International“Original” pork salad with kiwi and eggs
How to prepare “Original” pork salad with kiwi and eggs: Lettuce leaf, Pork in / k, Kiwi and Eggs (quail or chicken C2-C3) - 6 pieces.
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International
InternationalA cherry salad with tomatoes and cucumbers
How to prepare "Salad of cherry with tomatoes and cucumbers": Tomatoes, cucumber, Cheremsha and olive oil. Step-by-step recipe with photos, 15 stages, total time -
InternationalAdobo Chicken (Philippine)
Cuisine of the Philippines Adobo chicken is the most indigenous in the Philippines. It has evolved over the centuries to prepare foods that won't spoil easily in a tropical climate. The vinegar gives it a tangy taste and acts as a preservative. Each region has its own version, but pork and/or chicken are most commonly used. The steps below are the traditiona
Internationalajapsandali
How to prepare "Ajapsandali": eggplant, zucchini, onions and sweet pepper without skin. Step-by-step recipe with a photo, 20 stages, total time - 45 minutes.
InternationalApple omelet
How to prepare "Apple Omelette": eggs 4 pieces, Apple 1 piece, Starch potato 2 tbsp and Sugar 1 tsp. Step-by-step recipe with photo, 12 stages, total time
InternationalApples in caramel
How to prepare "Apples in caramel": Apple, Sugar, Butter and ice cream for serving. Step-by-step recipe with a photo, 15 stages, the total time is 20 minutes.
United StatesArroz con Pollo (Rice and Chicken)
Cuisine of Cuba Arroz con pollo (trans: rice with chicken) is a traditional dish common throughout Spain and Latin America especially in Cuba, Panama, Peru, Puerto Rico, Costa Rica, and the Dominican Republic. It resembles Spanish paella, both in its ingredients and cooking technique, and may very well be a New World
InternationalAsun (Goat in Pepper Sauce)
Asun is a Nigerian dish of grilled goat meat in pepper sauce. It is a Yoruba delicacy often found at Nigerian parties.
InternationalAta Ekuru (Ekuru Sauce)
Ata ekuru ("ekuru pepper"), or obe ekuru ("ekuru sauce"), is a red sauce used to garnish ekuru. It is an essential part of ekuru.
InternationalAtama Soup
Atama soup is a very rich palm fruit soup, made of vegetables and mudu palm fruits and mostly consumed by the people from Southern Nigeria. It is the Akwa Ibom version of Banga soup.
InternationalAugolemono soup
How to make "Avgolemono Soup": Chicken broth, Eggs, Lemon Juice and Chicken Breast without skin. Step-by-step recipe with a photo, 15 stages, the total time is 40 minutes.
InternationalAvocado pâté
How to prepare "Avocado Pashtet": Avocado, Lemon juice, Ketchup and Ground Pepper. Step-by-step recipe with a photo, 9 stages, the total time is 10 minutes.
InternationalAwaze Tibs (Spicy Ethiopian Meat Stir-Fry)
Awaze tibs is a flavorful and aromatic dish that showcases the vibrant spices of Ethiopian cuisine. This dish is made with tender pieces of meat, such as beef or lamb, stir-fried with a rich and spicy sauce known as awaze.
InternationalBafa (Cape Verdean Seafood Stew)
seafood Bafa is a traditional dish of Cape Verdean cuisine. It is typically prepared as a seafood stew using octopus, limpets, whelks, or other shellfish. One of the most popular variations is Bafa de Polvo (octopus bafa). Bafa may be served as a snack, an entrée, or a main dish and is especially associated with the coastal communities of Cape Verde.
InternationalBaggalies with cherry on sour cream and margarine
How to prepare "Bags with cherry on sour cream and margarine": flour, Smetana, Margarine "for baking" and Cinnamon. Step-by-step recipe with photo, 23 stages, total time
InternationalBanana ice cream
Learn how to make Banana ice cream with 4 ingredients and 11 clear steps.
InternationalBanga Soup
Banga soup is a traditional Nigerian soup made from palm nut extract, typically enjoyed by the Urhobo and Itsekiri people of the Niger Delta. It is rich, flavorful, and often served with starch or other swallow foods.
InternationalBean and ham salad
How to prepare a salad with beans and ham: Ready beans, Chinese salad, ham and onions. Step-by-step recipe with a photo, 14 stages, the total time is 15 minutes.
InternationalBean sauce with bell pepper
Learn how to make Bean sauce with bell pepper with 6 ingredients and 8 clear steps.
InternationalBeef brass (pieces in foil)
Learn how to make Beef brass (pieces in foil) with 7 ingredients and 9 clear steps.
InternationalBeef liver pancakes
How to make "Old beef liver pancakes": Beef liver, onions, rice and flour. Step-by-step recipe with a photo, 20 stages, the total time is 40 minutes.
InternationalBeef strogans made of beef with mushrooms
How to prepare "Beef strogans from beef with mushrooms": Beef (cutting), Onion, Champignons (3-4 pieces) and Flour. Step by step recipe with photos, 14 stages,
InternationalBeet chiller on kefir
How to prepare "Refrigerator from beets on kefir": Kefir (0.05, Beets, Cucumbers and Eggs). Step-by-step recipe with a photo, 14 stages, total time - 1 hour 15 minutes.
InternationalBehari Kabab
Behari kabab is a traditional Pakistani dish made with beef, lamb, or mutton that has been marinated in a mixture of spices and then grilled or baked.
InternationalBeijing cabbage salad and crab sticks
How to make a “Beijing cabbage and crab sticks salad”: Beijing (Chinese) cabbage, Crabsticks, Eggs and Canned Corn.
InternationalBicol Express
Cuisine of the Philippines Bicol express is a Filipino pork dish with coconut milk and chili peppers. Popularized in Malate, Manila, the dish took its name from a passenger train from Bicol Region going to Manila and vice versa. Bicol Region is famous for cooking dishes using coconut milk and chili peppers.
