InternationalA cherry salad with tomatoes and cucumbers
How to prepare "Salad of cherry with tomatoes and cucumbers": Tomatoes, cucumber, Cheremsha and olive oil. Step-by-step recipe with photos, 15 stages, total time -
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International
InternationalA fatty-faced oven baked
How to prepare "Fat Stolobic, baked in the oven": Tolstolobic, Tomato, Onion and Lemon. Step-by-step recipe with a photo, 14 stages, the total time is 45 minutes.
InternationalA hot adjika of tomatoes for winter
Learn how to make A hot adjika of tomatoes for winter with 6 ingredients and 9 clear steps.
InternationalA pasta casserole with minced and tomatoes
How to prepare "Macaroni casserole with minced meat and tomatoes": Macaroni, Meat Farsh, Tomato and Onions. Step-by-step recipe with photos, 20 stages, total time
InternationalAdjika made from fresh tomatoes
Learn how to make Adjika made from fresh tomatoes with 6 ingredients and 3 clear steps.
Internationalajapsandali
How to prepare "Ajapsandali": eggplant, zucchini, onions and sweet pepper without skin. Step-by-step recipe with a photo, 20 stages, total time - 45 minutes.
United StatesArroz con Pollo (Rice and Chicken)
Cuisine of Cuba Arroz con pollo (trans: rice with chicken) is a traditional dish common throughout Spain and Latin America especially in Cuba, Panama, Peru, Puerto Rico, Costa Rica, and the Dominican Republic. It resembles Spanish paella, both in its ingredients and cooking technique, and may very well be a New World
InternationalAsaro
Asaro, also known as yam porridge is a traditional Nigerian dish made by cooking yam in a richly seasoned sauce of tomatoes, peppers, onions, and oil. It is particularly popular among the Yoruba people of southwestern Nigeria but is enjoyed throughout the country. The dish is known for its soft texture and rich flavor. During cooking, part of the yam breaks
InternationalAwaze Tibs (Spicy Ethiopian Meat Stir-Fry)
Awaze tibs is a flavorful and aromatic dish that showcases the vibrant spices of Ethiopian cuisine. This dish is made with tender pieces of meat, such as beef or lamb, stir-fried with a rich and spicy sauce known as awaze.
InternationalAzu in Tatar style
How to make "Azu in Tatar style": Meat, onions, carrots and potatoes. Step-by-step recipe with a photo, 15 stages, total time - 1 hour 10 minutes.
InternationalBafa (Cape Verdean Seafood Stew)
seafood Bafa is a traditional dish of Cape Verdean cuisine. It is typically prepared as a seafood stew using octopus, limpets, whelks, or other shellfish. One of the most popular variations is Bafa de Polvo (octopus bafa). Bafa may be served as a snack, an entrée, or a main dish and is especially associated with the coastal communities of Cape Verde.
InternationalBaked Ziti
Baked ziti is a type of casserole in Italian-American cuisine. It consists primarily of pasta and various cheeses in a tomato-based sauce.
InternationalBarbecue Ribs
Barbecue Ribs is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalBasic Indian Tomato Gravy
Vegan Cuisine This traditional Indian tomato gravy can be used as a base for all sorts of vegetables, boiled eggs, cubed paneer or chicken. This is often referred to as a "curry". It is usually eaten with plain white rice or rice mixtures.
InternationalBean and mushroom salad
Learn how to make Bean and mushroom salad with 12 ingredients and 8 clear steps.
InternationalBean salt
Learn how to make Bean salt with 9 ingredients and 8 clear steps.
InternationalBeef and gravy walk
How to prepare "Gulash from beef with gravy": beef (cutting), onions, flour and tomato paste. Step-by-step recipe with photos, 16 stages, total time -
InternationalBeef and potato azu
How to make “Azu of beef with potatoes”: Beef flesh, potatoes, tomatoes and onions are on the onions. Step-by-step recipe with photo, 13 stages, total time - 1 hour 20
InternationalBeef brass (pieces in foil)
Learn how to make Beef brass (pieces in foil) with 7 ingredients and 9 clear steps.
InternationalBeef cups
Learn how to make Beef cups with 12 ingredients and 7 clear steps.
InternationalBeef fry with potatoes
How to cook "Fry beef with potatoes": beef (cutting), onions, tomatoes and potatoes. Step-by-step recipe with photo, 7 stages, total time - 0.
InternationalBeef hashlamah
Learn how to make Beef hashlamah with 6 ingredients and 12 clear steps.
InternationalBeef liver gulash
Learn how to make Beef liver gulash with 13 ingredients and 11 clear steps.
InternationalBeef liver in the lap
How to prepare "Breast Beef Liver in Barsky": Beef liver, butter, flour and onions. Step-by-step recipe with a photo, 12 stages, total time - 45 minutes.
InternationalBeef shurpa
How to prepare "Shurp from beef": Beef flesh, Potatoes, Onions and Carrots. Step-by-step recipe with a photo, 12 stages, total time - 1 hour 40 minutes.
InternationalBeef Stew I
Meat Recipes Beef stew has chunks of softened beef and vegetables in a thick sauce. It is often served with cornbread or biscuits.
InternationalBeef stewed with prunes
How to prepare "Beef stewed with prunes": Beef, onions, carrots and prunes. Step-by-step recipe with a photo, 16 stages, total time - 1 hour 30 minutes.
InternationalBeef stewed with salted tomatoes
Learn how to make Beef stewed with salted tomatoes with 9 ingredients and 14 clear steps.
InternationalBeef tomato soup
How to prepare "Tomato soup with beef": beef, potatoes, sweet pepper and onions. Step-by-step recipe with a photo, 14 stages, total time - 2 hours.
United StatesBell Pepper Chili
Chili made with bell-peppers, served over white rice.
InternationalBinagoongan (Sautéed Pork with Shrimp Paste)
Cuisine of the Philippines Binagoongan is a Filipino cooking process consisting of vegetables (most notably water spinach) or meat (usually pork, but can also be chicken or beef) sautéed or braised in bagoong alamang (shrimp paste), garlic, black peppercorns, and bay leaves. Some recipes also add pineapples, chilis, or coconut cream to balance the flavors. T
InternationalBoliche (Cuban Chorizo-Stuffed Roast)
Boliche (pronounced bow-lee-chay) is a popular Cuban dish consisting of eye round roast stuffed with chorizo sausages simmered in a tomato sauce base.
InternationalBorscht on chicken broth
Learn how to make Borscht on chicken broth with 14 ingredients and 16 clear steps.
InternationalBorscht with meatballs
How to prepare "Borscht with meatballs": ground meat, cabbage, carrots and potatoes. Step-by-step recipe with a photo, 18 stages, total time - 1 hour.
InternationalBorscht with veal
Learn how to make Borscht with veal with 12 ingredients and 7 clear steps.
InternationalBuckwheat with chicken fillet in a multicooker
Learn how to make Buckwheat with chicken fillet in a multicooker with 12 ingredients and 8 clear steps.
InternationalBuckwheat with stew
How to cook "Buckwheat with stew at home": Buckwheat cereal, stew, onions and tomato paste. Step-by-step recipe with photo, 4 stages, total time -
InternationalBuffalo chicken wings
How to make "Chicken wings of Buffalo": Chicken wings, flour, paprika and cayenne pepper. Step-by-step recipe with a photo, 18 stages, the total time is 45 minutes.
InternationalBulgarian Tripe Soup (Shkembe Chorba)
Cuisine of Bulgaria Shkembe chorba is a popular meat dish in Bulgarian cuisine.
United StatesBurgoo
Burgoo is traditional to Western Kentucky and has endless variation. While true tradition burgoo is made from game meats or mutton, modern variation are made from BBQ pork and/or chicken. Recipes range in size from enough to feed a family to a entire community. While cooked meats are used, BBQ meats are preferred for a more authentic taste.
InternationalCabbage and minced meat
How to prepare "Kulebiaka with cabbage and minced meat": Yeast dough, cabbage, onions and ground meat. Step-by-step recipe with photos, 19 stages, total time - 1 hour 30 hours.
InternationalCabbage Rolls in Yogurt Sauce (Sarmi)
Sarmi is a Bulgarian dish of stuffed cabbage leaves, which shows significant Greek influences. For a gathering you may wish to consider presenting these somewhat 'white' rolls side-by-side with a dish of cabbage rolls in tomato sauce (see Cabbage Rolls in Tomato Sauce (Holubtsi)).
InternationalCabbage stewed in a multicooker
Learn how to make Cabbage stewed in a multicooker with 13 ingredients and 9 clear steps.
