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Results for “powder”

282 carefully structured recipes ready to explore.

Acid Drops prepared recipeUnited Kingdom
45 minAdvanced

Acid Drops

Confectionery Acid drops are a hard candy or confection made very sour through the addition of acid . Citric acid and tartaric acid are commonly used.

Æbleskiver (Danish Spherical Pancakes) prepared recipeInternational
Practical stepsHome cook

Æbleskiver (Danish Spherical Pancakes)

Æbleskiver or ebleskiver (literally "apple slices") are traditional Danish cakes, somewhat similar in texture to American pancakes. Æbleskiver are cooked in a special æbleskive pan, a cast-iron pan with several hemispherical indentations in the bottom of the pan.

Apple coconut pie with a pour recipeInternational
70 minAdvanced

Apple coconut pie with a pour

How to prepare "Apple-coconut cake with pouring": flour, sour cream, butter and baking powder. Step-by-step recipe with photo, 20 stages, total time - 1 hour

Apple mousse recipeInternational
30 minEasy

Apple mousse

How to prepare "Apple mousse": Apples, Vanilla sugar, powdered sugar and lemon. Step-by-step recipe with a photo, 13 stages, total time - 30 minutes.

Ashoka Halwa (Mung Bean Pudding) prepared recipeInternational
Practical stepsHome cook

Ashoka Halwa (Mung Bean Pudding)

Asoka halwa is a very famous dessert in the district of Thiruvaiyaru in Tamil Nadu, India. The traditional dish is made with moong dal, sugar, and ghee, and it is served at wedding ceremonies.

Asida bil Zibda (Libyan Semolina Pudding) prepared recipeInternational
Practical stepsHome cook

Asida bil Zibda (Libyan Semolina Pudding)

Asida bil zibda is a traditional Libyan dessert that is rich, creamy, and sweet. It is made with simple ingredients and has a smooth and velvety texture. This indulgent treat is often served on special occasions or as a comforting dessert. It can be enjoyed on its own or accompanied by a drizzle of honey or a sprinkle of powdered sugar.

Baggalies on kefir recipeInternational
60 minMedium

Baggalies on kefir

How to prepare "Bags on kefir": Kefir, Butter, Flour and Eggs. Step-by-step recipe with a photo, 11 stages, total time - 1 hour.

Bahlava Honey recipeInternational
40 minAdvanced

Bahlava Honey

How to prepare "Pahlava Honey": Ply dough is not yeast, Proteins, Yellows and Sugar powder. Step-by-step recipe with a photo, 14 stages, the total time is 40 minutes.

Banana and caramel cake recipeInternational
40 minMedium

Banana and caramel cake

How to make a cake with bananas and caramel: Sugar, Manca, flour and baking powder. Step-by-step recipe with a photo, 20 stages, the total time is 40 minutes.

Banana buns. recipeInternational
60 minMedium

Banana buns.

How to prepare "Banana Buns": whey (or milk), Egg, Sugar and Flour. Step-by-step recipe with a photo, 16 stages, total time - 1 hour.

Banana Cake prepared recipeInternational
Practical stepsHome cook

Banana Cake

Banana Cake is a International recipe with clear ingredients and practical, step-by-step directions.

Banana lemon sorbet recipeInternational
20 minMedium

Banana lemon sorbet

How to prepare "Banana-Lemon Sorbet": Bananas, powdered sugar and lemon. Step-by-step recipe with a photo, 14 stages, the total time is 20 minutes.

Barbecue Sauce I prepared recipeUnited States
30 minEasy

Barbecue Sauce I

Texas cuisine This is a simple barbecue sauce that works well for everyday meals, even with leftover meat and picky eaters. It is best served with soda and rice, and perhaps also steamed vegetables. The ideal meat to use would be thin slices of eye-of-round beef roast. The sauce also goes well with chicken, turkey, and pork.

Basic Indian Tomato Gravy prepared recipeInternational
20 minMedium

Basic Indian Tomato Gravy

Vegan Cuisine This traditional Indian tomato gravy can be used as a base for all sorts of vegetables, boiled eggs, cubed paneer or chicken. This is often referred to as a "curry". It is usually eaten with plain white rice or rice mixtures.

Basic Whipped Cream prepared recipeInternational
Practical stepsHome cook

Basic Whipped Cream

This recipe gives a step-by-step guide for making homemade whipped cream. For more of the theory, check out its main ingredient page.

Biscuits II prepared recipeUnited States
30 minMedium

Biscuits II

This recipe for biscuits is adapted from the public domain cookbook A Little Book for A Little Cook.

Black Bean Soup prepared recipeInternational
120 minMedium

Black Bean Soup

Soups This recipe for black bean soup is a blend of beans and vegetables inspired by Tex-Mex cuisine.

Brandy Butter prepared recipeInternational
20 minEasy

Brandy Butter

Brandy Butter is a International recipe with clear ingredients and practical, step-by-step directions.

Brigadeiro (Brazilian Chocolate Fudge) prepared recipeInternational
45 minHome cook

Brigadeiro (Brazilian Chocolate Fudge)

Brazilian Cuisine Brigadeiro is a simple Brazilian chocolate fudge candy created in the 1920s. It is named after Brazilian airman Eduardo Gomes (brigadeiro being his rank in the Air Force). It's commonly served with soda, coffee or milk.

Brownie's chocolate pie recipeInternational
20 minMedium

Brownie's chocolate pie

How to make Brownie's Chocolate Pie: Wheat flour, chicken egg, bitter chocolate and butter. Step-by-step recipe with photos, 16 stages, total time

Buckeyes prepared recipeInternational
12 minEasy

Buckeyes

Confections Buckeyes are an easy snack named from their resemblance to the nut of the Buckeye tree.

Carrot cream cake recipeInternational
60 minMedium

Carrot cream cake

How to make a "carrot cream cake": For the dough, grated carrots, flour and eggs. Step-by-step recipe with a photo, 13 stages, total time - 1 hour.

Carrot muffin with walnuts recipeInternational
55 minMedium

Carrot muffin with walnuts

How to prepare "Carrot muffin with walnuts": carrots, flour, sugar and chicken egg. Step-by-step recipe with a photo, 18 stages, the total time is 55 minutes.

Chakalaka (South African Vegetable Stew) prepared recipeInternational
Practical stepsHome cook

Chakalaka (South African Vegetable Stew)

Chakalaka is a spicy South African vegetable relish made from beans, peppers, carrots, and tomatoes. It is often served as a side dish with bread, pap (maize porridge), or meat. Chakalaka is versatile and can be customized with various vegetables and spices depending on regional or personal preference.

Charlotte with oranges recipeInternational
65 minMedium

Charlotte with oranges

How to prepare "Charlotka with oranges": flour, sugar, chicken egg and oranges. Step-by-step recipe with a photo, 12 stages, total time - 1 hour 5 minutes.