InternationalBinagoongan (Sautéed Pork with Shrimp Paste)
Cuisine of the Philippines Binagoongan is a Filipino cooking process consisting of vegetables (most notably water spinach) or meat (usually pork, but can also be chicken or beef) sautéed or braised in bagoong alamang (shrimp paste), garlic, black peppercorns, and bay leaves. Some recipes also add pineapples, chilis, or coconut cream to balance the flavors. T
InternationalBoar baked in a marinade of onions and kiwis
Learn how to make Boar baked in a marinade of onions and kiwis with 5 ingredients and 12 clear steps.
InternationalBryndzové Halušky (Slovak Dumplings with Cheese)
Bryndzové halušky is a Slovak dumpling dish. The ingredient that makes this national dish of Slovakia a favorite is the sheep's milk cheese, which has a slightly sharper taste than the non-flavored goat cheese spread available at many US grocery stores. The most abundant ingredient is the raw potato, which comprises most of the dough that creates the halušky
InternationalBuah Melaka (Malaysian Palm Sugar Dumplings)
Buah Melaka (Malaysian Palm Sugar Dumplings) is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalBuckwheat from chicken minced with filling
Learn how to make Buckwheat from chicken minced with filling with 13 ingredients and 13 clear steps.
InternationalCabbage and minced meat
How to prepare "Kulebiaka with cabbage and minced meat": Yeast dough, cabbage, onions and ground meat. Step-by-step recipe with photos, 19 stages, total time - 1 hour 30 hours.
InternationalCabbage Kimchi
Korean Cuisine Kimchi (김치), also spelled kimchee or gimchi, is a Korean dish of pickled vegetables, usually napa cabbage or Korean radish and is commonly served as a side dish. It is usually fermented in a brine of anchovy sauce, ginger, garlic, green onion, and chilli pepper. There are countless varieties—at least as many as there are households. The follow
InternationalCabbage stewed in a multicooker
Learn how to make Cabbage stewed in a multicooker with 13 ingredients and 9 clear steps.
InternationalCabbage stewed with sausage
How to prepare "Sausage-steamed cabbage": Cabbage white, pepper Bulgarian, carrots and sausages. Step-by-step recipe with photo, 13 stages, total time -
InternationalCanned-fish cutlets with rice
How to prepare "Cutlets from canned fish with rice": Fish canned oil (sardine, saury, pink salmon), boiled rice, boiled potatoes and onions.
InternationalCarrot and apple salad
How to prepare "Salad of carrots and apples": carrots, apples, walnuts and raisins. Step-by-step recipe with a photo, 7 stages, the total time is 35 minutes.
InternationalCarrot-fruit salad
How to prepare "Carrot and fruit salad": carrots, butter, apple and lemon. Step-by-step recipe with a photo, 20 stages, the total time is 20 minutes.
InternationalCat's Eye snack
How to prepare "Cat's Eye" snack: Feta, Dill, Garlic and Bulgarian Pepper. Step-by-step recipe with a photo, 15 stages, the total time is 20 minutes.
InternationalChamomile Field Salad
How to prepare "Salad "Chambourne field": Rice boiled, pink salmon in its own juice, carrots and onions on the onions. Step-by-step recipe with photo, 16 stages, total time
InternationalChampagne cocktail with ice cream and pineapple
Learn how to make Champagne cocktail with ice cream and pineapple with 5 ingredients and 7 clear steps.
InternationalCharlotte with apples on kefir
How to cook "Jarlotka with apples on kefir": Wheat flour, butter, sugar and apples. Step-by-step recipe with photo, 17 stages, total time - 1 hour 10
InternationalCheese cake with apples
How to make a "Cold curd cake with apples": Cotton cheese, chicken eggs, butter and sugar. Step-by-step recipe with a photo, 15 stages, total time - 1 hour 30 minutes.
InternationalCheese rolls with eggplant and garlic
Learn how to make Cheese rolls with eggplant and garlic with 7 ingredients and 8 clear steps.
United StatesCheese-Stuffed Crust Pizza
Cheese-Stuffed Crust Pizza is a United States recipe with clear ingredients and practical, step-by-step directions.
InternationalCheese-trails
How to prepare "Tear Pebbles from cottage cheese": cottage cheese, flour, chicken egg and butter / margarine. Step-by-step recipe with a photo, 13 stages, total time - 30 minutes.
InternationalChicken "Blowdown" soup
How to make "Chicken Soup" "Turkish Soup": Chicken meat, water for soup, egg and flour. Step-by-step recipe with a photo, 16 stages, total time - 1 hour 30 minutes.
InternationalChicken and rice harcho
How to prepare "Hurch of chicken with rice": Chicken, onions, Tomatoes and walnuts. Step-by-step recipe with a photo, 10 stages, total time - 0 minutes.
InternationalChicken baked with potatoes
How to cook "Chicken baked with potatoes": Young potatoes, Tomatoes, onions and chicken legs. Step-by-step recipe with photos, 9 stages, total time
InternationalChicken bean salad
Learn how to make Chicken bean salad with 8 ingredients and 8 clear steps.