InternationalCabbage stewed with meat
How to prepare "Collard stewed with meat": Pork (cutting), Cabbage white, Onion and Tomato. Step-by-step recipe with photos, 20 stages, total time
InternationalCabbage stewed with potatoes
How to prepare "Collard stewed with potatoes": cabbage, carrots, onions and potatoes. Step-by-step recipe with a photo, 18 stages, the total time is 50 minutes.
InternationalCabbage stewed with sausage
How to prepare "Sausage-steamed cabbage": Cabbage white, pepper Bulgarian, carrots and sausages. Step-by-step recipe with photo, 13 stages, total time -
InternationalCabbage-stewed duck
How to prepare "Duck stewed with cabbage": Duck, cabbage, onion and carrots. Step-by-step recipe with a photo, 14 stages, the total time is 1 hour 10 minutes.
InternationalCanned tuna paste
How to make "Pasta with canned tuna": Canned tuna, tomato paste, half lemon and garlic. Step by step recipe with photos, 14 stages,
InternationalCaponata (Sicilian Eggplant and Vegetables)
Italian Cuisine Caponata is a Sicilian eggplant dish consisting of cooked vegetables with chopped up fried eggplant, celery, sweetened vinegar, and capers with sweet sauce.
InternationalCasserole in Savoy cabbage with minced and vegetables
Learn how to make Casserole in Savoy cabbage with minced and vegetables with 15 ingredients and 15 clear steps.
InternationalCauliflower stew with chicken
How to cook "Steamed cabbage with chicken": Chicken meat, cabbage, bell pepper and onions. Step-by-step recipe with a photo, 12 stages, total time - 1 hour.
InternationalChakalaka (South African Vegetable Stew)
Chakalaka is a spicy South African vegetable relish made from beans, peppers, carrots, and tomatoes. It is often served as a side dish with bread, pap (maize porridge), or meat. Chakalaka is versatile and can be customized with various vegetables and spices depending on regional or personal preference.
InternationalChalupa
Tex-Mex cuisine A chalupa is a kind of tostada platter in Mexican cuisine. It is a specialty of South-central regions of Mexico, such as the states of Guerrero and Oaxaca. It is made by pressing a thin layer of masa dough around the outside of a small mold and then deep frying it to produce a crisp shallow corn cup. It is typically filled with shredded pork
InternationalChampignons stuffed with tomatoes and cheese
How to make "Champignons stuffed with tomatoes and cheese": Mushrooms of mushrooms, reptile onions, tomatoes and Parmesan cheese. Step by step recipe with a photo, 12 stages,
InternationalChanahi beef potted
How to prepare "Chanahi from beef in pots": beef, eggplant, potatoes and onions. Step-by-step recipe with a photo, 10 stages, total time - 1 hour 40 minutes.
InternationalCheese rolls with eggplant and garlic
Learn how to make Cheese rolls with eggplant and garlic with 7 ingredients and 8 clear steps.
InternationalCheese zucchini casserole
How to make a "Casseroles of zucchini with cheese": Zucchini, Onions, Bulgarian Pepper and Tomato. Step-by-step recipe with a photo, 13 stages, the total time is 50 minutes.
United StatesCheese-Stuffed Crust Pizza
Cheese-Stuffed Crust Pizza is a United States recipe with clear ingredients and practical, step-by-step directions.
InternationalCherry tomatoes with mozzarella
Learn how to make Cherry tomatoes with mozzarella with 5 ingredients and 11 clear steps.
InternationalChicken and avocado salad
How to make a salad with chicken and avocado: Chicken breast, Avocado, leaf salad and Tomatoes. Step-by-step recipe with a photo, 15 stages, the total time is 40 minutes.
InternationalChicken and rice harcho
How to prepare "Hurch of chicken with rice": Chicken, onions, Tomatoes and walnuts. Step-by-step recipe with a photo, 10 stages, total time - 0 minutes.
InternationalChicken baked with potatoes
How to cook "Chicken baked with potatoes": Young potatoes, Tomatoes, onions and chicken legs. Step-by-step recipe with photos, 9 stages, total time
InternationalChicken Biryani
Chicken Biryani is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalChicken Chahohbili in Georgian
How to make "Chakhohbili from chicken in Georgian": Chicken ham, onions, fresh tomatoes and dill greens. Step by step recipe with photos, 10 stages,
InternationalChicken fillet in Chinese with sesame
Learn how to make Chicken fillet in Chinese with sesame with 12 ingredients and 8 clear steps.
InternationalChicken fillet salad
How to make a salad with chicken fillet: Chicken breast, Peking Cabbage, Cucumber and Quail eggs. Step-by-step recipe with photo, 14 stages, total time - 25 steps
InternationalChicken gravy walk
Learn how to make Chicken gravy walk with 10 ingredients and 11 clear steps.
InternationalChicken Lagman
How to prepare "Lagman from chicken": Chicken, onions, Tomatoes and carrots. Step-by-step recipe with a photo, 12 stages, the total time is 55 minutes.
InternationalChicken meatballs with brown rice in sauce
Learn how to make Chicken meatballs with brown rice in sauce with 12 ingredients and 8 clear steps.
United StatesChicken Parmigiana
US Cuisine Chicken parmigiana is a popular Italian-American dish served in a variety of ways. The same basic recipe works for a number of dishes. The components usually consists of a breaded, tenderized piece of meat (or slice of eggplant), a simple marinara sauce, and cheese (usually mozzarella). A thicker pasta, such as lingui
InternationalChicken pasanda
How to make "Passanda of chicken": Chicken fillet, Yogurt, Water and Garam masala. Step-by-step recipe with a photo, 14 stages, total time - 4 hours.
InternationalChicken pizza without dough
How to prepare "Chicken pizza without dough": Chicken fillet, Egg, Onion and Butter. Step-by-step recipe with a photo, 14 stages, the total time is 35 minutes.
United StatesChicken Riggies
Cuisine of the United States Chicken Riggies (recipe by P.A. Johnson) is a Utica, NY classic. It is well known throughout the greater Mohawk Valley and once a year there is a festival in honor of this dish called Riggiefest, held to benefit the YWCA of the Mohawk Valley. Here is a recipe based from a Mohawk Valley native: http://miocibo.com/2008/12/21/chic
InternationalChicken stew with vegetables
How to prepare "Chicken with vegetables": Chicken, Eggplant, Squash and Carrots. Step-by-step recipe with a photo, 26 stages, total time - 1 hour.
InternationalChicken Tikka
Cuisine of India Chicken tikka is a chicken dish originating in the Punjab region of the Indian Subcontinent made by baking chicken which has been marinated in spices and yoghurt. It should not be confused with Chicken Tikka Masala (of which it is an ingredient). It is traditionally cooked on skewers in a tandoor and is usually boneless. It is tasty when ser
United KingdomChicken Tikka Masala
Cuisine of the United Kingdom Chicken tikka masala is a dish based on chunks of Indian-style roasted chicken (Chicken Tikka) cooked in a tomato curry sauce, originating in India. There is no standard recipe for chicken tikka masala; a survey found that, of 48 different recipes, the only common ingredient was chicken. The sauce usua
InternationalChicken wings in honey sauce
Learn how to make Chicken wings in honey sauce with 6 ingredients and 7 clear steps.
InternationalChicken with eggplant coughs
How to prepare "Chakhohbili from chicken with eggplant": Chicken, Tomatoes, Onions and Eggplant. Step-by-step recipe with a photo, 16 stages, total time - 1 hour.
InternationalChicken, pine nut and cottage cheese salad
Learn how to make Chicken, pine nut and cottage cheese salad with 10 ingredients and 7 clear steps.
InternationalChickpea and tomato salad
Learn how to make Chickpea and tomato salad with 10 ingredients and 6 clear steps.
InternationalChinese radish and daikon salad
How to prepare a salad of Chinese radish and daikon: Chinese radish, Daikon, Cucumber fresh and Tomatoes. Step-by-step recipe with photos, 14 stages, total time -
InternationalChinese sour-sweet sauce
How to prepare "Chinese sweet and sour sauce": soy sauce, vegetable oil, apple cider vinegar and sugar. Step-by-step recipe with photos, 10 stages, total time -
InternationalChipsi mayai
Egg Chipsi Mayai (Swahili for "chips and eggs"), also known as zege, is the most popular street food found all over Tanzania. The dish was invented in the streets of Dar es Salaam. In its most basic form, chipsi mayai is a simple potato-egg omelette. It is available in all regions of Tanzania, from the most remote villages to large towns. Food stands both in
InternationalChocolate sauce for meat
Learn how to make Chocolate sauce for meat with 10 ingredients and 8 clear steps.