Cheese cake with apples recipeInternational
90 minMedium

Cheese cake with apples

How to make a "Cold curd cake with apples": Cotton cheese, chicken eggs, butter and sugar. Step-by-step recipe with a photo, 15 stages, total time - 1 hour 30 minutes.

cheese pudding recipeInternational
40 minMedium

cheese pudding

How to prepare "Cold curd pudding": cottage cheese, eggs, starch and Krupa manna. Step-by-step recipe with a photo, 14 stages, the total time is 40 minutes.

Cheese-salted with brynza recipeInternational
20 minMedium

Cheese-salted with brynza

How to prepare "Salted Cheese with Brynza": Cotton cheese, Brunza, Egg and Flour. Step-by-step recipe with a photo, 14 stages, the total time is 20 minutes.

Cherry Pie. recipeInternational
50 minAdvanced

Cherry Pie.

How to make "Cherry Pie": Flour, butter, mayonnaise and soda. Step-by-step recipe with a photo, 24 stages, the total time is 50 minutes.

cherry-clafuti recipeInternational
50 minMedium

cherry-clafuti

How to make "Clafuti with Cherries": Frozen cherries, eggs, sugar and flour. Step-by-step recipe with a photo, 16 stages, the total time is 50 minutes.

Chicken Biryani prepared recipeInternational
Practical stepsAdvanced

Chicken Biryani

Chicken Biryani is a International recipe with clear ingredients and practical, step-by-step directions.

Chicken Parmigiana prepared recipeUnited States
30 minMedium

Chicken Parmigiana

US Cuisine Chicken parmigiana is a popular Italian-American dish served in a variety of ways. The same basic recipe works for a number of dishes. The components usually consists of a breaded, tenderized piece of meat (or slice of eggplant), a simple marinara sauce, and cheese (usually mozzarella). A thicker pasta, such as lingui

Chicken Tikka prepared recipeInternational
30 minMedium

Chicken Tikka

Cuisine of India Chicken tikka is a chicken dish originating in the Punjab region of the Indian Subcontinent made by baking chicken which has been marinated in spices and yoghurt. It should not be confused with Chicken Tikka Masala (of which it is an ingredient). It is traditionally cooked on skewers in a tandoor and is usually boneless. It is tasty when ser

Chickpea Omelette prepared recipeInternational
5 minMedium

Chickpea Omelette

Chickpea omelette is a simple and quick breakfast dish. It is suitable for vegan and vegetarian diets, and is a great source of protein.

Chocolate cherry muffin recipeInternational
40 minMedium

Chocolate cherry muffin

How to prepare "Chocolate cherry cake": Butter -150 grams, Sugar -150 grams, Eggs and Flour. Step-by-step recipe with a photo, 17 stages, the total time is 40 minutes.

Chocolate Chiffon Cake recipeInternational
120 minAdvanced

Chocolate Chiffon Cake

How to make "Chocolate Chiffon Cake": Egg yolks, egg whites, sugar and cocoa. Step-by-step recipe with a photo, 19 stages, total time - 2 hours.

Chocolate Chip Cookies (Gluten-Free) prepared recipeInternational
20 minHome cook

Chocolate Chip Cookies (Gluten-Free)

Desserts These gluten-free chocolate chip cookies use sweet rice flour, also known as glutinous rice flour. Don't be fooled by the name; there's no gluten in glutinous rice flour (or any rice flour, for that matter). This flour, like most gluten-free flours, is easy to find if an Asian grocery can be located. It can also be found in many boutique grocery sto

Chocolate cookies "Oreo" recipeInternational
120 minAdvanced

Chocolate cookies "Oreo"

How to make "Oreo Chocolate Cookies": Butter, sugar, brown sugar and wheat flour. Step-by-step recipe with a photo, 25 stages, total time - 2 hours.

Chocolate Crinkles prepared recipeInternational
90 minAdvanced

Chocolate Crinkles

These chocolate crinkles are easy to make, but do require chilling the dough for several hours before forming into cookies and baking. They have a strong chocolate taste and a dramatic black and white appearance. One recipe makes 3 to 4 dozen cookies.

Chocolate cupcakes recipeInternational
30 minAdvanced

Chocolate cupcakes

How to prepare "Chocolate Capcakes": Dark Chocolate, Butter, Sugar and Cream. Step-by-step recipe with a photo, 17 stages, the total time is 30 minutes.

Chocolate muffin with cherry recipeInternational
65 minMedium

Chocolate muffin with cherry

How to make "Chocolate muffin with cherries": eggs, kefir, butter and sugar. Step-by-step recipe with a photo, 13 stages, total time - 1 hour 5 minutes.

Chocolate on boiling water cake recipeInternational
30 minAdvanced

Chocolate on boiling water cake

How to prepare "Chocolate on boiling water" cake: Flour, sugar, soda, and baking powder. Step-by-step recipe with a photo, 18 stages, the total time is 30 minutes.

Chocolate pudding cake recipeInternational
120 minAdvanced

Chocolate pudding cake

How to prepare "Chocolate pudding cake": 4, 3 tbsp, 150 grams and 1 bag. Step-by-step recipe with a photo, 30 stages, total time - 2 hours.

Chocolate Sour-Cream Icing prepared recipeInternational
20 minHome cook

Chocolate Sour-Cream Icing

Dessert Chocolate sour-cream icing is an icing or frosting with a bit of tang to take the edge off the sugar overload. It can be icing or frosting depending on what you want.

Chocolate strudel with pear recipeInternational
40 minAdvanced

Chocolate strudel with pear

How to prepare "Chocolate strudel with a pear": flour, cocoa, water and egg. Step-by-step recipe with a photo, 20 stages, the total time is 40 minutes.

Chocolate truffles recipeInternational
110 minMedium

Chocolate truffles

How to prepare "Chocolate truffles": Water, Cognac, Butter and Dry Milk. Step-by-step recipe with a photo, 12 stages, total time - 1 hour 50 minutes.

Chokladboll (Swedish Chocolate Balls) prepared recipeInternational
20 minEasy

Chokladboll (Swedish Chocolate Balls)

A chokladboll (literally meaning chocolate ball) is a traditional Swedish pastry often eaten with coffee during fika. They are quick and easy to prepare, since they require no baking and only a few, common ingredients.

Christmas Cinnamon Cookies prepared recipeInternational
40 minMedium

Christmas Cinnamon Cookies

Dessert Christmas cookies are traditional biscuits generally used during the holiday season. These Christmas cookies are quick and easy to make and can be easily cut into any shape with cookie cutters. They make a great holiday snacks and are perfect for Christmas celebrations.

Coffee muffins recipeInternational
45 minMedium

Coffee muffins

How to make "Coffee muffins": Strong coffee, flour, sugar and cocoa powder. Step-by-step recipe with a photo, 16 stages, total time - 45 minutes.