InternationalChicken Beshbarmak
How to make a chicken beshbarmak: Chicken breast, Onion, Sochne/juice, capse, noodles, etc. and Salt. Step-by-step recipe with photo, 12 stages, total time - 1 hour
InternationalChicken breast baked in the oven
How to cook "Chicken breast baked in the oven": Chicken breast without skin, garlic, soy sauce and olive oil. Step by step recipe with photos, 7 stages,
InternationalChicken fillet salad
How to make a salad with chicken fillet: Chicken breast, Peking Cabbage, Cucumber and Quail eggs. Step-by-step recipe with photo, 14 stages, total time - 25 steps
InternationalChicken in Chinese with vegetables
How to prepare "Chicken in Chinese with vegetables": chicken fillet, vegetable oil, fresh ginger and garlic. Step-by-step recipe with photos, 19 stages, total time -
InternationalChicken in milk baked in oven
How to cook "Chicken in milk, baked in the oven": Chicken, Milk, Garlic and Mediterranean herbs. Step-by-step recipe with photos, 16 stages, total time -
InternationalChicken Lagman
How to prepare "Lagman from chicken": Chicken, onions, Tomatoes and carrots. Step-by-step recipe with a photo, 12 stages, the total time is 55 minutes.
InternationalChicken mushrooms' beasts
Learn how to make Chicken mushrooms' beasts with 9 ingredients and 10 clear steps.
InternationalChicken nuggets
How to prepare "Chicken Nuggets": Chicken fillet, chicken egg, breading flour and Suhari breading. Step-by-step recipe with photos, 14 stages, total time -
United StatesChicken Parmigiana
US Cuisine Chicken parmigiana is a popular Italian-American dish served in a variety of ways. The same basic recipe works for a number of dishes. The components usually consists of a breaded, tenderized piece of meat (or slice of eggplant), a simple marinara sauce, and cheese (usually mozzarella). A thicker pasta, such as lingui
InternationalChicken pizza without dough
How to prepare "Chicken pizza without dough": Chicken fillet, Egg, Onion and Butter. Step-by-step recipe with a photo, 14 stages, the total time is 35 minutes.
InternationalChicken salad with Korean carrots and orange
Learn how to make Chicken salad with Korean carrots and orange with 8 ingredients and 12 clear steps.
InternationalChicken salad with persimmon and apples
How to prepare "Chicken salad with persimmon and apples": Chicken meat ready, persimmon "king", apple and pine oil (or other especially useful) - 2 tbsp.
InternationalChicken salad with pineapples and shrimp
Learn how to make Chicken salad with pineapples and shrimp with 6 ingredients and 8 clear steps.
InternationalChicken vermicella soup
How to make "Chicken soup with vermicella": Chicken breast with wing, onions, potatoes and carrots. Step-by-step recipe with photos, 7 stages, total time - 50 years
InternationalChicken with eggplant coughs
How to prepare "Chakhohbili from chicken with eggplant": Chicken, Tomatoes, Onions and Eggplant. Step-by-step recipe with a photo, 16 stages, total time - 1 hour.
InternationalChihirtma from chicken
How to make Chihirtma from Chicken: Chicken, Water, Eggs and Flour. Step-by-step recipe with a photo, 13 stages, total time - 1 hour 30 minutes.
InternationalChinese radish and daikon salad
How to prepare a salad of Chinese radish and daikon: Chinese radish, Daikon, Cucumber fresh and Tomatoes. Step-by-step recipe with photos, 14 stages, total time -
InternationalChinese sour-sweet sauce
How to prepare "Chinese sweet and sour sauce": soy sauce, vegetable oil, apple cider vinegar and sugar. Step-by-step recipe with photos, 10 stages, total time -
InternationalChocolate pancake cake
Learn how to make Chocolate pancake cake with 8 ingredients and 10 clear steps.
InternationalChocolate sauce for fish
How to make chocolate sauce for fish: Wine white dry, onions, White chocolate 3-5 lobes and Olive oil. Step by step recipe with photos, 9 stages, total time -
United StatesCioppino (Italian Seafood Stew)
Italian-American cuisine Cioppino is a fish stew descended from the various regional fish soups and stews of Italian cooking. It was developed by the fishermen who settled in the North Beach section of San Francisco. Originally it was made on the boats while out at sea and later became a staple as Italian restaurants proliferated in the
InternationalClassic Salad
This is a great salad, suitable for right before dinner!
InternationalClassic tobacco chicken
Learn how to make Classic tobacco chicken with 6 ingredients and 10 clear steps.
InternationalCod and sorrel salad
How to prepare "Salad of cod and sorrel": Cod, Egg, Sorrow and Onion green. Step-by-step recipe with a photo, 13 stages, the total time is 15 minutes.
InternationalCod fillet fish patties
How to prepare "Fish patties from cod fillets": cod, onions, chicken egg and milk. Step-by-step recipe with a photo, 13 stages, total time - 30 minutes.
InternationalCompote of apples and oranges
How to make a “compot of apples and oranges”: Water, sugar, orange and apples are dried. Step-by-step recipe with a photo, 8 stages, the total time is 15 minutes.
InternationalCourgettes baked in the oven
How to cook "Curls baked in the oven": Zucchini zucchini zucchini, Tomatoes, Garlic and Parmesan cheese. Step-by-step recipe with a photo, 17 stages, total time - 45 minutes.
InternationalCutlets with bell pepper, bacon and herbs
Learn how to make Cutlets with bell pepper, bacon and herbs with 11 ingredients and 7 clear steps.
InternationalCutlets with cheese and herbs
How to make "Cutlets with cheese and greens": Farsh (pork + veal), White bread, Milk and Parmesan cheese. Step-by-step recipe with photos, 11 stages, total time
InternationalCutting chicken breast with starch
Learn how to make Cutting chicken breast with starch with 7 ingredients and 6 clear steps.
InternationalCypriot Salad
Cuisine of Cyprus Traditional salad (Χωριάτικη σαλάτα) is a salad that can be served together with most foods in Cyprus.
InternationalDajaj Mashwi (Libyan Grilled Chicken)
Dajaj mashwi is a mouthwatering Libyan dish featuring grilled chicken that is marinated in a flavorful blend of herbs and spices. This dish is popular in Libyan cuisine and is often enjoyed during festive occasions and gatherings. The marinated chicken is grilled to perfection, resulting in juicy and tender meat with a delightful smoky flavor.