InternationalCholley (Chickpea Curry)
Vegan Cholley, also chole, choley, cholay, white cholay, chana, channa, or chana masala, is a popular and versatile Indian and Pakistani chickpea dish. It is commonly cooked in Northern India (especially Punjab) and Pakistan for breakfast, but it is also regularly served at dinner parties, picnics, wedding receptions and other special events. Cholley feature
InternationalChorba Frik (Freekeh Soup)
Chorba frik (شربة فريك) is a popular Algerian and Tunisian soup made from crushed green wheat. It is a specialty of the Sétif highlands region of Algeria.
United StatesCincinnati-Style Chili
Cincinnati-Style Chili is a United States recipe with clear ingredients and practical, step-by-step directions.
United StatesCioppino (Italian Seafood Stew)
Italian-American cuisine Cioppino is a fish stew descended from the various regional fish soups and stews of Italian cooking. It was developed by the fishermen who settled in the North Beach section of San Francisco. Originally it was made on the boats while out at sea and later became a staple as Italian restaurants proliferated in the
InternationalClassic Salad
This is a great salad, suitable for right before dinner!
InternationalClosed pizza "Calzone"
How to make a "Closed Pizza Calzone": Dough, chicken ham, champignons and cheese. Step-by-step recipe with a photo, 21 stages, the total time is 45 minutes.
InternationalCommercially buckwheat with chicken
Learn how to make Commercially buckwheat with chicken with 11 ingredients and 10 clear steps.
United KingdomCoronation Chicken
Cuisine of the United Kingdom Coronation chicken was apparently created by Florist Constance Spry and Rosemary Hume for the banquet of the coronation of Queen Elizabeth II in 1953—see Wikipedia's article on Coronation Chicken for more information. Although prevailingly more recent preparations often prescribe the addition of raisins, with which many will b
InternationalCourgettes baked in the oven
How to cook "Curls baked in the oven": Zucchini zucchini zucchini, Tomatoes, Garlic and Parmesan cheese. Step-by-step recipe with a photo, 17 stages, total time - 45 minutes.
InternationalCucumber and Tomato Salad
Cucumber and Tomato Salad is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalCypriot Salad
Cuisine of Cyprus Traditional salad (Χωριάτικη σαλάτα) is a salad that can be served together with most foods in Cyprus.
InternationalDal Makhani (Black Gram with Cream)
Cuisine of India Dal makhani is a delicacy from Punjab, India. Traditionally this dal was cooked slowly, for hours, on charcoal. This gave it a creamy texture. It had ‘malai’ (cream) or fresh butter added to it. When cooked at home these days, more moderate amounts of cream or butter are used. When prepared in restaurants, it is cooked slowly on low heat and
InternationalDambun Masara
Cuisine of Nigeria Dambun masara is a traditional Hausa dish made from cornmeal that is steamed and mixed with vegetables and spices. This savory dish has a fluffy, crumbly texture and is a popular choice for a snack or light meal in northern Nigeria. It’s often enjoyed with a side of spicy sauce or fresh tomatoes.
InternationalDandelion leaf salad with bacon
How to make a “dandelion leaf salad with bacon”: Dandelion leaves, Bacon, Tomato and Potatoes. Step-by-step recipe with photos, 9 stages, total time - 15 steps
InternationalDijon mustard
How to make Dijon mustard: Wine dry, mustard powder, onions and garlic. Step-by-step recipe with a photo, 11 stages, the total time is 15 minutes.
InternationalDori fish baked with vegetables
How to cook "Dori fish baked with vegetables": File fish dori, pepper Bulgarian, onions and tomatoes. Step-by-step recipe with photo, 13 stages, total time
InternationalEärgon Salsa
Sauce recipes Eärgon salsa is an easy-to-make, low sodium hot sauce that nicely complements fresh vegetables like broccoli, carrots, and celery. Easy variations using hotter peppers such as seranos and habaneros are given below.
InternationalEggplant baked with tomatoes and cheese
How to prepare "Eggplant baked with tomatoes and cheese": Eggplant, Tomatoes, Parmesan Cheese and Garlic. Step-by-step recipe with photos, 10 stages, total time - 0.
InternationalEggplant Parmesan (Melanzane alla Parmigiana) I
Melanzane parmigiana was originally a Sicilian dish called Parmiciana di melenzane, parmiciana being the slats of a wooden shutter which resemble the layering of the slices of eggplant in the dish. In the form in which it is now known worldwide, it is generally an oven baked dish consisting of aubergine, Parmesan cheese, mozzarella and tomato sauce.
Internationaleggplant sote
How to prepare "Sote of eggplant": eggplant, Tomatoes, Porey Onions and Lime. Step-by-step recipe with a photo, 10 stages, the total time is 35 minutes.
InternationalEggs with ham and mushrooms baked in tomatoes
How to prepare "Eggs with ham and mushrooms baked in tomatoes": Tomatoes, Champignons, Ham and onions. Step by step recipe with a photo, 16 stages,
InternationalEgyptian Cabbage Rolls (Mahshi Malfoof)
Egyptian cabbage rolls, also known as mahshi malfoof, are a traditional Egyptian dish that features tender cabbage leaves stuffed with a savory filling. The rolls are then cooked in a flavorful tomato sauce, resulting in a delicious and comforting meal. Mahshi Malfoof is often enjoyed during festive occasions and family gatherings.
InternationalEgyptian Okra Stew
Egyptian okra stew is a popular and comforting dish in Egyptian cuisine. It features tender okra pods cooked in a rich tomato-based sauce, infused with aromatic spices. This stew is hearty, flavorful, and pairs well with rice or bread, making it a satisfying meal option.
InternationalFaten Wake (Hausa Bean Porridge)
Faten wake is a traditional Hausa bean porridge from Northern Nigeria. This hearty and nutritious dish is made with soft-cooked beans, vegetables, and spices, and it is typically served as a main meal for lunch or dinner. It can be enjoyed on its own or with sides like bread, fried plantains, or pap.
InternationalFattoush
Fattoush is a Lebanese salad, good for hot weather. The recipe uses two unusual ingredients: sumac and purslane. Ground sumac consists of the red sumac berries, and it used in Middle Eastern, particularly Lebanese, cooking. Purslane is a succulent with a lemony flavor, and it makes a nice salad green.
InternationalFile pangasius baked in oven with vegetables
Learn how to make File pangasius baked in oven with vegetables with 13 ingredients and 7 clear steps.
InternationalFilipino-style Spaghetti
Cuisine of the Philippines Filipino-style spaghetti is a favorite among Filipino families for serving during children's birthday parties.
InternationalFish soup made from canned saury
How to prepare "Fish soup from canned saury": Saira, Potatoes, Carrots and Onions. Step-by-step recipe with a photo, 10 stages, the total time is 40 minutes.
InternationalFloat-and-float pasta.
How to prepare "Fleet pasta with minced": Homemade minced, pasta (spaghetti), onions and carrots. Step-by-step recipe with photos, 9 stages, total time
InternationalFresh cabbage shivs
How to make "Fresh Cabbage Shield": Chicken breast with wing, cabbage, potatoes and onions are on the lungs. Step-by-step recipe with photo, 16 stages, total time - 1 hour 20
InternationalFresh Mozzarella Bruschetta
Appetizers Bruschette are small, open-faced sandwiches of tomato and mozzarella cheese. They are delicious, quick and easy to make, and perfect appetizers.
United StatesFried Green Tomatoes
Fried Green Tomatoes is a United States recipe with clear ingredients and practical, step-by-step directions.
InternationalFrijoles Antioqueños (Colombian Bean Stew)
Legumes Antioqueño beans is an icon of Colombian food.
United StatesFrito Pie (Baked)
Texas cuisine Frito pie is a corn chip and chili con carne dish popular in the United States. Frito pie may be made with just corn chips, chili, and shredded cheese, but often has other condiments added as well. Sour cream, jalapeños, onions, hot sauce, tomatoes, and various other Latin American ingredients are often used. This is a traditional, and basic,
InternationalFunchosa with chicken and vegetables
How to cook "Funchoza with chicken and vegetables": Chicken breast fillet, Funchosa, Carrots and Onions. Step-by-step recipe with a photo, 11 stages, total time - 0 minutes.
InternationalGambian Caldo (Seafood soup)
Caldo is a traditional Gambian soup known for its rich and comforting flavors. It is typically made with a variety of ingredients such as meat, vegetables, and spices, resulting in a hearty and nourishing dish. Caldo is a popular choice during the colder months or as a comforting meal any time of the year.
Internationalgazpacho
How to make "Gaspacho": Tomato, tomato juice, white bran bread and cucumber. Step-by-step recipe with a photo, 15 stages, the total time is 10 minutes.
InternationalGeorgian-style Solyanka
How to prepare "Solyanka in Georgian": beef (or veal), pickles (or gorishons), onions and tomato paste. Step by step recipe with photos, 14 stages,
InternationalGlorified Mac and Cheese
This recipe is based on a macaroni and cheese recipe, with additions of meat and vegetables to promote it from a side dish to a main course.