Cookies on boiled yolks recipeInternational
80 minAdvanced

Cookies on boiled yolks

How to prepare "Cookies on boiled yolks": Wheat flour, sugar, baking powder and Vanillin. Step-by-step recipe with a photo, 16 stages, total time - 1 hour 20 minutes.

Corn bread on milk recipeInternational
60 minMedium

Corn bread on milk

How to make "corn bread on milk": Corn flour, wheat flour, eggs and milk. Step-by-step recipe with a photo, 19 stages, total time - 1 hour.

Corn Pancakes prepared recipeUnited States
15 minMedium

Corn Pancakes

Corn Pancakes is a United States recipe with clear ingredients and practical, step-by-step directions.

Cornbread I prepared recipeUnited States
45 minMedium

Cornbread I

Vegetarian Cuisine Cornbread is a type of quick bread made of cornmeal and sometimes supplemented with wheat flour. Some variations may include whole corn kernels.

Cottage cheese crêpes recipeInternational
70 minMedium

Cottage cheese crêpes

How to prepare "Creams with cheese": Milk, eggs, sugar sand and vegetable oil. Step-by-step recipe with a photo, 14 stages, the total time is 1 hour 10 minutes.

Cottage cheese vertuta pie recipeInternational
65 minMedium

Cottage cheese vertuta pie

How to prepare a “Vertuta with cheese”: Fluid, vegetable oil, flour and cottage cheese. Step-by-step recipe with a photo, 21 stages, total time - 1 hour 5 minutes.

Crawfish Boil prepared recipeUnited States
Practical stepsHome cook

Crawfish Boil

Crawfish Boil is a United States recipe with clear ingredients and practical, step-by-step directions.

Dal Makhani (Black Gram with Cream) prepared recipeInternational
20 minAdvanced

Dal Makhani (Black Gram with Cream)

Cuisine of India Dal makhani is a delicacy from Punjab, India. Traditionally this dal was cooked slowly, for hours, on charcoal. This gave it a creamy texture. It had ‘malai’ (cream) or fresh butter added to it. When cooked at home these days, more moderate amounts of cream or butter are used. When prepared in restaurants, it is cooked slowly on low heat and

Date cookies. recipeInternational
20 minMedium

Date cookies.

How to prepare "Date cookies": Dried dates, dried apricots, prunes and chicken egg. Step-by-step recipe with a photo, 14 stages, the total time is 20 minutes.

Dijon mustard recipeInternational
15 minMedium

Dijon mustard

How to make Dijon mustard: Wine dry, mustard powder, onions and garlic. Step-by-step recipe with a photo, 11 stages, the total time is 15 minutes.

Dill Cucumber Salad prepared recipeInternational
Practical stepsHome cook

Dill Cucumber Salad

Dill Cucumber Salad is a International recipe with clear ingredients and practical, step-by-step directions.

Donut cheese. recipeInternational
30 minAdvanced

Donut cheese.

How to prepare "Court cheese doughnuts": cottage cheese, chicken egg, sugar and flour. Step-by-step recipe with a photo, 21 stages, total time - 30 minutes.

Dry Rub prepared recipeUnited States
Practical stepsHome cook

Dry Rub

Texas cuisine A dry rub useful for ribs, pork roast or whatever you like. After rubbing on the meat, let it sit in the refrigerator for about an hour.

Easter cake "Spring" recipeInternational
180 minAdvanced

Easter cake "Spring"

How to prepare "Easter muffin "Spring": flour, milk, sugar and margarine for baking. Step-by-step recipe with a photo, 21 stages, total time - 3 hours.

Egg Casserole prepared recipeUnited States
Practical stepsMedium

Egg Casserole

United States Egg casserole is great at any time of the day and is good to serve when family gets together or in other large groups.

falafel recipeInternational
25 minMedium

falafel

How to make Falafel: Chickpeas, Green Onions, Parsley Cut and Onions. Step-by-step recipe with a photo, 17 stages, the total time is 25 minutes.

Falafel prepared recipeInternational
Practical stepsHome cook

Falafel

Falafel is a fritter popular in Mediterranean cuisine. It is typically fried, but may also be baked. It always consists of one or more types of beans; usually fava beans or chickpeas. In some regional varieties parsley is added too. All other ingredients may vary, depending on flavor preferences or preparation technique.

Fanke (Hausa Puff Puff) prepared recipeInternational
Practical stepsHome cook

Fanke (Hausa Puff Puff)

Fanke is a Nigerian fritter made with wheat flour or semovita. It is commonly eaten in the Northern part of Nigeria, especially among the Hausa people.

Faten Wake (Hausa Bean Porridge) prepared recipeInternational
Practical stepsHome cook

Faten Wake (Hausa Bean Porridge)

Faten wake is a traditional Hausa bean porridge from Northern Nigeria. This hearty and nutritious dish is made with soft-cooked beans, vegetables, and spices, and it is typically served as a main meal for lunch or dinner. It can be enjoyed on its own or with sides like bread, fried plantains, or pap.

Fattoush prepared recipeInternational
Practical stepsHome cook

Fattoush

Fattoush is a Lebanese salad, good for hot weather. The recipe uses two unusual ingredients: sumac and purslane. Ground sumac consists of the red sumac berries, and it used in Middle Eastern, particularly Lebanese, cooking. Purslane is a succulent with a lemony flavor, and it makes a nice salad green.

Fluffy kefir apple fritters recipeInternational
30 minMedium

Fluffy kefir apple fritters

How to prepare "Luxury pancakes with an apple on kefir": Kefir, Flour, eggs and Apple. Step-by-step recipe with a photo, 12 stages, total time - 30 minutes.

Fred Steak Marinade prepared recipeUnited States
Practical stepsHome cook

Fred Steak Marinade

Fred steak is a marinated beef steak sold by Schaub's Meat, Fish and Poultry Market in the Stanford Shopping Center in Palo Alto, California, United States. Its primary characteristic is its very black color—it looks burnt, even when raw. The dark covering forms a crust during a cooking. The marinade is a secret, though some imitations have been de

Fruit cheesecake recipeInternational
50 minMedium

Fruit cheesecake

How to prepare "Cold curd cake with fruit": cottage cheese, flour, baking powder and sugar. Step-by-step recipe with a photo, 22 stages, the total time is 50 minutes.

Fry Bread II prepared recipeInternational
Practical stepsHome cook

Fry Bread II

Frybread (also spelled fry bread) is a flatbread fried or deep-fried in oil, shortening, or lard. The dough is generally leavened by yeast or baking powder. Frybread can be eaten alone or with various toppings such as honey, jam, or hot beef. It can also be made into tacos (Indian tacos). It is a simple complement to meals.