InternationalDandelion leaf salad with bacon
How to make a “dandelion leaf salad with bacon”: Dandelion leaves, Bacon, Tomato and Potatoes. Step-by-step recipe with photos, 9 stages, total time - 15 steps
InternationalDate cookies.
How to prepare "Date cookies": Dried dates, dried apricots, prunes and chicken egg. Step-by-step recipe with a photo, 14 stages, the total time is 20 minutes.
United StatesDirty Rice
Cajun cuisine Dirty rice is a traditional Cajun dish made from white rice cooked with small pieces of chicken liver or giblets, which give it a dark ("dirty") color.
InternationalDonut cheese.
How to prepare "Court cheese doughnuts": cottage cheese, chicken egg, sugar and flour. Step-by-step recipe with a photo, 21 stages, total time - 30 minutes.
InternationalDried fruit compote
How to prepare "Compot of dried fruits": prunes, dried apricots, raisins and apples. Step-by-step recipe with a photo, 7 stages, total time - 30 minutes.
InternationalDuck and apples
How to prepare "Duck with apples": Duck, 1 piece, Apples, Salt and Black Pepper (ground). Step-by-step recipe with a photo, 8 stages, total time - 3 hours 5 minutes.
InternationalDuck stewed in pieces
How to cook "Duck stewed in pieces": Duck carcass, carrots, onions and garlic. Step-by-step recipe with a photo, 9 stages, the total time is 3 hours 10 minutes.
InternationalDumplings are homemade
How to prepare "Dumplings at home": Homemade minced, chicken egg, onion and garlic. Step-by-step recipe with a photo, 18 stages, total time - 2 hours 15 minutes.
InternationalEar-shaped sweet buns
How to make ear-shaped sweet buns: Wheat flour, milk, butter and dry yeast. Step-by-step recipe with a photo, 20 stages, the total time is 20 minutes.
InternationalEast Frisian Tea
Cuisine of Germany Afternoon tea is an important part of East Frisian culture. Whether at home or when visiting friends, East Frisians try not to miss their teetied (Low German for "tea time"). The tea is not stirred. Rather, enjoy the different flavors at the different layers: the relatively "pure" black tea at the top, the tea mixed with cream in the middl
InternationalEgg pancake rolls
How to prepare "Rolls with egg pancake": egg, Nori, cucumber and pink saline are salty. Step-by-step recipe with a photo, 11 stages, the total time is 20 minutes.
United StatesEgg Pie
Southern U.S. cuisine Breakfast Cuisine Cheese This is a good dish for breakfast, brunch, or late-night snack dish.
InternationalEggplant baked with tomatoes and cheese
How to prepare "Eggplant baked with tomatoes and cheese": Eggplant, Tomatoes, Parmesan Cheese and Garlic. Step-by-step recipe with photos, 10 stages, total time - 0.
Internationaleggplant sote
How to prepare "Sote of eggplant": eggplant, Tomatoes, Porey Onions and Lime. Step-by-step recipe with a photo, 10 stages, the total time is 35 minutes.
InternationalEggs with ham and mushrooms baked in tomatoes
How to prepare "Eggs with ham and mushrooms baked in tomatoes": Tomatoes, Champignons, Ham and onions. Step by step recipe with a photo, 16 stages,
InternationalEgyptian Roast Lamb (Kharouf Mahshi)
Egyptian roast lamb, also known as kharouf mahshi, is a traditional Egyptian dish that showcases the rich flavors of tender roasted lamb. The lamb is marinated in a fragrant blend of herbs and spices, then slow-roasted to perfection. This dish is often served as a centerpiece during festive occasions and family gatherings.
InternationalEkpang Nkukwo
Ekpang Nkukwo is a traditional dish of the Efik and Ibibio people of southern Nigeria. It is made from grated cocoyam wrapped in cocoyam leaves and cooked with palm oil, fish, meat, periwinkle, and seasonings. It is commonly served during special occasions and family gatherings.
InternationalElizabeth's biscuit cake with condensed
How to make "Biscuit cake "Elizabeth" with condensed": Sugar, flour, chicken eggs and vanillin. Step-by-step recipe with a photo, 16 stages, total time - 1 hour 20 minutes.
InternationalEwedu Soup (Yoruba Style)
Ewedu soup is a traditional Yoruba soup made from the leaves of the jute plant, which gives it a slippery, mucilaginous texture. It is a beloved dish in Nigeria, often served with fufu, pounded yam, or amala. The soup is rich in vitamins and commonly paired with meats like beef, goat, or fish for added flavor. Its smooth, velvety texture makes it a comfortin
InternationalFarofa
Brazilian Cuisine Farofa is a typical Brazilian dish made of toasted manioc flour. It's usually served as a side dish along with feijoada or grilled meat.
InternationalFattoush
Fattoush is a Lebanese salad, good for hot weather. The recipe uses two unusual ingredients: sumac and purslane. Ground sumac consists of the red sumac berries, and it used in Middle Eastern, particularly Lebanese, cooking. Purslane is a succulent with a lemony flavor, and it makes a nice salad green.
InternationalFish baked in the oven
How to cook "Fish baked in the oven": Fish, vegetable oil, water and salt, pepper, spices. Step-by-step recipe with a photo, 10 stages, total time - 45 minutes.
InternationalFish in the bar
How to make a fish in the crate: File sea fish, chicken egg, milk and flour. Step-by-step recipe with a photo, 9 stages, total time - 30 minutes.
InternationalFluffy kefir apple fritters
How to prepare "Luxury pancakes with an apple on kefir": Kefir, Flour, eggs and Apple. Step-by-step recipe with a photo, 12 stages, total time - 30 minutes.