InternationalGoulash Soup
Austrian Cuisine The Austrian version of the Goulash soup is an easy to prepare, inexpensive, tasty and filling dish well suited for cold winter days. This thick, sweet-spicy soup of Hungarian origin is served in inns and restaurants across Austria. The key ingredient for goulash soup is a good quantity of sweet paprika powder. It is important not to use hot
InternationalGreek bean salad
How to make a Greek salad with beans: Beans ready, leaf salad, tomatoes and peppers are sweet. Step-by-step recipe with photos, 15 stages, total time - 20 steps
InternationalGreek fish
How to prepare "Fish in Greek": File sea fish, tomatoes, onions and spinach. Step-by-step recipe with a photo, 15 stages, the total time is 45 minutes.
InternationalGreek Salad
Greek Salad is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalGreek salad, classic
How to make a Greek salad, classic: Cherry tomatoes, cucumber, bell pepper and Olives. Step-by-step recipe with a photo, 9 stages, the total time is 25 minutes.
United StatesGrilled Cheese Sandwich II
Sandwiches :See: Grilled Cheese Sandwich A toasted cheese sandwich works well as an everyday lunch. It goes well with soda (pop) or tomato soup. Quality greatly depends on ingredient selection and cooking temperature. A good toasted cheese sandwich has a crispy outside and is not mushy.
United StatesGuacamole I
Appetizers Guacamole is a Mexican paste made from crushed avocado and various seasonings, usually including onions, peppers, garlic and tomatoes. Guacamole is used as a condiment, an ingredient, and as an appetizer when served with tortilla chips.
InternationalGulás Po Hungarianski
How to prepare "Gulash Hungarian": beef, potatoes, onions and sweet pepper (Bulgarian). Step-by-step recipe with photo, 18 stages, total time - 1 hour
InternationalGurasa (Hausa Flatbread with Vegetables)
Gurasa or "light bread" is a traditional Hausa/Fulani Food in northern Nigeria and other parts of West Africa. It is eaten as a light dish for lunch or breakfast.
InternationalHake baked in carrot oven
How to cook "Hack baked in the oven with carrots": Hake (fish), Carrots, Flour and Tomato Pasta. Step-by-step recipe with a photo, 12 stages, total time - 1 hour 15 hours.
CanadaHalifax-Style Donair
Spiced roasted beef in warm flatbread with tomato, onion and the signature sweet garlic sauce.
InternationalHamburger
Meat recipes A hamburger is a variant on a sandwich involving a patty of ground meat, usually beef (known in the United Kingdom as a beefburger), or a vegetarian patty. A slice of cheese on the patty makes it a cheeseburger, a common variation in the United States. It is popular in the United States.
InternationalHappy New Year salad
Learn how to make Happy New Year salad with 13 ingredients and 12 clear steps.
InternationalHarissa bil Djaj (Libyan Chicken Harissa)
Harissa bil djaj is a flavorful and aromatic Libyan chicken dish. It features tender chicken pieces simmered in a rich and spicy tomato sauce, infused with a blend of aromatic spices. This dish is known for its bold flavors and is often served with bread or couscous, making it a satisfying and comforting meal.
InternationalHawaiian pizza with chicken and pineapples
Learn how to make Hawaiian pizza with chicken and pineapples with 7 ingredients and 7 clear steps.
InternationalHomemade Ketchup
Homemade Ketchup is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalHomemade soup
How to prepare "House Soup": Beef, Water, Potatoes and Pearl cereals. Step-by-step recipe with a photo, 17 stages, the total time is 2 hours 30 minutes.
United StatesHuevos Rancheros
Breakfast Huevos Rancheros (Spanish for "eggs ranch-style") is a traditional Mexican country breakfast. From its home in Mexico, the dish has spread throughout the Americas.
InternationalIndian Butter Chicken I
Cuisine of India Butter chicken or murgh makhani is an Indian dish popular in countries all over the world where Indian restaurants are found. The dish was invented by accident at Moti Mahal Restaurant in Daryaganj, New Delhi. While the dish's general recipe is well known, the actual flavor can vary from restaurant to restaurant even within Delhi. The dish i
InternationalIsraeli Salad
Israeli Salad is a International recipe with clear ingredients and practical, step-by-step directions.
United StatesJambalaya I
Cajun cuisine Jambalaya, one of Louisiana's most famous dishes, is rooted in Spanish and French cuisine and is the New World version of paella. Jambalaya originated in the French Quarter of New Orleans. It was the accidental result of Spaniards attempting to make paella in the New W
United StatesJambalaya II
Jambalaya II is a United States recipe with clear ingredients and practical, step-by-step directions.
InternationalJamon salad
How to prepare "Jamone Salad": Leaf salad of different types, Tomatoes, Hamon and Smoked sausages. Step-by-step recipe with a photo, 15 stages, the total time is 15 minutes.
InternationalJams with sauerkraut on milk
How to prepare "Dumpers with sauerkraut on milk": Milk, Egg, Flour and Onions are on the opils. Step-by-step recipe with a photo, 18 stages, total time - 1 hour.
InternationalKachumbari
Kachumbari is a fresh East African salad made from tomatoes, onions, and chile peppers, often served as a side dish with grilled meats, rice dishes, bread, or stews. The dish is similar to pico de gallo and Indian kachumber, although regional ingredients and preparation methods vary.
InternationalKoshari (Egyptian Rice with Pasta and Lentils)
Koshari is a beloved Egyptian street food that brings together a delightful combination of flavors and textures. It is a hearty and satisfying vegetarian dish made with a mixture of rice, lentils, pasta, and a flavorful tomato sauce, topped with crispy fried onions. Koshari is a true culinary gem of Egypt and is enjoyed by locals and visitors alike.
InternationalKyopulo (Eggplant with Peppers and Tomatoes)
Bulgarian cuisine Kyopulo or kyopolou is a type of Bulgarian relish or spread, made of eggplant, peppers, and tomatoes.
Internationallamb kebab
How to prepare "Kashlik of lamb": lamb, onions, Middle Eastern Spices and Salt. Step-by-step recipe with a photo, 20 stages, the total time is 20 minutes.
InternationalLamb stew with vegetables
How to prepare "Mutton Rag with vegetables": lamb (scapula), Potatoes, onions and carrots. Step-by-step recipe with a photo, 14 stages, total time - 0 minutes.
InternationalLasagna with chicken and mushrooms
How to prepare "Lazania with chicken and mushrooms": Milk, flour, butter and salt. Step-by-step recipe with a photo, 17 stages, total time - 1 hour 30 minutes.
InternationalLatino Scramble
Breakfast Latino scramble is a delicious breakfast option, to feel in a warm tropical morning. You can have this breakfast with white cheese-topped corn arepas, 100% Colombian coffee, and orange juice.
InternationalLazy doves in bacon
How to make "lazy doves in bacon": Ground meat, Bacon, Rice ready and Peking cabbage. Step-by-step recipe with a photo, 14 stages, total time - 1 hour.
InternationalLazy doves with minced meat in the oven
Learn how to make Lazy doves with minced meat in the oven with 8 ingredients and 9 clear steps.
InternationalLazy minced blues
How to prepare "Lazy doves with minced": meat mince, fresh cabbage, rice and onions. Step-by-step recipe with a photo, 16 stages, total time - 1 hour 20 minutes.
InternationalLecho from bell pepper
How to make "Lecho from bell pepper": Fresh tomatoes, sweet pepper, Bulgarian, sugar and salt. Step-by-step recipe with a photo, 15 stages, total time - 1 hour.
InternationalLenten borscht with beans
How to prepare "Lenten borscht with beans": beets, canned beans, cabbage and potatoes. Step-by-step recipe with a photo, 17 stages, the total time is 55 minutes.
InternationalLenten lasagna
How to prepare "Lenten Lasagna": Lasagna leaves, onions, sweet peppers and eggplant. Step-by-step recipe with a photo, 16 stages, total time - 1 hour 30 minutes.
InternationalLenten Pizza with Mushrooms (non-classical recipe)
How to prepare "Lenten Pizza with mushrooms (non-classical recipe)": flour, warm water, salt and sugar. Step-by-step recipe with photo, 25 stages, total time - 1 hour 15 hours
InternationalLentily koefte
How to make a "Kefte from lentils": Lentils red, Bulgur small, Water and Reptilian onions (large). Step-by-step recipe with a photo, 20 stages, the total time is 25 minutes.
InternationalLentily porridge
How to prepare "Porridge from lentils": Lentils are green, Water, Tomato juice and Carrots. Step-by-step recipe with a photo, 11 stages, the total time is 35 minutes.