Gambian Baobab Juice (Bouye) prepared recipeInternational
Practical stepsHome cook

Gambian Baobab Juice (Bouye)

Bouye juice is a delightful and creamy Gambian beverage made from the baobab fruit, which is native to the African continent. This refreshing drink is known for its rich and unique flavor, combining the natural sweetness of the baobab fruit with the creamy texture of evaporated milk. Bouye juice is a popular choice to quench thirst and cool down in the hot G

Ghavoot (Iranian Nut and Seed Powder) prepared recipeInternational
Practical stepsEasy

Ghavoot (Iranian Nut and Seed Powder)

Cuisine of Iran Ghavoot (قاووت) or ghovvatoo (قووتو) is a nutritionally-dense recipe made of powdered seeds, nuts, and sugar. There are several versions, depending on the components chosen, and their ratios. It is a traditional souvenir of Kerman, Iran.

Ghraiba bil Loz (Libyan Almond Ghraiba) prepared recipeInternational
Practical stepsHome cook

Ghraiba bil Loz (Libyan Almond Ghraiba)

Ghreyba bil loz is a delicious Libyan almond cookie loved for its delicate texture and rich almond flavor. These cookies are often enjoyed during festive occasions and are a popular treat in Libyan cuisine. Ghreyba bil loz melts in your mouth and is perfect for serving with a cup of tea or coffee.

Gingerbread prepared recipeInternational
40 minAdvanced

Gingerbread

Dessert This recipe produces a soft gingerbread cake, not gingerbread cookies. Gingerbread is a type of spice cake. Parkin, a variation traditionally eaten in England around Bonfire Night, is partially oat-based.

Goulash Soup prepared recipeInternational
Practical stepsHome cook

Goulash Soup

Austrian Cuisine The Austrian version of the Goulash soup is an easy to prepare, inexpensive, tasty and filling dish well suited for cold winter days. This thick, sweet-spicy soup of Hungarian origin is served in inns and restaurants across Austria. The key ingredient for goulash soup is a good quantity of sweet paprika powder. It is important not to use hot

Grape pie recipeInternational
50 minMedium

Grape pie

How to prepare "Pie with grapes": flour, Baking powder, eggs and butter. Step-by-step recipe with a photo, 12 stages, the total time is 50 minutes.

Halifax-Style Donair prepared dishCanada
95 minMedium

Halifax-Style Donair

Spiced roasted beef in warm flatbread with tomato, onion and the signature sweet garlic sauce.

Hilda Rolls prepared recipeInternational
35 minAdvanced

Hilda Rolls

Hilda rolls (German: Hildabrötchen) are German sandwich cookies filled with jam. They are very similar to, and perhaps interchangeable with, Linzer cookies.

Homemade biscuit crackers recipeInternational
40 minMedium

Homemade biscuit crackers

How to prepare "Home biscuit crackers": Wheat flour, eggs, sugar and baking powder. Step-by-step recipe with a photo, 18 stages, the total time is 40 minutes.

Homemade Ketchup prepared recipeInternational
Practical stepsHome cook

Homemade Ketchup

Homemade Ketchup is a International recipe with clear ingredients and practical, step-by-step directions.

Homemade mustard recipeInternational
10 minEasy

Homemade mustard

How to make "Home Mustard": Mustard powder, boiling water, sugar and salt. Step-by-step recipe with a photo, 11 stages, the total time is 10 minutes.

Homemade Wheat Tortillas prepared recipeUnited States
Practical stepsHome cook

Homemade Wheat Tortillas

Tex-Mex cuisine Tortillas are a type of flatbread popular in Mexico and Central America commonly made from wheat flour or masa. This recipe is for the wheat flour variety; see Corn Tortilla for the masa version..

Honey cake with condensed recipeInternational
45 minMedium

Honey cake with condensed

How to prepare "Honey cake with condensed": flour, eggs, sugar and honey. Step-by-step recipe with a photo, 16 stages, total time - 45 minutes.

Hot Chocolate prepared recipeInternational
Practical stepsHome cook

Hot Chocolate

Hot Chocolate is a International recipe with clear ingredients and practical, step-by-step directions.

Huevos Rancheros prepared recipeUnited States
Practical stepsHome cook

Huevos Rancheros

Breakfast Huevos Rancheros (Spanish for "eggs ranch-style") is a traditional Mexican country breakfast. From its home in Mexico, the dish has spread throughout the Americas.

Hush Puppies prepared recipeUnited States
7 minMedium

Hush Puppies

Hush Puppies is a United States recipe with clear ingredients and practical, step-by-step directions.

Indian Butter Chicken I prepared recipeInternational
Practical stepsHome cook

Indian Butter Chicken I

Cuisine of India Butter chicken or murgh makhani is an Indian dish popular in countries all over the world where Indian restaurants are found. The dish was invented by accident at Moti Mahal Restaurant in Daryaganj, New Delhi. While the dish's general recipe is well known, the actual flavor can vary from restaurant to restaurant even within Delhi. The dish i

Jahnun (Yemenite Layered Pastry) prepared recipeInternational
600 minAdvanced

Jahnun (Yemenite Layered Pastry)

Jachnun is a Yemenite pastry made of worked dough (made without the use of yeast) and traditionally eaten hot during the Sabbath morning meal, after being left to bake all throughout the night within a sealed pot in an oven.

Ka'ak (Savory Ring-Shaped Biscuit) prepared recipeInternational
50 minMedium

Ka'ak (Savory Ring-Shaped Biscuit)

Ka'ak (Arabic: كعك), is a biscuit traditionally baked while clinging to the wall of a clay oven, or on the floor of a masonry oven. The dough is enriched with oil, sugar, black cumin, and yeast, and flavored with condiments, such as honey or sugar, and it is basted with egg yolks (as desired). It is eaten extensively throughout the Middle East and Persia.

Kataef - Arabic pancakes recipeInternational
40 minMedium

Kataef - Arabic pancakes

How to make "Kataef - Arabic pancakes": Wheat flour, Milk, Warm water and sugar. Step-by-step recipe with a photo, 19 stages, the total time is 40 minutes.

Kedgeree (Rice and Smoked Fish) prepared recipeUnited Kingdom
40 minAdvanced

Kedgeree (Rice and Smoked Fish)

Cuisine of the United Kingdom Kedgeree (or occasionally kitcherie, kitchari or kitchiri) is a dish consisting of flaked fish (usually smoked haddock), boiled rice, eggs and butter. It originated amongst the British colonials in India hence was introduced to the United Kingdom as a popular English breakfast in Victorian times, part of the then-fas

kezekuhen recipeInternational
100 minMedium

kezekuhen

How to make "Kezekuchen": Homemade cottage cheese, cream fat, eggs and butter. Step-by-step recipe with a photo, 14 stages, the total time is 1 hour 40 minutes.

Khara Pongal (Rice and Mung Bean Porridge) prepared recipeInternational
40 minAdvanced

Khara Pongal (Rice and Mung Bean Porridge)

Rice Recipes Khara pongal is a savoury porridge-like dish that is traditionally prepared in South India for the Makar Sankranti festival that heralds the arrival of summer. The sweet pongal variety differs only in the spices added, and the two are often cooked together from the same batch of rice and dhal.