InternationalFragrant rice by Matar Pulao
Learn how to make Fragrant rice by Matar Pulao with 11 ingredients and 8 clear steps.
InternationalFresh cabbage salad with apple and carrot
How to prepare a salad of fresh cabbage with apple and carrots: Cabbage, carrots, apple and green dill. Step by step recipe with photos, 9 stages,
InternationalFried Chicken and Fried Potatoes
Fried Chicken and Fried Potatoes is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalFruit dessert with ice cream and mint
How to make a "fruit dessert with ice cream and mint": Strawberries, banana, orange -1 pcs and ice cream. Step-by-step recipe with a photo, 14 stages, the total time is 10 minutes.
InternationalFruit pyramids
How to prepare "Fruit pyramids": Apple, Kiwi, Banana and cottage cheese. Step-by-step recipe with a photo, 14 stages, the total time is 20 minutes.
InternationalFruit Salad with Orange Soda (Ensalada de Fruta)
This fruit salad is a dessert that is very popular and traditional at Christmas time in Uruguay. It's normally served all throughout the summer as it is very refreshing and makes a few fruits go a long way.
InternationalGambian Caldo (Seafood soup)
Caldo is a traditional Gambian soup known for its rich and comforting flavors. It is typically made with a variety of ingredients such as meat, vegetables, and spices, resulting in a hearty and nourishing dish. Caldo is a popular choice during the colder months or as a comforting meal any time of the year.
InternationalGambian Yassa Poulet
Yassa poulet is a delightful and tangy Gambian dish that combines succulent chicken with a vibrant onion and citrus marinade. This dish is known for its distinctive flavors and is a popular choice for special occasions and gatherings. Yassa poulet is typically served with steamed rice or couscous, creating a satisfying and flavorful meal.
Internationalgazpacho
How to make "Gaspacho": Tomato, tomato juice, white bran bread and cucumber. Step-by-step recipe with a photo, 15 stages, the total time is 10 minutes.
InternationalGreek fish
How to prepare "Fish in Greek": File sea fish, tomatoes, onions and spinach. Step-by-step recipe with a photo, 15 stages, the total time is 45 minutes.
InternationalGreek Salad
Greek Salad is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalGreek salad, classic
How to make a Greek salad, classic: Cherry tomatoes, cucumber, bell pepper and Olives. Step-by-step recipe with a photo, 9 stages, the total time is 25 minutes.
InternationalGreen pancakes with spinach
How to prepare "Green pancakes with spinach": flour, milk, mineral soda and eggs. Step-by-step recipe with a photo, 18 stages, the total time is 30 minutes.
InternationalHam rolls
How to prepare "Ham Roulettes": Ham, Parmesan Cheese, Chicken Egg and Garlic. Step-by-step recipe with a photo, 7 stages, total time - 0 minutes.
InternationalHappy New Year salad
Learn how to make Happy New Year salad with 13 ingredients and 12 clear steps.
InternationalHarissa bil Djaj (Libyan Chicken Harissa)
Harissa bil djaj is a flavorful and aromatic Libyan chicken dish. It features tender chicken pieces simmered in a rich and spicy tomato sauce, infused with a blend of aromatic spices. This dish is known for its bold flavors and is often served with bread or couscous, making it a satisfying and comforting meal.
InternationalHash Browns
Breakfast Hash browns or hashed browns are a simple potato preparation in which potato pieces are pan-fried after being shredded, julienned, diced, or riced. They are considered a breakfast food and are often served with ketchup. This recipe refers to the shredded version, which is the most common in many parts of the United States.
InternationalHawaiian pizza with chicken and pineapples
Learn how to make Hawaiian pizza with chicken and pineapples with 7 ingredients and 7 clear steps.
InternationalHerring foreshmack
How to prepare a "herbal foresmack": File herring spicy ambassador, Milk, Eggs and Apple. Step-by-step recipe with a photo, 11 stages, total time - 30 minutes.
InternationalHoliday sandwiches with herring
How to make "Holiday sandwiches with herring": Herring, Bread, Boiled Eggs and Boiled Beets. Step-by-step recipe with a photo, 12 stages, total time - 30 minutes.
InternationalKappa Maki Roll with Cucumber
How to prepare a "Kappa Maki Roll with a cucumber": Nori, Rhys, Cucumber and Sesame. Step-by-step recipe with a photo, 16 stages, total time - 5 minutes.
InternationalKilishi (Nigerian Beef Jerky)
Kilishi is a spicy, thinly sliced beef jerky popular in northern Nigeria. It is made by marinating meat in a spiced peanut-based paste and then drying it. Traditionally sun-dried, modern versions are often oven-baked for convenience.
InternationalKorean rice noodle salad
How to make a "Korean rice noodle salad": Rice noodles, carrots, cucumbers and Dungan peppers. Step-by-step recipe with photos, 16 stages, total time -
InternationalKunun Tsamiya (Nigerian Powdered Millet and Tsamiya Drink)
Kunun tsamiya is a drink common in northern Nigeria.
InternationalLamb stew with vegetables
How to prepare "Mutton Rag with vegetables": lamb (scapula), Potatoes, onions and carrots. Step-by-step recipe with a photo, 14 stages, total time - 0 minutes.
InternationalLasagna with chicken and mushrooms
How to prepare "Lazania with chicken and mushrooms": Milk, flour, butter and salt. Step-by-step recipe with a photo, 17 stages, total time - 1 hour 30 minutes.
InternationalLazy cottage cheese dumplings with semolina
How to prepare "Lazy curd dumplings with manka": Cotton cheese, semolina cereal, chicken egg and sugar. Step-by-step recipe with a photo, 10 stages, total time - 20 minutes.
InternationalLazy dumplings with cottage cheese for children
How to prepare "Lazy dumplings with cottage cheese for children": Cotton cheese (9%), flour, chicken egg and sugar. Step-by-step recipe with a photo, 9 stages, the total time is 25 minutes.