InternationalLiberian Chicken Gravy
Liberian chicken gravy is a delicious African stew. A lot of oil is required to cook most African stews, but when it comes to this dish, you don't need so much.
InternationalLobio from red beans with walnuts
How to make "Lobio of red beans with walnuts": Red beans, walnuts, onions and garlic. Step by step recipe with photos, 14 stages,
InternationalLobio of pod beans with meatballs
Learn how to make Lobio of pod beans with meatballs with 9 ingredients and 9 clear steps.
InternationalLomo Saltado (Peruvian Steak Stir-fry)
Cuisine of Peru Lomo saltado is a dish of marinated steak, vegetables and fried potatoes, usually served over white rice. It is one of the most popular recipes in Peru and is often found on the menu at many smaller restaurants at a very reasonable price.
InternationalLula-kebab of lamb
How to prepare "Lulya-kebab from lamb": lamb, onions, Salt, pepper and Caucasian spices - to taste. Step-by-step recipe with photos, 10 stages, total time
InternationalMacaroni with mushrooms and cheese
How to prepare "Macaroni with mushrooms and cheese": Macaroni, Champignons, Onions and Cherry Tomatoes. Step-by-step recipe with a photo, 12 stages, the total time is 35 minutes.
InternationalMaffé (West African Peanut Stew) II
Mafe is a spicy and delicious African peanut stew. It is eaten throughout Africa, especially by the people of Ivory Coast.
InternationalMaffé (West African Peanut Stew) III
Maafe is a stew made from groundnuts. It originated from the Madinkwa and Bambara people of Mali.
InternationalMahshi (Egyptian Stuffed Vegetables)
Mahshi is a delicious Egyptian dish that involves stuffing various vegetables with a flavorful mixture of rice, herbs, and spices. It is a versatile and satisfying dish that can be customized to individual tastes. Mahshi is typically served as a main course and is enjoyed by families and friends during festive occasions or gatherings.
United StatesManhattan Clam Chowder I
Soups Manhattan clam chowder is a soup traditionally made from clams, herbs, tomatoes, and other vegetables. Despite its name, it originated in Rhode Island, not Manhattan. Clam chowder, in its cream-based, New England version, has existed since the mid-18th Century, and no mention of any Manhattan chowder has been found
InternationalMantas with minced meat
How to prepare "Manta with minced meat": flour, chicken egg, Smetana and Water. Step-by-step recipe with a photo, 20 stages, total time - 1 hour 30 minutes.
InternationalMarinade fish
How to cook "Fish under the marinade": White sea fish (file), carrots, onions and spices for fish. Step-by-step recipe with a photo, 10 stages, total time - 30 minutes.
InternationalMarinara Sauce
Sauces Marinara (mariner's) sauce is a southern Italian tomato sauce usually made with tomatoes, garlic, herbs (such as basil), and onion. However, there are many variations. Some of these include the addition of capers, olives and spices. There are at least two folk theories as to the origin of this sauce: One says cooks aboard Neapolitan ships invented mar
InternationalMarinara sauce.
Learn how to make Marinara sauce. with 9 ingredients and 10 clear steps.
InternationalMashed lentil soup
How to make "Musage Soup from Lentils": Lentils are yellow, red or orange, Bacon, Water and Tomato juice. Step-by-step recipe with photos, 11 stages, total time
InternationalMeat baked with vegetables and mushrooms
How to cook "Meat baked with vegetables and mushrooms": Beef, Mushroom, Eggplant and Tomatoes. Step-by-step recipe with photos, 19 stages, total time - 1 hour 20 hours
InternationalMeat pizza
How to make a “meat pizza”: Pizza dough, meat ready, tomato sauce and tomatoes. Step-by-step recipe with a photo, 16 stages, the total time is 25 minutes.
InternationalMeat salad with rice and corn
How to prepare a “meat salad with rice and corn”: Rice, Meat, Corn and Beans Canned. Step-by-step recipe with a photo, 13 stages, the total time is 20 minutes.
InternationalMeatballs (Vegetarian)
North America This recipe for Vegetarian Meatballs is delicious and easy to prepare. The meatballs don't come out spherical; they are more of squished hemispheres, flat on one side.
InternationalMeats with rice in tomato sauce
How to prepare "Meats with rice in tomato sauce": meat, rice, tomato juice and garlic. Step-by-step recipe with a photo, 14 stages, total time - 1 hour.
InternationalMexican chicken.
How to prepare "Chicken in Mexican": Chicken, Carrots, Onions and Corn canned. Step-by-step recipe with a photo, 11 stages, total time - 1 hour 10.
Internationalminced cabbage stew
How to prepare "Steamed cabbage with minced": meat tin, homemade, fresh cabbage, carrots and onions. Step-by-step recipe with photo, 12 stages, total time
InternationalMinestrone soup
How to prepare "Minestrone Soup": Broccoli, Cauliflower, Potatoes and Onions. Step-by-step recipe with a photo, 17 stages, total time - 45 minutes.
InternationalMiyan Shuwaka (Hausa Bitter Leaf Soup)
Miyan shuwaka is a bitterleaf soup eaten in the northern part of Nigeria.
InternationalMoroccan Salad
This Moroccan salad is something that is easy to throw together, refreshing to eat, and good-looking.
InternationalMoroccan Soup
Moroccan Soup is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalMoroccan-style meatballs
Learn how to make Moroccan-style meatballs with 16 ingredients and 16 clear steps.
InternationalMushroom and bean salad
How to prepare a salad with mushrooms and beans: White beans, pickled mushrooms, Tomato and Onion. Step-by-step recipe with a photo, 12 stages, the total time is 15 minutes.
InternationalMushroom goulash
Learn how to make Mushroom goulash with 12 ingredients and 10 clear steps.
InternationalMushroom soup from different mushrooms
Learn how to make Mushroom soup from different mushrooms with 11 ingredients and 9 clear steps.
InternationalMutton and potato soup
How to prepare "Movt Soup with Potatoes": Lamb, Chickpeas, Potatoes and Carrots. Step-by-step recipe with a photo, 13 stages, the total time is 3 hours 10 minutes.
InternationalMutton shurpa
How to prepare "Mutton Shurpa": Mutton meat, potatoes, carrots and bell pepper. Step-by-step recipe with a photo, 16 stages, total time - 3 hours.
InternationalMutton soup with rice
How to prepare "Movt Soup with Rice": Lamb, Water, Rice and Potatoes. Step-by-step recipe with a photo, 9 stages, total time - 2 hours.
InternationalNew York City–Style Pizza
New York City–style pizza originated in New York City in the early 1900s, and it may be the American-style pizza that most closely resembles that of Naples, Italy. It's characterized by wide, thin, foldable slices. The traditional toppings were limited to tomato sauce and mozzarella cheese. The slices are often eaten as a street snack while folded in half, a
InternationalNiçoise Salad
Niçoise salad (pronounced ni-swaz) sometimes referred to as salade niçoise, is a type of French salad. As suggested by the name, it is a specialty of the region of Nice in France and is composed of raw vegetables, hard boiled eggs, anchovies and tuna, and olive oil. Contrary to what is sometimes seen in restaurants, the classic niçoise salad does not contain
InternationalNigerian Bean Porridge
Bean porridge is a traditional Nigerian dish enjoyed across different regions of the country, regardless of tribe or language. It is one of the most popular, easy-to-cook, and nutritious meals. It is usually prepared with palm oil, onions, and seasonings, and sometimes mashed to achieve a soft texture. Three main types of beans are commonly used in making be
InternationalNigerian Dodo (Fried Ripe Plantain)
Dodo is a Nigerian dish of fried ripe plantain. It is often served with jollof rice, rice and beans, and beans porridge.
InternationalNigerian Jollof Rice
Nigerian jollof rice is a dish of rice cooked with peppers, onions, and tomatoes, which gives the rice a red-orange color. With several layers of spices, vegetables, and flavors, Nigerian jollof rice is delicious, especially when served hot and garnished with fried beef or chicken.
InternationalNigerian Rice and Beans Jollof
Rice and beans jollof is a typical Nigerian food made from rice and beans. It is served with beef, chicken or moin moin.
InternationalNigerian Tomato Omelette
Nigerian tomato omelette is a simple dish of egg and tomato.
InternationalOjahuri from pork in Georgian (in a pan)
How to prepare "Ojahuri from pork in Georgian (in a pan)": Potatoes, Pig neck, Tomatoes and onions. Step by step recipe with photo, 13 stages,
InternationalOmelette with tomatoes, onions and dill
How to prepare "Omelette with tomatoes, onions and dill": eggs, milk, tomatoes and flour. Step-by-step recipe with a photo, 16 stages, the total time is 35 minutes.