Kiev Cake recipeInternational
360 minAdvanced

Kiev Cake

How to prepare "Kievsky cake": Egg whites, corn starch, powdered sugar and cashew nuts (or walnuts). Step by step recipe with photo, 17 stages,

Koshari (Egyptian Rice with Pasta and Lentils) prepared recipeInternational
Practical stepsHome cook

Koshari (Egyptian Rice with Pasta and Lentils)

Koshari is a beloved Egyptian street food that brings together a delightful combination of flavors and textures. It is a hearty and satisfying vegetarian dish made with a mixture of rice, lentils, pasta, and a flavorful tomato sauce, topped with crispy fried onions. Koshari is a true culinary gem of Egypt and is enjoyed by locals and visitors alike.

Kulich in the bread-maker recipeInternational
130 minMedium

Kulich in the bread-maker

How to prepare "Kulich in a baker": flour, milk, sugar and egg. Step-by-step recipe with a photo, 20 stages, the total time is 2 hours 10 minutes.

Lady Finger Cookies (Savoiardi) prepared recipeInternational
30 minAdvanced

Lady Finger Cookies (Savoiardi)

Desserts Savoiardi are a sponge-like cookie originally from the Aosta Valley of Italy in the Alps, once known as the Duchy of Savoy (whence its name is derived). They figure prominently in several desserts, including puddings and tiramisu, as they absorb liquids excellently.

Lancashire Parkin prepared recipeInternational
150 minMedium

Lancashire Parkin

Cake Lancashire parkin is a traditional cake eaten on in parts of . Like many gingerbreads, it is baked into a hard slab. It then softens due to the hygroscopic properties of golden syrup.

Lapis Legit (Many-Layered Spiced Cake) prepared recipeInternational
Practical stepsHome cook

Lapis Legit (Many-Layered Spiced Cake)

Cuisine of Indonesia Lapis legit (Dutch: spekkoek) is a spice-flavored multilayered cake. A legacy of Dutch occupation in Indonesia, the cake is enjoyed during Eid ul-Fitr and Christmas celebrations. In the Netherlands, the sliced cake is served as dessert in Rijsttafel (Indonesian rice table). The cake has a firm texture similar to baumkuchen, but without a

Lemon muffin with saffron recipeInternational
65 minMedium

Lemon muffin with saffron

How to prepare "Lemon muffin with saffron": Sugar, odorless vegetable oil, flour and baking powder. Step-by-step recipe with a photo, 15 stages, total time - 1 hour

Lemon Pickle II prepared recipeInternational
40 minHome cook

Lemon Pickle II

Cuisine of India Lemon pickle is a traditional condiment used with Indian food. Many pickle recipes from India have oil to help preserve the pickle, but this recipe uses no oil.

Lent chocolate cherry muffins recipeInternational
50 minMedium

Lent chocolate cherry muffins

How to make "Lenten chocolate and cherry muffins": flour, cocoa powder, water and sugar. Step-by-step recipe with a photo, 23 stages, the total time is 50 minutes.

Lenten pancakes with berries recipeInternational
30 minAdvanced

Lenten pancakes with berries

How to prepare "Footballs with berries": Berries, Water, Flour and Grain Cottons. Step-by-step recipe with a photo, 15 stages, the total time is 30 minutes.

Liberian Chicken Gravy prepared recipeInternational
Practical stepsHome cook

Liberian Chicken Gravy

Liberian chicken gravy is a delicious African stew. A lot of oil is required to cook most African stews, but when it comes to this dish, you don't need so much.

London Broil prepared recipeUnited States
Practical stepsHome cook

London Broil

London Broil is a United States recipe with clear ingredients and practical, step-by-step directions.

Malvani Chicken Curry prepared recipeInternational
30 minMedium

Malvani Chicken Curry

Meat recipes Kombdi vade is a Malvani dish, which is quite popular in Maharashtra. The dish consists of the traditional Malvani chicken curry (including chicken pieces with bones), vade (also known as puri, which is a fluffy, fried bread of wheat and nachni flour), onion, lemon and solkadhi (a drink made from coconut milk).

Mannick in the microwave recipeInternational
30 minMedium

Mannick in the microwave

How to prepare "Mannik in the microwave": Manka, Flour, Kefir (or milk) and Sugar. Step-by-step recipe with a photo, 15 stages, the total time is 30 minutes.

Masa (Hausa Rice Pancake) prepared recipeInternational
Practical stepsHome cook

Masa (Hausa Rice Pancake)

Cuisine of Nigeria Rice masa, or rice waina, is a type of Nigerian masa from the Hausa people of Nigeria, especially in Northern Nigeria. The recipe varies across households, but it is traditionally made in an oval shape. You can add ginger or onions if desired. Masa may be cooked in a regular skillet or a specialized masa pan.

Meringue Cookies I prepared recipeInternational
60 minHome cook

Meringue Cookies I

Meringue cookies are crunchy confections made from whipped egg whites and sugar. In Germany and Austria (but not in France) they are called Baiser (from French kiss). Served with whipped cream, they are a traditional dessert in the canton of Bern in Switzerland. See the meringue page for similar uses of whipped egg whites.

Milk crusts recipeInternational
45 minMedium

Milk crusts

How to prepare "Dairy Bakers": Flour, Sugar, Milk and Butter/Margarine. Step-by-step recipe with a photo, 15 stages, the total time is 45 minutes.

Milk strawberry cocktail recipeInternational
15 minEasy

Milk strawberry cocktail

How to prepare a “milk strawberry cocktail”: strawberries, ice cream filling, milk and powdered sugar. Step-by-step recipe with photos, 7 stages, total time - 15 steps

Miyan Kuka (Baobab Leaf Soup) prepared recipeInternational
Practical stepsHome cook

Miyan Kuka (Baobab Leaf Soup)

Miyan kuka ("baobab leaf soup") is a Northern Nigerian soup prepared with dried ground baobab leaves (kuka). This soup is paired with tuwo shinkafa or tuwo masara.

Mohingha (Burmese Fish Noodle Soup) prepared recipeInternational
Practical stepsHome cook

Mohingha (Burmese Fish Noodle Soup)

Mohingha is a traditional Burmese dish made of colored soup with rice vermicelli. Here is a modern-day recipe. It is recommended that you top your mohingha with onion slices and Naga viper peppers; however, the use of Tabasco habanero Pepper sauce, fish fingers, and ginger is also acceptable.

Moroccan Harcha cakes recipeInternational
60 minMedium

Moroccan Harcha cakes

How to prepare "Harcha Moroccan cakes": Semolina or semolina cereals of small grinding, Milk, butter and brown sugar (you can ordinary).

Moroccan Soup prepared recipeInternational
Practical stepsHome cook

Moroccan Soup

Moroccan Soup is a International recipe with clear ingredients and practical, step-by-step directions.

