wings, flour, paprika and cayenne pepper. Step-by-step recipe with a photo, 18 stages, the total time is 45 minutes.
United StatesCajun Burger is a United States recipe with clear ingredients and practical, step-by-step directions.
InternationalHow to make "Chicken Soup" "Turkish Soup": Chicken meat, water for soup, egg and flour. Step-by-step recipe with a photo, 16 stages, total time - 1 hour 30 minutes.
InternationalHow to cook "Chicken baked with potatoes": Young potatoes, Tomatoes, onions and chicken legs. Step-by-step recipe with photos, 9 stages, total time
InternationalHow to make "Chakhohbili from chicken in Georgian": Chicken ham, onions, fresh tomatoes and dill greens. Step by step recipe with photos, 10 stages,
InternationalLearn how to make Chicken fillet baked with mushrooms and sour cream with 8 ingredients and 14 clear steps.
InternationalLearn how to make Chicken gravy walk with 10 ingredients and 11 clear steps.
InternationalHow to prepare "Chicken Nuggets": Chicken fillet, chicken egg, breading flour and Suhari breading. Step-by-step recipe with photos, 14 stages, total time -
InternationalLearn how to make Chicken roulades with pineapple and cheese with 11 ingredients and 17 clear steps.
InternationalCream of Mushroom Soup is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalHow to prepare "dried meat at home": Pork (neck, tenderloin, flesh), Salt, Apple cider vinegar and peppers ground any. Step by step recipe with photos, 18 stages,
InternationalHow to prepare "Duck stuffed with cabbage in the oven": Duck, Apples, Prunes and Kuraga. Step-by-step recipe with a photo, 16 stages, the total time is 2 hours 40 minutes.
InternationalEfo Riro is a popular Yoruba vegetable soup made with leafy vegetables, palm oil, peppers, and assorted meats or fish. It is commonly eaten with swallows such as amala, pounded yam, or eba.
InternationalEkpang Nkukwo is a traditional dish of the Efik and Ibibio people of southern Nigeria. It is made from grated cocoyam wrapped in cocoyam leaves and cooked with palm oil, fish, meat, periwinkle, and seasonings. It is commonly served during special occasions and family gatherings.
InternationalFaten wake is a traditional Hausa bean porridge from Northern Nigeria. This hearty and nutritious dish is made with soft-cooked beans, vegetables, and spices, and it is typically served as a main meal for lunch or dinner. It can be enjoyed on its own or with sides like bread, fried plantains, or pap.
InternationalLearn how to make Fish nests with 9 ingredients and 14 clear steps.
InternationalFrybread (also spelled fry bread) is a flatbread fried or deep-fried in oil, shortening, or lard. The dough is generally leavened by yeast or baking powder. Frybread can be eaten alone or with various toppings such as honey, jam, or hot beef. It can also be made into tacos (Indian tacos). It is a simple complement to meals.
InternationalHow to prepare "Georgian beef Harcho": Beef, Walnut Nut Nuclei, Rice round and onions. Step-by-step recipe with photo, 13 stages, total time
InternationalGroundnut soup, also known as "ofe epa" in the Nigerian culinary tradition, is a delicious soup made with groundnuts (peanuts) and typically enjoyed with fufu or pounded yam. It is rich, flavorful, and slightly spicy.
United StatesAppetizers Guacamole is a Mexican paste made from crushed avocado and various seasonings, usually including onions, peppers, garlic and tomatoes. Guacamole is used as a condiment, an ingredient, and as an appetizer when served with tortilla chips.
InternationalJapan Gyudon, often literally translated as 'beef bowl', is a Japanese dish consisting of rice topped with beef and onion simmered in a mildly sweet sauce flavored with dashi, soy sauce, and mirin. It also often includes shirataki noodles. Gyudon is a very popular food in Japan, and it is commonly served with beni shōga (pickled ginger), shichimi seasoning,
InternationalTex-Mex cuisine A tortilla chip is a snack food made from corn tortillas, which are cut into wedges and then fried, alternatively they may be discs pressed out of corn masa then fried or baked. Corn tortillas are made of corn, vegetable oil, salt and water. Although first mass-produced in Los Angeles in the late 1940s, tortilla chips are considered to be a M
InternationalBreakfast A vegan cheese that mainly consists of potato, oil and soy.
InternationalLearn how to make Jelly chicken with 9 ingredients and 10 clear steps.
InternationalHow to prepare "Steamed cabbage with minced": meat tin, homemade, fresh cabbage, carrots and onions. Step-by-step recipe with photo, 12 stages, total time
InternationalMiyan kuɓewa is a popular soup in Hausa cuisine made primarily from okra. Known for its viscous texture and rich flavor, it is widely prepared across Northern Nigeria and other parts of West Africa. The dish is typically enjoyed with traditional starch-based swallows such as tuwo shinkafa (rice flour paste), tuwo masara (maize meal), or tuwo dawa (guinea cor
InternationalMiyan taushe is a traditional, popular soup in Hausa homes, especially during festive seasons or when pumpkins are in season. It reflects the Hausa people's creative use of local ingredients to prepare nourishing, flavorful meals. It is rich, slightly sweet, and often flavored with groundnut paste and spices. It is commonly served with tuwo shinkafa (Nigeria
InternationalBean porridge is a traditional Nigerian dish enjoyed across different regions of the country, regardless of tribe or language. It is one of the most popular, easy-to-cook, and nutritious meals. It is usually prepared with palm oil, onions, and seasonings, and sometimes mashed to achieve a soft texture. Three main types of beans are commonly used in making be
InternationalNkwobi is a Nigerian delicacy usually ordered and enjoyed in exclusive restaurants, events and homes too. It is simply cooked cow foot mixed with spicy palm oil paste.