InternationalOriental-style minced meat soup
How to make "Midmeat Soup in Oriental Style": Ground beef, Potatoes, Tomatoes and Onions are on the tin. Step-by-step recipe with photos, 10 stages, total time -
InternationalOssobuco Alla Milanese
Meat Ossobuco, when loosely translated from Italian, means hollowed bone; a reference to the large piece of marrow in the center of the veal shank bone. It's a Milanese speciality of veal shanks cooked in meat broth and flavored with white wine. Slowly braised, this relatively tough, yet flavorful cut of meat becomes meltingly tender, and the connective tiss
InternationalOwo Soup
Owo soup, also known as oghwo ofigbo or ogwofibo, is a traditional soup native to southern Nigeria.
InternationalPaella Valenciana
Rice Recipes Paella Valenciana and its seafood variation are authentic Valencian recipes that originated in their modern form in the early 1800s in Spain's Valencian region near lake Albufera. Prior to the 19th century the ingredients for Valencian paella varied greatly with the most unusual being marsh rat. Valencians consider only Valencian paella and seaf
InternationalPasta with eggplant and tomatoes
How to prepare "Macaroni with eggplant and tomatoes": eggplant, Tomatoes, Spaghetti and onions. Step-by-step recipe with a photo, 14 stages, total time - 0 minutes.
InternationalPasta with vegetables and beans
How to prepare “Macaroni with vegetables and beans”: Pasta, bell pepper, ready beans and onions. Step-by-step recipe with photos, 10 stages, total time
InternationalPattaya Fried Rice
Cuisine of Malaysia Pattaya fried rice (Malay: nasi goreng pattaya), is a Malaysian dish made by wrapping chicken fried rice in an omelette pouch. It is similar to the Japanese omurice.
InternationalPearl chicken soup
How to make "First Chicken Soup": Pearl cereal, Olive oil, Onions and Chicken Meat. Step-by-step recipe with a photo, 12 stages, the total time is 40 minutes.
United StatesPedernales River Chili
Texas cuisine Pedernales River Chili was American President Lyndon Johnson's favorite chili con carne recipe. It was named after the location of his Texas Hill Country ranch. The recipe calls for leaving out the traditional beef suet (on doctor's orders after his heart attack while he was U.S. Senate Majority Leader) and also adds tomatoes and onions. LBJ
InternationalPeking cabbage golubs
How to make "Blubberry from Beijing cabbage": Peking sprouts, turkey or chicken breasts, Champignons and Tomatoes. Step by step recipe with a photo, 12 stages,
United StatesPenne with Hearty Meat Sauce
Penne with Hearty Meat Sauce is a United States recipe with clear ingredients and practical, step-by-step directions.
InternationalPepper stuffed with chicken hearts and pork
Learn how to make Pepper stuffed with chicken hearts and pork with 10 ingredients and 6 clear steps.
Internationalpepper-stuffed bulgur and mushrooms
How to cook "Pepper stuffed with bulgur and mushrooms": Pepper Bulgarian, Bulgur, Kipyatok and onions onions. Step-by-step recipe with photos, 18 stages, total time
Internationalpepper-stuffed meat and rice
How to make "Pepper stuffed with meat and rice": Pepper Bulgarian, Farsh domestic, Rice round and Tomato. Step-by-step recipe with photo, 17 stages, total time
Internationalpeppers stuffed with meat and peas
Learn how to make peppers stuffed with meat and peas with 10 ingredients and 6 clear steps.
InternationalPeppers stuffed with turkey and mushrooms
How to cook "Pepper stuffed with turkey and mushrooms": Ground peppers, eggplant, onions and turkeys. Step-by-step recipe with photos, 11 stages, total time -
InternationalPickshaw baked in oven with vegetables
Learn how to make Pickshaw baked in oven with vegetables with 11 ingredients and 10 clear steps.
InternationalPicnic snack
Learn how to make Picnic snack with 12 ingredients and 19 clear steps.
InternationalPico de Gallo
Tex-Mex cuisine Pico de Gallo has two meanings in Mexican cuisine. The most familiar to North Americans is a fresh, tomato-based salad. It is what North Americans usually mean when talking about 'ensalada' or 'tomato ensalada'. This ensalada is never cooked. The second meaning, more common in some regions of Mexico, is a spice mixture including salt and drie
InternationalPie "a la pizza" with sausage and cheese (on margarine)
How to prepare "Pizza pie with sausage and cheese (on margarine)": Margarine, Kefir, Soda and Salt. Step-by-step recipe with photo, 25 stages, total time - 1 hour
InternationalPigeon Pea and Fenugreek Curry (Methi Tadka Dal)
Pigeon Pea and Fenugreek Curry (Methi Tadka Dal) is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalPinakbet
Pinakbet is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalPiquant muffins made of cheese and cottage cheese
How to prepare "Piccant muffins from cheese and cottage cheese": flour, cottage cheese, cheese and spinach frozen. Step-by-step recipe with a photo, 12 stages, total time - 1 hour.
InternationalPizza "Margarita"
How to make "Margarita Pizza": Dough, Tomatoes, Tomato Pasta at will and Mozzarella Cheese. Step-by-step recipe with a photo, 23 stages, the total time is 35 minutes.
InternationalPizza in a pan on sour cream
How to prepare "Pizza in a pan on sour cream": flour, Smetana, Eggs and Soda. Step-by-step recipe with a photo, 16 stages, the total time is 40 minutes.
InternationalPizza with minced meat
Learn how to make Pizza with minced meat with 9 ingredients and 9 clear steps.
United StatesPo' Boy
Sandwich A po' boy (from the name "poor boy," as the sandwiches were traditionally given to the poor street boys by the nuns in New Orleans) is a New Orleans sandwich similar to a "sub" sandwich. They can be made with anything, but are typically made with a type of meat and "dressing" (lettuce, tomatoes, pickles, and sauce). Mother's Restaurant in New Orle
InternationalPork and chicken pilaf
How to cook "Plov with chicken and pork": The carcass of a little chicken, Pork, Rice and Onions are on the pulp. Step-by-step recipe with a photo, 7 stages, the total time is 50 minutes.
InternationalPork gravy walk
Learn how to make Pork gravy walk with 9 ingredients and 7 clear steps.
InternationalPork pockets with mushrooms and rice
Learn how to make Pork pockets with mushrooms and rice with 7 ingredients and 10 clear steps.
InternationalPork stew with vegetables
Learn how to make Pork stew with vegetables with 9 ingredients and 11 clear steps.
InternationalPotato and Cauliflower Curry (Aloo Gobi)
Vegetarian Aloo gobi (or gobhi) is a South Asian dish popular in both India and Pakistan. Aloo means potato and Gobi means cauliflower. This dish has a prominent role in the movie Bend It Like Beckham, and it can be prepared in a variety of ways. Also, sometimes aloo gobi is made without the tomato.
InternationalPotato and lentil goulash
How to prepare "Gulash from potatoes and lentils": potatoes, lentils (any), onions and carrots. Step-by-step recipe with a photo, 11 stages, the total time is 50 minutes.
InternationalPotato casserole with chicken
Learn how to make Potato casserole with chicken with 12 ingredients and 14 clear steps.
InternationalPotato chicken.
How to cook "Chicken with potatoes in a pot": Chicken thighs without skin, Potatoes, Tomatoes and Sauerkraut. Step by step recipe with photos, 14 stages,
InternationalRadish salad and cheese-omelet tomato
How to prepare "Radice Salad and Tomato with Cheese Omelette": Radice, Tomatoes, Green Onions and Eggs. Step-by-step recipe with a photo, 18 stages, the total time is 30 minutes.
InternationalRatatouille I
Vegan Cuisine Ratatouille is a traditional Provençale stewed vegetable dish that can be served as a meal on its own, accompanied by rice, potatoes or French bread, or as a side dish. It can be served hot or cold.
United StatesRed Devils
Sandwiches Red Devils are hot, open faced sandwiches. They are a great dinner or lunch. They include all the major food groups and taste great. Their ease of preparation makes them suitable for people on the move and the recipe can easily be scaled up or down for family or guests.
InternationalRicotta-stuffed tomatoes
How to make "Ricotta-stuffed Tomatoes": Tomatoes, Ricotta, White Bread and Fragrant Herbs. Step-by-step recipe with a photo, 10 stages, the total time is 20 minutes.
InternationalRuccola salad with tomatoes
How to prepare "Salad of arugula with tomatoes": Rukkola, Tomatoes, Parmesan cheese and olive oil - 1 tbsp. Step-by-step recipe with photo, 13 stages, total time
InternationalSalad of tomatoes, olives and olives
Learn how to make Salad of tomatoes, olives and olives with 9 ingredients and 8 clear steps.