Naan Indian cakes recipeInternational
60 minAdvanced

Naan Indian cakes

How to prepare "Indian Naan cakes": flour, Baker's powder, salt and fast-acting yeast. Step-by-step recipe with a photo, 22 stages, total time - 1 hour.

New Year's Eve cookies recipeInternational
60 minAdvanced

New Year's Eve cookies

How to prepare "New Year's Eve Cookies": Wheat flour, sugar, water and chicken eggs. Step-by-step recipe with a photo, 21 stages, total time - 1 hour.

Nigerian Barbecued Chicken Wings prepared recipeInternational
Practical stepsHome cook

Nigerian Barbecued Chicken Wings

Nigerian barbecued chicken wings are usually eaten as a side dish or served alongside grains like jollof rice and fried rice. They are especially common at parties, gatherings and festivals.

Nigerian Custard prepared recipeInternational
Practical stepsHome cook

Nigerian Custard

Nigerian custard is a breakfast dish widely consumed in Nigeria. It is often eaten instead of akamu (pap) or ogi. It can be served with bread and akara. Custard is made from corn flour. People mix it with hot water until it becomes thick. In Nigeria, it has different colors, but the yellow one is the most common.

Nigerian Jollof Rice prepared recipeInternational
Practical stepsHome cook

Nigerian Jollof Rice

Nigerian jollof rice is a dish of rice cooked with peppers, onions, and tomatoes, which gives the rice a red-orange color. With several layers of spices, vegetables, and flavors, Nigerian jollof rice is delicious, especially when served hot and garnished with fried beef or chicken.

Nkwobi (Nigerian Spicy Cow Foot) prepared recipeInternational
Practical stepsHome cook

Nkwobi (Nigerian Spicy Cow Foot)

Nkwobi is a Nigerian delicacy usually ordered and enjoyed in exclusive restaurants, events and homes too. It is simply cooked cow foot mixed with spicy palm oil paste.

Norka Mole cake recipeInternational
40 minAdvanced

Norka Mole cake

How to prepare "Nork Mole cake": eggs, Sahara, wheat flour and cocoa powder. Step-by-step recipe with a photo, 23 stages, the total time is 40 minutes.

Nutella muffin recipeInternational
80 minAdvanced

Nutella muffin

How to prepare "Cake with Nutella": 250 ml, 2, 2/3 cup and 1 cup. Step-by-step recipe with a photo, 20 stages, total time - 1 hour 20 minutes.

Oatmeal cookies with honey recipeInternational
Practical stepsEasy

Oatmeal cookies with honey

How to make "oat cookies with honey": Oatmeal flakes, butter, sugar and honey 100 g. Step-by-step recipe with a photo, 12 stages, total time - 0 minutes.

Ofe Onugbu (Bitter Leaf Soup) prepared recipeInternational
Practical stepsHome cook

Ofe Onugbu (Bitter Leaf Soup)

Ofe onugbu, or bitterleaf soup, is a traditional Nigerian soup commonly eaten by the Igbo people of Eastern Nigeria. It is prepared with thoroughly washed bitter leaves, meat, palm oil, local spices, and a thickener such as cocoyam, achi, or ofor. The soup is known for its rich flavor and slightly bitter taste. Serve with a swallow, such as pounded yam, eba

Onion Rings prepared recipeInternational
Practical stepsHome cook

Onion Rings

Onion rings are a type of fast food commonly found in the United States, Canada, United Kingdom, Australia, and other places. The rings are made from slices of onion, coated with batter, breadcrumbs, flour, or other cooking substance and deep-fried until golden-brown and served as an appetizer.

Orange cheeses recipeInternational
25 minMedium

Orange cheeses

How to prepare "Orange cheeses": cottage cheese, orange, egg and flour. Step-by-step recipe with a photo, 13 stages, the total time is 25 minutes.

Orange muffins with berries recipeInternational
50 minMedium

Orange muffins with berries

How to prepare "Orange muffins with berries": 230 grams, 3, 150 grams and 150 grams. Step-by-step recipe with a photo, 18 stages, the total time is 50 minutes.

Orange sauce pancakes recipeInternational
45 minMedium

Orange sauce pancakes

How to make "Cream with orange sauce": Cream (10%), Eggs, flour and powdered sugar / sugar. Step-by-step recipe with a photo, 16 stages, total time - 45 minutes.

Owo Soup prepared recipeInternational
Practical stepsHome cook

Owo Soup

Owo soup, also known as oghwo ofigbo or ogwofibo, is a traditional soup native to southern Nigeria.

Pancakes (North American) prepared recipeInternational
15 minMedium

Pancakes (North American)

Flatbread North American pancakes are a type of pancake prepared from a batter that is baked on a hot griddle or frying pan. They exist in several variations in many different local cuisines.

Pancakes (Vegan) prepared recipeInternational
15 minMedium

Pancakes (Vegan)

Pancakes (Vegan) is a International recipe with clear ingredients and practical, step-by-step directions.

Pancakes on milk with meat recipeInternational
100 minAdvanced

Pancakes on milk with meat

How to make "Creams on milk with meat": Milk, chicken eggs, sugar and vegetable oil. Step-by-step recipe with a photo, 21 stages, the total time is 1 hour 40 minutes.

Pancakes with Honey prepared recipeInternational
Practical stepsHome cook

Pancakes with Honey

The pancakes are light, fluffy, and have a hint of sweetness, making them a perfect dessert or a sweet breakfast option.

Pancakes with meat and rice recipeInternational
90 minAdvanced

Pancakes with meat and rice

How to prepare "Plancakes with meat and rice": beef, rice, egg and onions. Step-by-step recipe with a photo, 21 stages, total time - 1 hour 30 minutes.

Patterned chocolate roll recipeInternational
60 minAdvanced

Patterned chocolate roll

How to prepare "Pattern chocolate roll": eggs, sugar, flour and cocoa. Step-by-step recipe with a photo, 21 stages, total time - 1 hour.

Pavlova prepared recipeAustralia
Practical stepsHome cook

Pavlova

New Zealand Pavlova is a light and fluffy meringue dessert named after the ballet dancer Anna Pavlova. Both Wellington, New Zealand and Perth, Australia claims to be the home of the dish. The earliest record of the recipe is a cookbook published in New Zealand in 1933, two years before claims made in Perth. Pavlova is traditionally de

Pear in Chocolate pie recipeInternational
40 minAdvanced

Pear in Chocolate pie

How to prepare "Pear in chocolate" cake: - 175 grams of butter, - 2-3 pears, - 175 grams of sugar and - 3 eggs. Step by step recipe with photos, 18 stages,

Pedernales River Chili prepared recipeUnited States
Practical stepsHome cook

Pedernales River Chili

Texas cuisine Pedernales River Chili was American President Lyndon Johnson's favorite chili con carne recipe. It was named after the location of his Texas Hill Country ranch. The recipe calls for leaving out the traditional beef suet (on doctor's orders after his heart attack while he was U.S. Senate Majority Leader) and also adds tomatoes and onions. LBJ

Piles of windmills recipeInternational
20 minMedium

Piles of windmills

How to prepare "Spangles of Windmills": Puff dough, powdered sugar and egg. Step-by-step recipe with a photo, 12 stages, the total time is 20 minutes.