InternationalLemon-basil-drink
How to make a “lemon drink with basil”: Water, sugar, basil and lemon. Step-by-step recipe with a photo, 9 stages, total time - 5 minutes.
InternationalLenten lasagna
How to prepare "Lenten Lasagna": Lasagna leaves, onions, sweet peppers and eggplant. Step-by-step recipe with a photo, 16 stages, total time - 1 hour 30 minutes.
InternationalLenten salad of green radish and turnips
How to prepare "Lenten salad from green radish and turnips": Radish, turnips, onions and cucumbers are salty. Step-by-step recipe with photo, 13 stages, total time - 20 steps
InternationalLentily koefte
How to make a "Kefte from lentils": Lentils red, Bulgur small, Water and Reptilian onions (large). Step-by-step recipe with a photo, 20 stages, the total time is 25 minutes.
InternationalLentily porridge
How to prepare "Porridge from lentils": Lentils are green, Water, Tomato juice and Carrots. Step-by-step recipe with a photo, 11 stages, the total time is 35 minutes.
InternationalLiberian Chicken Gravy
Liberian chicken gravy is a delicious African stew. A lot of oil is required to cook most African stews, but when it comes to this dish, you don't need so much.
InternationalMackerel baked in foil
How to prepare "Mackerel baked in foil": Mackerel, Chicken Egg, Lemon and Parmesan Cheese. Step-by-step recipe with a photo, 16 stages, total time - 1 hour 10 minutes.
InternationalMackerel is salty in the home
How to prepare "Mackerel salted at home": Mackerel (700 grams), Laurel leaf, Carnation and Coriander. Step-by-step recipe with photos, 11 stages, total time -
InternationalMakizushi (Maki Roll)
Makizushi, also called rolled sushi or maki roll, is a variety of sushi. It is made by layering nori, seasoned sushi rice, and fillings, before rolling up and slicing into individual pieces. The outer layer of the maki roll varies, having either nori or rice on the exterior—the latter is sometimes called an inside-out roll.
InternationalMalvani Chicken Curry
Meat recipes Kombdi vade is a Malvani dish, which is quite popular in Maharashtra. The dish consists of the traditional Malvani chicken curry (including chicken pieces with bones), vade (also known as puri, which is a fluffy, fried bread of wheat and nachni flour), onion, lemon and solkadhi (a drink made from coconut milk).
InternationalMapo Tofu
Cuisine of China Mápó dòufu (麻婆豆腐), also romanized as mapo tofu, is a classic spicy tofu and meat dish from the Szechuan province of China. It is a very flavourful, easy-to-prepare, and spicy dish.
InternationalMarshmallow cheese mousse
How to prepare "Cold curd mousse with marshmallow": cottage cheese, Smetana and Zephyr. Step-by-step recipe with a photo, 9 stages, total time - 2 hours.
InternationalMashed potatoes with baked garlic
How to prepare "Mashed potatoes with baked garlic": potatoes, garlic, milk and olive oil. Step-by-step recipe with a photo, 12 stages, total time - 45 minutes.
InternationalMeat cakes
How to prepare "Ballets with meat": warm kefir a, egg, tsp. soda and 2-3 glasses of flour. Step-by-step recipe with a photo, 19 stages, total time - 1 hour.
InternationalMeat pizza
How to make a “meat pizza”: Pizza dough, meat ready, tomato sauce and tomatoes. Step-by-step recipe with a photo, 16 stages, the total time is 25 minutes.
InternationalMeatball and rice soup
How to make “Soup with meatballs and rice”: Rice, Water, ground meat and potatoes. Step-by-step recipe with a photo, 15 stages, the total time is 35 minutes.
InternationalMilk pudding
How to prepare "Milk pudding": Milk, chicken egg, starch potatoes and sugar. Step-by-step recipe with a photo, 11 stages, the total time is 20 minutes.
InternationalMiso Soup
Cuisine of Japan In traditional Japanese cuisine, miso soup is served for breakfast every day, and often served with meals as well.
InternationalMiyan Lalo (Hausa Jute Leaf Soup)
Miyan Lalo is a traditional jute leaf soup commonly eaten by the Hausa people of Northern Nigeria. It is similar in preparation and texture to the Yoruba dish known as ewedu soup.
InternationalMiyan Shuwaka (Hausa Bitter Leaf Soup)
Miyan shuwaka is a bitterleaf soup eaten in the northern part of Nigeria.
InternationalMiyan Taushe (Hausa Pumpkin Soup)
Miyan taushe is a traditional, popular soup in Hausa homes, especially during festive seasons or when pumpkins are in season. It reflects the Hausa people's creative use of local ingredients to prepare nourishing, flavorful meals. It is rich, slightly sweet, and often flavored with groundnut paste and spices. It is commonly served with tuwo shinkafa (Nigeria
InternationalMoroccan carrot salad
How to prepare "Carrot Moroccan salad": Carrots, Olives with lemon, Olive oil and parsley and mint greens. Step by step recipe with photo, 13 stages,
InternationalMoroccan-style meatballs
Learn how to make Moroccan-style meatballs with 16 ingredients and 16 clear steps.
InternationalMosaic Rolls
How to prepare "Mosaic Rolls": Sushi rice ready, Salmon/Tout C/S, Nori and Cucumber. Step-by-step recipe with a photo, 24 stages, total time - 5 minutes.
InternationalMushroom goulash
Learn how to make Mushroom goulash with 12 ingredients and 10 clear steps.
InternationalMutton soup with rice
How to prepare "Movt Soup with Rice": Lamb, Water, Rice and Potatoes. Step-by-step recipe with a photo, 9 stages, total time - 2 hours.