InternationalSalad Shirazi
Salad shirazi is considered a fairly simple salad. It is popular, easy to make, and usually served in place of the green salad when there are health concerns.
InternationalSalad with capers and tomatoes
Learn how to make Salad with capers and tomatoes with 5 ingredients and 5 clear steps.
InternationalSalad with egg pancakes and ham
How to prepare "Salad with egg pancakes and ham": eggs, starch, ham and corn canned. Step-by-step recipe with photos, 19 stages, total time
InternationalSalad with royal shrimp and crackers
How to make a salad with royal shrimp and crackers: Royal shrimp, cherry tomatoes, white bread and cheese. Step by step recipe with a photo, 12 stages,
InternationalSalad with shrimp and tomatoes
How to prepare "Salad with shrimp and tomatoes": Tomatoes, frozen shrimp, garlic and Honey liquid. Step-by-step recipe with photos, 14 stages, total time -
InternationalSalad with tuna, tomatoes and egg
How to make a salad with tuna, tomatoes and eggs: Tuna in its own juice, Cherry Tomatoes, Salad and Onions. Step-by-step recipe with photo, 13 stages, total time
InternationalSalmon salad with tomatoes
How to make a salad with tomatoes: Salmon steak, potatoes, tomatoes and eggs. Step-by-step recipe with a photo, 16 stages, total time - 30 minutes.
InternationalSalmorejo (Spanish Tomato Garlic Purée)
Soups Salmorejo is a purée consisting of tomato and bread, originating from Córdoba, Spain. It is made from tomatoes, bread, oil and garlic. The tomatoes are skinned and then puréed with the other ingredients. The purée is served cold and may be garnished with diced Spanish serrano ham and diced hard-boiled egg.
United StatesSalsa
Salsa is a United States recipe with clear ingredients and practical, step-by-step directions.
InternationalSalsa (Fermented)
Fermented food recipes This fermented salsa recipe produces a tangy tomato sauce with strong flavour. No cooking is required.
InternationalSatsebeli sauce for kebab
How to prepare "Satsebeli" sauce for kebab: Tomato juice, Cinza, Garlic and Adjika are dry. Step-by-step recipe with a photo, 14 stages, the total time is 5 minutes.
AustraliaSausage Sizzle
New Zealander Cuisine The sausage sizzle is an economical community or family event, common in Australia and New Zealand. Sometimes other food items are included, such as sliced onions cooked along with the sausages and used as a condiment, and some sort of salad might be available. This may be a fundraising event where the prepared fo
InternationalSausages in cheese and tomato dough
How to make "Sausages in cheese and tomato dough": Ready-made puff dough, sausages, cheese and tomato. Step-by-step recipe with a photo, 8 stages, total time - 45 minutes.
InternationalScrambled eggs with sausage and tomatoes
How to prepare "Eggs with sausage and tomatoes": eggs, doctoral sausage, onion and tomato. Step-by-step recipe with photos, 15 stages, total time
InternationalSea bass with vegetables in foil
How to prepare "Sea bass with vegetables in foil": Sea bass, potatoes, sweet pepper and Tomato. Step-by-step recipe with photo, 13 stages, total time - 0.
InternationalSeafood Cocktail Sauce
Cocktail sauce, sometimes also called seafood sauce, is typically a tomato-based sauce served with seafood.
InternationalSeaweed salad, tomato, olive and olive
Learn how to make Seaweed salad, tomato, olive and olive with 9 ingredients and 8 clear steps.
InternationalShakshuka bil Lahm (Libyan Meat Shakshuka)
Shakshuka bil Lahm, also known as Libyan Meat Shakshuka, is a delicious and hearty dish that is popular in Libyan cuisine. This dish features a flavorful tomato-based sauce with tender chunks of meat, traditionally beef or lamb, and poached eggs. It is a versatile dish that can be enjoyed for breakfast, brunch, or as a satisfying main course. The combination
InternationalShakshuka I
Shakshuka I is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalShaurma's homemade chicken.
How to make "Shaurma homemade with chicken": Chicken breast fillet, Lavash, White Cabbage and Tomato. Step-by-step recipe with photos, 15 stages, total time
InternationalShitha
Shitha is a traditional spicy sauce commonly found in Arabian and Gulf cuisines, especially in countries like Saudi Arabia, the United Arab Emirates, and Qatar. It is typically served as a condiment with rice dishes such as kabsa and mandi.
InternationalShop salad
How to make a "Shop Salad": Cucumber fresh, Tomatoes fresh, sweet pepper and onions red. Step-by-step recipe with photo, 17 stages, total time - 20 steps
InternationalShopska Salata (Tomato, Cucumber, and Bell Pepper Salad)
Shopska Salata (Tomato, Cucumber, and Bell Pepper Salad) is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalShrimp fish baked in the oven
How to cook "Shrimp Fish baked in the oven": Congrio fish, Potatoes, Tomato and Onions are on the lungs. Step-by-step recipe with photos, 10 stages, total time -
InternationalSilog
Cuisine of the Philippines Silog is a heavy, easy-to-make breakfast on every Filipino's table.
InternationalSinigang (Philippine Sour Soup)
Cuisine of the Philippines Sinigang, the famous sour soup of the Philippines, is a fruity sour-based soup boiled with either pork, beef, chicken, fish or seafood. A variety of vegetables can be included, but onions and tomatoes are required. Root vegetables are too starchy and not recommended, with the exception of taro root, which adds a milky and starchy t
InternationalSpaghetti alla Puttanesca
Pasta Recipes Spaghetti alla puttanesca (Italian: "whore's spaghetti") is a spicy, tangy and somewhat salty Italian pasta dish. According to Annarita Cuomo, writer for Il Golfo, a newspaper serving the Italian islands of Ischia and Procida, sugo alla puttanesca was invented in the 1950s by Sandro Petti, co-owner of Rancio Fellone, a famous Ischian restaurant
InternationalSpaghetti sauce made from tomato
How to make spaghetti sauce from tomatoes: Tomato, onions, bell pepper and garlic. Step-by-step recipe with a photo, 12 stages, the total time is 25 minutes.
InternationalSpaghetti with Bolognese Meat Sauce
Cuisine of Italy This northern Italian meat sauce, or Ragu Bolognese, is wonderful on pasta with freshly grated Parmesan cheese, or as filling for lasagne.
InternationalSpaghetti with Clams
Clam recipes Spaghetti alle vongole (spaghetti with clams) originated in Naples and is very popular throughout the surrounding Campania region in addition to Rome. Italians prepare this dish two ways: with tomatoes (in rosso) and without (in bianco). The below recipe is based on the one found in the recipe book published by La Accademia Italiana della Cucina
InternationalSpaghetti with mushrooms and tomatoes
Learn how to make Spaghetti with mushrooms and tomatoes with 9 ingredients and 10 clear steps.
InternationalSpaghetti with shrimp in cream sauce
How to make Spaghetti with shrimp in cream sauce: Spaghetti, peeled shrimp, tomatoes and garlic. Step-by-step recipe with photos, 18 stages, total time
InternationalSpanish Omelet
Omelet recipes The Spanish omelet (tortilla) is one of the best-known Spanish dishes, and it would be very rare to find a tapas bar that does not offer the Spanish tortilla. This tapa is versatile, and other ingredients such as mushrooms, tomatoes, and peppers can be added to create variety. Spanish tortilla can be served warm or cold, and is often topped wi
InternationalSpicy Tomato Soup
Spicy Tomato Soup is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalSpinach and tuna salad
How to make a salad with spinach and tuna: Spinach, canned tuna, cucumber and tomatoes. Step-by-step recipe with a photo, 9 stages, the total time is 15 minutes.
InternationalSprout Salad
Salad Sprouts make for an excellent salad, both tastier and more nutritious than a lettuce-based salad. Placement as directed ensures that the salad is easily forkable (the fork loosely passes through the top layers to embed in the lowest layer) and ensures that the oil will not all puddle at the bottom. This salad serves two adults, assumed to be eating fro
InternationalSquash and potato stew
Learn how to make Squash and potato stew with 11 ingredients and 8 clear steps.
InternationalSquash sote
How to make a "Sweet of zucchini": Zucchini, Carrots, Onions and Tomatoes. Step-by-step recipe with a photo, 19 stages, the total time is 45 minutes.
InternationalSquash stewed with vegetables
How to prepare "Sweats stewed with vegetables": Zucchini, carrots, sweet peppers and tomatoes. Step-by-step recipe with a photo, 14 stages, the total time is 30 minutes.
InternationalSquash stuffed with chicken and pine nuts
Learn how to make Squash stuffed with chicken and pine nuts with 9 ingredients and 13 clear steps.
InternationalSquash stuffed with minced meat
How to prepare "Sweet squash stuffed with minced meat": Zucchini (large), Farsh domestic (pork + milk veal), egg and greens (curril +...)