Plum roller-cake recipeInternational
Practical stepsEasy

Plum roller-cake

How to prepare "Plum Pie flipper": Plum, Egg, Sugar Sand and Flour. Step-by-step recipe with a photo, 10 stages, total time - 0 minutes.

Pollock in a beer bar recipeInternational
30 minMedium

Pollock in a beer bar

How to prepare "Mintai in a beer bar": File pollock, flour, light beer and baking powder. Step-by-step recipe with a photo, 18 stages, the total time is 30 minutes.

Poppy cheese cake recipeInternational
60 minAdvanced

Poppy cheese cake

How to prepare "Cold curd and poppy pie": butter, sugar, flour and vanilla sugar. Step-by-step recipe with a photo, 23 stages, total time - 1 hour.

Potato Curry (Aloo Masala) prepared recipeInternational
20 minAdvanced

Potato Curry (Aloo Masala)

Vegan Potato masala (Tamil: uralai kizhangu masala) is a potato dish often served alongside roti or folded inside a dosa. The dosa and aloo masala combination, widely eaten in South India, is known as masala dosa. Coconut chutney is a common accompaniment.

Prune pie recipeInternational
60 minMedium

Prune pie

How to prepare "Peak with prunes": flour, margarine for baking, Sugar and Smetana. Step-by-step recipe with a photo, 19 stages, total time - 1 hour.

Pumpkin and almond muffin recipeInternational
90 minMedium

Pumpkin and almond muffin

How to prepare "Cake with pumpkin and almonds": almonds, One lemon peel, Pumpkin and Egg. Step-by-step recipe with a photo, 16 stages, total time - 1 hour 30 minutes.

Puttu (Steamed Rice Flour and Coconut) prepared recipeInternational
Practical stepsAdvanced

Puttu (Steamed Rice Flour and Coconut)

Cuisine of India Puttu is a breakfast dish in Kerala, India. The main ingredients are rice flour and coconut. It is usually eaten with steamed bananas or Kadala Curry (chickpea curry), Chicken Curry, or boiled green gram (moong) and pappad.

Raita prepared recipeInternational
Practical stepsHome cook

Raita

Indian cuisine Raita is an Indian garnish often served with spiced dishes. It acts as a cooling flavour as the fat in the yogurt dissolves and mollifies chili in the curry, while the taste of cucumber and fresh mint or other herbs refreshes the palate. The essential ingredient is yogurt.

Red currants pie recipeInternational
60 minMedium

Red currants pie

How to prepare "Cake with red currants": flour, sugar, chicken egg and salt. Step-by-step recipe with a photo, 11 stages, total time - 1 hour.

Rich Brownies prepared recipeInternational
30 minAdvanced

Rich Brownies

North American Cuisines Rich brownies are cake-like but are denser and not springy or gooey.

Rissoles prepared recipeAustralia
Practical stepsHome cook

Rissoles

Meat Recipes Rissoles (ris·sole) is an extremely popular traditional Australian dish, similar to the American meatloaf.

Rooibos Tea prepared recipeInternational
Practical stepsHome cook

Rooibos Tea

Rooibos Tea is a International recipe with clear ingredients and practical, step-by-step directions.

Russian Tea prepared recipeInternational
Practical stepsEasy

Russian Tea

Russian Tea is a International recipe with clear ingredients and practical, step-by-step directions.

Sand dough bagels recipeInternational
20 minMedium

Sand dough bagels

How to prepare "Bags from sand dough": Wheat flour, sugar, butter and sour cream. Step-by-step recipe with a photo, 21 stages, the total time is 20 minutes.

Sandcake recipeInternational
60 minAdvanced

Sandcake

How to prepare "Sandcake": Milk, butter, sugar and eggs. Step-by-step recipe with a photo, 19 stages, total time - 1 hour.

Sandy walnut dough recipeInternational
30 minEasy

Sandy walnut dough

How to prepare "Sand nut dough": flour, butter, powdered sugar and walnuts. Step-by-step recipe with a photo, 12 stages, total time - 30 minutes.

Saucepan Fudge Crackle Cookies prepared recipeInternational
Practical stepsHome cook

Saucepan Fudge Crackle Cookies

Dessert These saucepan fudge crackle cookies are true chocolate cookies. They are brownie-like or cake-like. They tend to have a dome-like surface that stands ½–¾-inch tall, and have a diameter of 2.5–5 inches. The surface is cracked.

Seblak prepared recipeInternational
Practical stepsHome cook

Seblak

Seblak is a traditional snack from Sunda. This food is commonly found in West Java Province, especially in Bandung, Garut, and Tasikmalaya. It is made mainly from crackers with kencur (aromatic ginger) and chili as the main spices. Seblak is well-known for its spicy taste and easy preparation.

Sheer Khurma prepared recipeInternational
Practical stepsHome cook

Sheer Khurma

Dessert Sheer khurma is a sweet noodle soup served by Muslims in Indian and other South Asian countries to guests during the holy month of Ramadan. The recipe originally comes from Mughal-India.

Shepherd's Pie I prepared recipeInternational
Practical stepsAdvanced

Shepherd's Pie I

Cuisine of the United Kingdom Cottage pie, or shepherd's pie, is a meat pie with a mashed potato top. It is traditionally made with leftover roast meat, but today it is more often made with fresh minced meat.

Shitha prepared recipeInternational
Practical stepsHome cook

Shitha

Shitha is a traditional spicy sauce commonly found in Arabian and Gulf cuisines, especially in countries like Saudi Arabia, the United Arab Emirates, and Qatar. It is typically served as a condiment with rice dishes such as kabsa and mandi.

Simple cheesecakes in butter recipeInternational
60 minMedium

Simple cheesecakes in butter

How to prepare "Simple cottage cheesecakes on butter": cottage cheese, butter, chicken eggs and flour. Step-by-step recipe with photo, 12 stages, total time

Skillet Cornbread prepared recipeUnited States
45 minAdvanced

Skillet Cornbread

Southern U.S. cuisine Bread Commonly found in the Southern United States, skillet cornbread is delicious, easy to make, and often served beside a pot of brown beans. It can be made a day or two ahead of time, as long as care is taken to keep it from drying out.

Skony, English buns. recipeInternational
20 minMedium

Skony, English buns.

How to prepare "Scones, English buns": flour, baking powder, butter and sugar. Step-by-step recipe with a photo, 18 stages, the total time is 20 minutes.

Sloppy Joes prepared recipeUnited States
30 minMedium

Sloppy Joes

Sloppy joes are loosemeat sandwiches that have roots in the cuisine of the Midwestern United States.