InternationalNettle soup on chicken broth
How to make "Strattle Soup on Chicken Soup": Chicken meat, Water, Cabbage and Carrots. Step-by-step recipe with a photo, 20 stages, total time - 1 hour 30 minutes.
United StatesNew England Potato Salad
US Cuisine This is a classic New England potato salad. Chopping the potatoes into small pieces allows more surface to be coated and improves the flavor.
InternationalNigerian Bean Porridge
Bean porridge is a traditional Nigerian dish enjoyed across different regions of the country, regardless of tribe or language. It is one of the most popular, easy-to-cook, and nutritious meals. It is usually prepared with palm oil, onions, and seasonings, and sometimes mashed to achieve a soft texture. Three main types of beans are commonly used in making be
InternationalNigerian Jollof Rice
Nigerian jollof rice is a dish of rice cooked with peppers, onions, and tomatoes, which gives the rice a red-orange color. With several layers of spices, vegetables, and flavors, Nigerian jollof rice is delicious, especially when served hot and garnished with fried beef or chicken.
InternationalNigerian Tiger Nut Milk (Kunun Aya)
Tiger nut milk, locally known as kunun aya, is a refreshing traditional beverage commonly consumed in Northern Nigeria. It is made from blended tiger nuts and often sweetened with dates or other natural sweeteners. Kunun aya is popular during the hot season and is also served during festivities and social gatherings for its nourishing and energizing properti
InternationalNilagang Baka (Boiled Beef and Vegetables in Broth)
Cuisine of the Philippines Nilagang baka is a Philippine dish of boiled beef and vegetables in broth.
InternationalOatmeal cookies "Husband's Smile"
Learn how to make Oatmeal cookies "Husband's Smile" with 9 ingredients and 12 clear steps.
InternationalOatmeal cookies with honey
How to make "oat cookies with honey": Oatmeal flakes, butter, sugar and honey 100 g. Step-by-step recipe with a photo, 12 stages, total time - 0 minutes.
InternationalOfe Onugbu (Bitter Leaf Soup)
Ofe onugbu, or bitterleaf soup, is a traditional Nigerian soup commonly eaten by the Igbo people of Eastern Nigeria. It is prepared with thoroughly washed bitter leaves, meat, palm oil, local spices, and a thickener such as cocoyam, achi, or ofor. The soup is known for its rich flavor and slightly bitter taste. Serve with a swallow, such as pounded yam, eba
InternationalOkroshka on kvass with doctor's sausage
How to prepare "Okroshka on kvass with doctoral sausage": Young potatoes, chicken eggs, redis and cucumber. Step by step recipe with photos, 9 stages, total time -
InternationalOlivier salad with chicken fillet
How to prepare "Olivier salad" with chicken fillet: Chicken breasts, chicken eggs, potatoes and carrots. Step-by-step recipe with photo, 13 stages, total time - 1 hour 5.
InternationalOmelette with tomatoes, onions and dill
How to prepare "Omelette with tomatoes, onions and dill": eggs, milk, tomatoes and flour. Step-by-step recipe with a photo, 16 stages, the total time is 35 minutes.
InternationalOnion cake made of puff pastry with cheese
How to make "Onion cake made of puff pastry with cheese": Plate dough finished (yeast/yeastless), chicken egg, Parmesan cheese and onions.
InternationalOrange sauce pancakes
How to make "Cream with orange sauce": Cream (10%), Eggs, flour and powdered sugar / sugar. Step-by-step recipe with a photo, 16 stages, total time - 45 minutes.
InternationalOssobuco Alla Milanese
Meat Ossobuco, when loosely translated from Italian, means hollowed bone; a reference to the large piece of marrow in the center of the veal shank bone. It's a Milanese speciality of veal shanks cooked in meat broth and flavored with white wine. Slowly braised, this relatively tough, yet flavorful cut of meat becomes meltingly tender, and the connective tiss
InternationalOtong Soup
Otong soup is a popular soup amongst the Efik tribe of the Southern part of Nigeria. It is made from ugu leaves, uziza leaves, and okra. It is similar to the Yoruba ila alasepo and the Igbo okwuru.
InternationalPancakes on milk with meat
How to make "Creams on milk with meat": Milk, chicken eggs, sugar and vegetable oil. Step-by-step recipe with a photo, 21 stages, the total time is 1 hour 40 minutes.
Internationalpashtida
How to prepare "Pashtida": eggs, flour, sour cream and yogurt or kefir. Step-by-step recipe with a photo, 13 stages, the total time is 40 minutes.
InternationalPasta with eggplant and tomatoes
How to prepare "Macaroni with eggplant and tomatoes": eggplant, Tomatoes, Spaghetti and onions. Step-by-step recipe with a photo, 14 stages, total time - 0 minutes.
InternationalPattaya Fried Rice
Cuisine of Malaysia Pattaya fried rice (Malay: nasi goreng pattaya), is a Malaysian dish made by wrapping chicken fried rice in an omelette pouch. It is similar to the Japanese omurice.
United StatesPear-Cranberry Crisp
Pear-Cranberry Crisp is a United States recipe with clear ingredients and practical, step-by-step directions.
Internationalpeppers stuffed with meat and peas
Learn how to make peppers stuffed with meat and peas with 10 ingredients and 6 clear steps.
InternationalPeppers stuffed with turkey and mushrooms
How to cook "Pepper stuffed with turkey and mushrooms": Ground peppers, eggplant, onions and turkeys. Step-by-step recipe with photos, 11 stages, total time -
InternationalPie "a la pizza" with sausage and cheese (on margarine)
How to prepare "Pizza pie with sausage and cheese (on margarine)": Margarine, Kefir, Soda and Salt. Step-by-step recipe with photo, 25 stages, total time - 1 hour
InternationalPie with spinach and cheese
How to prepare "Pie with spinach and cheese": flour, margarine cream, egg and salt. Step-by-step recipe with a photo, 17 stages, total time - 1 hour.