InternationalOfe Egusi is a popular Igbo soup made from ground melon seeds (egusi), palm oil, and assorted meats or fish. It is rich, thick, and highly nutritious, and is commonly served with fufu, pounded yam, or eba.
InternationalOfe Oha is a traditional Igbo soup made with fresh oha leaves, cocoyam as a thickener, and assorted meats or fish. It is commonly served with fufu, pounded yam, or other swallows. The soup is known for its rich taste and slightly bitter, aromatic flavor from the oha leaves.
InternationalOfe onugbu, or bitterleaf soup, is a traditional Nigerian soup commonly eaten by the Igbo people of Eastern Nigeria. It is prepared with thoroughly washed bitter leaves, meat, palm oil, local spices, and a thickener such as cocoyam, achi, or ofor. The soup is known for its rich flavor and slightly bitter taste. Serve with a swallow, such as pounded yam, eba
InternationalSoups Ofe owerri is a popular Igbo soup indigenous to the people of Owerri, Nigeria. It is made from either ugu or okazi vegetables. Many different recipes and variations are possible.
InternationalOwo soup, also known as oghwo ofigbo or ogwofibo, is a traditional soup native to southern Nigeria.
InternationalCategory:Recipes for soup | Soups Pepper soup is a popular Nigerian soup. It is usually very spicy and is served as an appetizer in both official and informal gatherings.
InternationalHow to cook "Pepper stuffed with bulgur and mushrooms": Pepper Bulgarian, Bulgur, Kipyatok and onions onions. Step-by-step recipe with photos, 18 stages, total time
InternationalHow to make "Packed pork korea on the bones": Koreika pig on the bones, Parmesan cheese, garlic and onions on the onions. Step by step recipe with a photo, 12 stages,
InternationalHow to prepare "Mintai in a beer bar": File pollock, flour, light beer and baking powder. Step-by-step recipe with a photo, 18 stages, the total time is 30 minutes.
InternationalHow to prepare "Befstroganov from pork": Pork, onions, Smetana and Flour. Step-by-step recipe with a photo, 12 stages, the total time is 35 minutes.
InternationalHow to prepare "Chops of pork in the crate": Pork cutout (scapula), Mustard, Chicken Egg and Suhari breaded. Step by step recipe with photo, 13 stages,
InternationalHow to cook "Pork on the bones in the oven": Pork on the bones, Garlic, Red Currant and Cranberries. Step-by-step recipe with a photo, 9 stages, total time - 1 hour 20 hours.
InternationalLearn how to make Potato casserole with chicken with 12 ingredients and 14 clear steps.
InternationalHow to make “Salt Salt at Home”: A piece of raw lard, Salt and seasoning with garlic with paprika. Step-by-step recipe with photos, 10 stages, total time - 10 steps.
InternationalCuisine of the Philippines Sisig, famous for being a food eaten while drinking alcoholic beverages, is a Filipino dish made from pork jowl and ears (maskara), pork belly, and chicken liver, which is usually seasoned with calamansi, onions, and chili peppers. It originates from the province of Pampanga in Luzon.
United KingdomStovies is a traditional Scottish dish originating mainly from the North Eastern counties of Angus and Aberdeenshire where even today the dish is still most commonly found and served. Recipes and ingredients vary widely between regions and even families, but the dish usually consists of potatoes and onions and some form of cold meat (especially sau
InternationalLearn how to make Stuffed turkey patties (zests) in aerogril with 11 ingredients and 9 clear steps.
InternationalHow to prepare "Tofu with vegetables in Chinese": Tofu, Asparagus beans, Champignons and a mixture of vegetables (bell pepper, peas, corn, carrots, etc.).
InternationalHow to prepare "Tomato soup with meatballs": meat, potatoes, carrots and white cabbage. Step-by-step recipe with photos, 18 stages, total time - 40 steps
InternationalLearn how to make Turkey and mushroom roll with 7 ingredients and 12 clear steps.
InternationalHow to make "turkey meats with rice": Turkey breast fillet, Rice round, Carrot and chicken egg. Step-by-step recipe with a photo, 14 stages, total time - 1 hour.
InternationalLearn how to make Turkey fillet baked up its sleeve with 5 ingredients and 7 clear steps.
InternationalHow to prepare "Veal baked with potatoes and apples": veal (steaks), Potatoes, Apple and Parmesan cheese. Step by step recipe with photos, 10 stages,
InternationalLearn how to make Veal stewed with mushrooms in the oven with 8 ingredients and 9 clear steps.
InternationalHow to prepare "vegetable patties": Peking cabbage, onions, carrots and potatoes. Step-by-step recipe with a photo, 15 stages, the total time is 25 minutes.