InternationalSquid salad with tomatoes
How to make a "Squid Salad with Tomatoes": Squid peeled, Tomatoes, Eggs and Onions. Step-by-step recipe with a photo, 16 stages, the total time is 25 minutes.
InternationalStrogan liver.
How to prepare "Liver in Stroganovskiy": Beef liver, Tomato, Onion and Smetana. Step-by-step recipe with a photo, 13 stages, the total time is 35 minutes.
InternationalStroganov-style chicken fillet
How to prepare "Chicken fillet in Stroganovo": Chicken fillet, Onion, Cream and Tomato paste. Step-by-step recipe with a photo, 10 stages, total time - 30 minutes.
InternationalStuffed cabbage rolls with ground meat and rice
How to prepare "Blue with minced rice": Young cabbage, Farsh (pork + veal), Carrots and Tomato. Step-by-step recipe with photo, 17 stages, total time
InternationalStuffed cabbage rolls with meat and rice
Learn how to make Stuffed cabbage rolls with meat and rice with 9 ingredients and 10 clear steps.
InternationalStuffed Crabs (Casquinha de Siri)
Stuffed Crabs (Casquinha de Siri) is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalStuffed eggplant with meat and tomatoes
Learn how to make Stuffed eggplant with meat and tomatoes with 10 ingredients and 9 clear steps.
InternationalStuffed peppers, tomatoes and eggplant
Learn how to make Stuffed peppers, tomatoes and eggplant with 11 ingredients and 10 clear steps.
InternationalSzegedin Goulash
Austrian Cuisine Szegedin goulash is a variety of goulash that adds sauerkraut and sour cream to the traditional ingredients. Most people believe that the name "Szegedin Goulash" derives from Szeged, a town in Hungary. But in fact, the Hungarian name "Székély goulash" comes from Jozsef Székély, a Hungarian journalist and poet who lived from 1825 to 1895. The
InternationalTabule salad with couscous
How to prepare "Tabulé salad" with couscous: Couscous, Water, Tomatoes and Parsley Greens. Step-by-step recipe with a photo, 14 stages, the total time is 15 minutes.
InternationalTilapia fillet baked in oven
How to prepare "File tilapia baked in the oven": Fillet fish tilapia, Tomatoes, Rope Hand and Lemon. Step-by-step recipe with photo, 12 stages, total time - 0.
InternationalTofu Saltado
Tofu Saltado is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalTofu Scramble I
Tofu Scramble I is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalTom Kha Kai
Thai Cuisine Tom kha kai (or tom kha gai) is a Thai soup with the distinct, very Thai flavor of galangal, a rhizome somewhat similar to ginger. Kha means "galangal" in Thai. This version of the soup is made with chicken (kai or gai).
InternationalTomato Juice
Sauce recipes Eärgon tomato juice is an easy-to-make, low-sodium tomato juice. An interesting variation adds bacon substitute to add a smoky flavor and 10g of protein at the cost of a little fat and sodium.
United StatesTomato Pizza
United States Tomato pie is a type of pizza, a food that is popular in Italy and the north east USA. Sometimes mistakenly considered an American dish, it is commonly found in bakeries throughout Italy and other countries, where it is simply called pizza and is often bought and consumed on the spot. It is generally made with canned tomatoes. In the USA, it
InternationalTomato Salad
Vegan cuisine This tomato salad can be served as a side dish, on toast, or in another salad.
InternationalTomato soup from turkey wing
How to make "turkey wing tomato soup": Turkey wing, carrots, onions and sweet peppers. Step-by-step recipe with photo, 14 stages, total time - 1 hour
InternationalTomato soup with meatballs
How to prepare "Tomato soup with meatballs": meat, potatoes, carrots and white cabbage. Step-by-step recipe with photos, 18 stages, total time - 40 steps
InternationalTortilla Canaria
Healthy, Traditional Recipes The tortilla canaria (Spanish for Canary Islands omelet) originated in Spain's Canary Islands, an island chain to the southwest of Spain and off the western coast of Africa. Canary Islands cuisine fuses Spanish cooking traditions with those of Africa, Latin America and the Guanche people who were original inhabitants of the Canar
Internationaltuna crunch salad
How to prepare a "Crunch salad with tuna": Canned tuna, salad Mix (handle, spinach, chard, etc.), Beijing cabbage and red beans ready.
InternationalTurkey & Barley Cabbage Rolls with Fresh Dill
This recipe adapts the traditional cabbage roll (Holubtsi) into a dish using ingredients that are produced in Canada, with chewy, nutty barley instead of rice. This improves the nutritional content and reduces the glycemic index. This recipe also aims to reduce saturated fat by replacing the red meat in the filling with ground turkey. This recipe mirrors cab
InternationalTurkey and mushroom salad
How to prepare "turkey salad with mushrooms": Iceberg salad - 3 leaves, Turkey, fresh champignons and Avocado. Step-by-step recipe with photos, 10 stages, total time
InternationalTurkey and rice meatballs
How to make "turkey meats with rice": Turkey breast fillet, Rice round, Carrot and chicken egg. Step-by-step recipe with a photo, 14 stages, total time - 1 hour.
InternationalTurkey baked with potatoes under cheese
Learn how to make Turkey baked with potatoes under cheese with 9 ingredients and 9 clear steps.
Internationalturkey goulash
How to make "Gulash from turkey": Turkey fillets, carrots, tomatoes and peppers are sweet. Step-by-step recipe with a photo, 13 stages, the total time is 50 minutes.
InternationalTurkey Wrap
Meat Recipes The turkey wrap works well as a meal for an ordinary day. Chicken may be used in place of turkey, but is not as nice and often costs more per pound.
InternationalTurkey-burrito
Learn how to make Turkey-burrito with 8 ingredients and 6 clear steps.
InternationalTurkish Kysyr salad
How to prepare "Turkish salad "Kysyr": Bulgur (in the original you need small) 1 cup, Water, Onions and Green Onions. Step by step recipe with photos, 11 stages,
InternationalTurkish red lentil soup
How to make Turkish red lentil soup: Lentils red, Water, Tomato Pasta and Flour. Step-by-step recipe with a photo, 16 stages, the total time is 50 minutes.
InternationalUkrainian Borscht
Ukrainian Cuisine Ukrainian borshch is a vegetable soup with beetroots as its characteristic ingredient. It is an everyday and ritual dish, known since at least the early Kyiv Rus times. Borshch is very nourishing, especially if you cook it with meat, so it is normally eaten for dinner. Ukrainians are known for eating this hearty vegetable soup with pork as
InternationalVeal stewed with mushrooms in the oven
Learn how to make Veal stewed with mushrooms in the oven with 8 ingredients and 9 clear steps.
InternationalVegetable salad with feta cheese balls
How to prepare "Veggetable salad with balls of Feta cheese": Feta, Tomatoes, Cucumber and Olives. Step-by-step recipe with a photo, 20 stages, the total time is 15 minutes.
InternationalVegetable salad with pickled Tofu cheese and flax seeds
Learn how to make Vegetable salad with pickled Tofu cheese and flax seeds with 8 ingredients and 9 clear steps.
InternationalVegetable stew in the oven
How to prepare "Vegetable stew in the oven": Potatoes, carrots, cabbage and onions. Step-by-step recipe with a photo, 20 stages, the total time is 45 minutes.
InternationalVegetable stew with mushrooms
How to prepare "Vegetable stew with mushrooms": Champignons, zucchini, Carrots and onions. Step-by-step recipe with a photo, 16 stages, the total time is 40 minutes.
United StatesVeggie Pizza
This veggie mini-pizza is a spin on pizza Margherita, providing a wider array of nutrients and flavors.
CanadaVeggie Salad
Canadian Cuisine This veggie salad is a light vegetable salad with a dash of spice to it.
InternationalWarm beef salad
Learn how to make Warm beef salad with 13 ingredients and 9 clear steps.
InternationalWarm Black Bean Salad with Kale and Tomatoes
Originally posted to Foodista by user Sharon Chen. Foodista recipes are released under a CC-BY license.
InternationalYam and Egg Sauce
Yam and egg sauce is a dish eaten mostly as breakfast
InternationalZacusca (Romanian Vegetable Spread)
Vegan Cuisine Zacuscă is a vegetable spread popular in Romania. It is usually eaten with bread. Similar spreads are found in other countries in the Balkan region and bordering regions. Although traditionally prepared at home as a way to store vegetables for the winter, it is also commercially available.
InternationalZucini stuffed with mushrooms
How to make "Tsukini stuffed with mushrooms": Zucchini zucchini, Champignons, Cherry tomatoes and Garlic. Step-by-step recipe with photo, 13 stages, total time -