Soft Sugar Cookies prepared recipeCanada
20 minMedium

Soft Sugar Cookies

Cookies This recipe for sugar cookies has been running with the Gilbert women of Ontario, Canada for more than 100 years. No one knows where the recipe started, but it's been that way as long as any can recall with no real change.

Spinach Fritters prepared recipeInternational
Practical stepsHome cook

Spinach Fritters

Spinach Fritters is a International recipe with clear ingredients and practical, step-by-step directions.

Springerle prepared recipeInternational
Practical stepsMedium

Springerle

Springerle is a International recipe with clear ingredients and practical, step-by-step directions.

Stracciatella I prepared recipeInternational
Practical stepsHome cook

Stracciatella I

Straciatella is an Italian egg-drop soup. It uses a chicken broth base, and adds flavour with fresh parsley, Parmesan cheese, and pepper.

Strawberry and Yogurt Eton Mess prepared recipeUnited Kingdom
10 minEasy

Strawberry and Yogurt Eton Mess

Cuisine of the United Kingdom Eton mess is a dessert of English origin consisting of a mixture of strawberries, pieces of meringue and cream, which is traditionally served at Eton College's annual prize-giving celebration picnic on the "Fourth of June" (actually celebrated on the last Wednesday in May).

Strawberry cheese cake recipeInternational
50 minAdvanced

Strawberry cheese cake

How to make a "Cake cheese with strawberries": Butter, flour, baking powder and sugar. Step-by-step recipe with a photo, 20 stages, the total time is 50 minutes.

Sylheti Onion and Rice Fritters prepared recipeInternational
600 minAdvanced

Sylheti Onion and Rice Fritters

Sylheti salty rice cake, locally known as nunor bora among other names, is a cherished savoury rice flour fritter originating from Sylhet. This delectable treat, often paired with tea, boasts a golden hue thanks to the infusion of turmeric, and it holds a special place in Sylhet's culinary heritage. It garners particular popularity during festive occasions,

Sylheti Rice Pudding prepared recipeInternational
90 minMedium

Sylheti Rice Pudding

Cuisine of Sylhet Sylheti rice pudding also known as kir shinni in the Sylhet region, is a delectable rice-based dessert that holds a special place in Sylheti cuisine. The local term "shinni" signifies a treat to the neighbourhood or distribution of food for salvation. This traditional sweet treat is not only enjoyed as a dessert but also serves as a symbol

Tarta de Santiago prepared recipeInternational
55 minMedium

Tarta de Santiago

Tarta de Santiago is a Spanish almond cake from Galicia. It is an easy cake to make, with only 3 main ingredients, and it is well-suited for the holiday season. This cake is dusted with icing sugar, with an imprint of Santiago’s cross on its top surface.

The Lenten Brownie. recipeInternational
30 minMedium

The Lenten Brownie.

How to make a "Browney" post: Beans (azuki, black or red), Cocoa, flour and sugar. Step-by-step recipe with a photo, 18 stages, the total time is 30 minutes.

Thin pancakes on milk recipeInternational
50 minEasy

Thin pancakes on milk

How to make "Thin pancakes on milk": Milk, chicken eggs, sugar and vegetable oil. Step-by-step recipe with a photo, 13 stages, the total time is 50 minutes.

Thin poppy pie without flour recipeInternational
50 minAdvanced

Thin poppy pie without flour

How to make a "Slim Poppy Pie without flour": Butter, sugar sand, eggs and Monka. Step-by-step recipe with a photo, 22 stages, the total time is 50 minutes.

Tiramisu without eggs recipeInternational
30 minEasy

Tiramisu without eggs

How to make "Tiramisu without eggs": Savoyardi, Mascarpone, Cream 33% and powdered sugar. Step-by-step recipe with a photo, 11 stages, total time - 30 minutes.

Tofu Scramble I prepared recipeInternational
Practical stepsHome cook

Tofu Scramble I

Tofu Scramble I is a International recipe with clear ingredients and practical, step-by-step directions.

Tuna dough rolls recipeInternational
40 minAdvanced

Tuna dough rolls

How to prepare "Tuna dough rolls": flour, butter, egg and water (cold). Step-by-step recipe with a photo, 17 stages, the total time is 40 minutes.

Turkey & Barley Cabbage Rolls with Fresh Dill prepared recipeInternational
Practical stepsHome cook

Turkey & Barley Cabbage Rolls with Fresh Dill

This recipe adapts the traditional cabbage roll (Holubtsi) into a dish using ingredients that are produced in Canada, with chewy, nutty barley instead of rice. This improves the nutritional content and reduces the glycemic index. This recipe also aims to reduce saturated fat by replacing the red meat in the filling with ground turkey. This recipe mirrors cab

Turkish pahlava recipeInternational
100 minMedium

Turkish pahlava

How to prepare "Turkish pahlava": flour, egg, milk and salt. Step-by-step recipe with a photo, 12 stages, total time - 1 hour 40 minutes.

Turtle cake with sour cream recipeInternational
60 minAdvanced

Turtle cake with sour cream

How to prepare "Turtle cake" with sour cream: eggs, sugar, flour and baking powder. Step-by-step recipe with a photo, 16 stages, total time - 1 hour.

Vedhmi (Sweet Stuffed Flatbread) prepared recipeInternational
Practical stepsHome cook

Vedhmi (Sweet Stuffed Flatbread)

Puran poli or vedhmi is a sweet version of stuffed chapati from the Gujarat in the Indian subcontinent. It is mainly stuffed with toor dal, but some people use chana dal.

Yeast cherry pie recipeInternational
80 minAdvanced

Yeast cherry pie

How to prepare "Yeast cake with cherry": Milk, yeast, flour and butter. Step-by-step recipe with a photo, 18 stages, the total time is 1 hour 20 minutes.

Yorkshire Pudding prepared recipeUnited Kingdom
130 minAdvanced

Yorkshire Pudding

Cuisine of the United Kingdom A Yorkshire pudding is a light, fluffy dish that is usually cooked and served alongside a roast dinner, traditionally made with roast meat—especially roast beef. It comes from Yorkshire, a region in the United Kingdom, and is popular across the island. The exact recipe differs from area to area, even from family to f

Zebra cake on kefir recipeInternational
75 minAdvanced

Zebra cake on kefir

How to cook "Zebra cake" on kefir: Kefir, Eggs, Condensed Milk and Sugar. Step-by-step recipe with a photo, 17 stages, total time - 1 hour 15 minutes.

Zippuli (Italian Potato Cheese Fritters) prepared recipeInternational
Practical stepsHome cook

Zippuli (Italian Potato Cheese Fritters)

A Zippula (plural: Zippuli) is fried dough from Calabria, Italy. In Calabrian cuisine, zippuli are made with fried potatoes and (sometimes) anchovies. They are also spelled zeplee and zippuile. Though variations exist amongst some Calabrian families, the zippula dough is often prepared with fresh parsley, deep-fried in a skillet, and dipped in marinara sauce