InternationalPig head swell
How to prepare "Pig head pooch": a piece of pork head, onions, garlic and peppers with peas. Step-by-step recipe with a photo, 15 stages, total time - 3 hours.
InternationalPigeon Pea and Fenugreek Curry (Methi Tadka Dal)
Pigeon Pea and Fenugreek Curry (Methi Tadka Dal) is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalPiksha fish cutlets
How to prepare "Fish cutlets from Piksa": Piksha fish, chicken egg, onions and bread. Step-by-step recipe with a photo, 14 stages, the total time is 45 minutes.
InternationalPineapple salad and chicken breast
Learn how to make Pineapple salad and chicken breast with 7 ingredients and 11 clear steps.
InternationalPizza in a pan on sour cream
How to prepare "Pizza in a pan on sour cream": flour, Smetana, Eggs and Soda. Step-by-step recipe with a photo, 16 stages, the total time is 40 minutes.
InternationalPork and chicken pilaf
How to cook "Plov with chicken and pork": The carcass of a little chicken, Pork, Rice and Onions are on the pulp. Step-by-step recipe with a photo, 7 stages, the total time is 50 minutes.
InternationalPork chops in the crate
How to prepare "Chops of pork in the crate": Pork cutout (scapula), Mustard, Chicken Egg and Suhari breaded. Step by step recipe with photo, 13 stages,
InternationalPork on the bones in the oven
How to cook "Pork on the bones in the oven": Pork on the bones, Garlic, Red Currant and Cranberries. Step-by-step recipe with a photo, 9 stages, total time - 1 hour 20 hours.
InternationalPork Schnitzel
How to prepare "Schnitzel from pork": Pork, onions, Kefir and egg. Step-by-step recipe with a photo, 10 stages, the total time is 1 hour 55 minutes.
InternationalPork Spare Rib Soup (Bah Kut Teh)
Cuisine of Malaysia Bah kut teh (literally, "spare rib tea") is a Hokkien specialty. It is an exotic herbal soup spiced with plenty of aromatic spices including star anise, cinnamon, cloves and lots of garlic. It is often served with Chinese doughnuts and goes well with white rice. It usually comes with a small serve of cut red chillies in dark soy sauce or
InternationalPork stew with vegetables
Learn how to make Pork stew with vegetables with 9 ingredients and 11 clear steps.
InternationalPork under pineapple baked with cheese
Learn how to make Pork under pineapple baked with cheese with 6 ingredients and 9 clear steps.
InternationalPotato and mushroom buds
Learn how to make Potato and mushroom buds with 8 ingredients and 15 clear steps.
InternationalPotato dangling
How to prepare "Draniki from potatoes": Potatoes, onions, flour and chicken egg. Step-by-step recipe with a photo, 12 stages, total time - 30 minutes.
InternationalPotatoes in the village
How to prepare "Potatoes in the village": Potatoes, vegetable oil not refined, Spices (peppers and herbs) and Salt. Step by step recipe with photo, 13 stages,
InternationalPudding from manka
How to prepare "Milk pudding from a manka": Milk, Crupa mannai, Cream and egg. Step-by-step recipe with a photo, 12 stages, the total time is 40 minutes.
InternationalPuff pastry with peaches
How to prepare "Packed pastry cakes with peaches": ready-made layered yeastless dough, halves of canned peaches and powdered sugar.
InternationalPuffed jam buns
How to make "Packed buns with jam": Wheat flour, sunflower oil, butter and water. Step-by-step recipe with photo, 24 stages, total time -
InternationalRadice salad with cucumber and nuts
Learn how to make Radice salad with cucumber and nuts with 6 ingredients and 8 clear steps.
InternationalRadish Pie
Radish Pie Radish pie is a savory pie suitable for a vegetarian diet. Radishes, fresh goat cheese, and walnuts give the pie a unique taste, which is most flavorful when served cold.
InternationalRadish salad and cheese-omelet tomato
How to prepare "Radice Salad and Tomato with Cheese Omelette": Radice, Tomatoes, Green Onions and Eggs. Step-by-step recipe with a photo, 18 stages, the total time is 30 minutes.
InternationalRadish salad with carrots and apples
How to prepare a radish salad with carrots and apples: Radish, Carrot, Apple and Smetana. Step-by-step recipe with a photo, 13 stages, the total time is 20 minutes.
InternationalRaw turnip salad
How to prepare "Salad from raw turnips": turnips, onions, sour cream and salt, pepper - to taste. Step-by-step recipe with a photo, 16 stages, the total time is 20 minutes.
InternationalRed fish tartlets
How to prepare "Tartlets with red fish": Tartlets, creamy cheese melted, salmon slightly salted and cucumber fresh. Step by step recipe with a photo, 12 stages,
United KingdomRhubarb Crumble I
Category:Recipes using rice flourCategory:Recipes using rice flour | Cuisine of the United Kingdom | Dessert | Rhubarb Rhubarb crumble is a traditional British dessert. Served traditionally with custard (though you can of course serve with cream or ice cream) it is a hearty, filling, and warm feast, best served after a light meal. This version has a flour-ba
InternationalRice with pineapple and vegetables
How to prepare "Rice with pineapple and vegetables": rice, pineapple, onions and garlic. Step-by-step recipe with a photo, 13 stages, the total time is 35 minutes.
InternationalRoll "Flower" with cucumber and salmon oil
How to prepare "Roll "Flower" with cucumber and salmon oil": Nori, cucumber, rice ready and salmon oil. Step-by-step recipe with photos, 11 stages, total time -
InternationalRomsteak made of beef and cheese
How to make a Romstec of beef with cheese: Pieces of beef clipping, chicken egg, milk and Suhari breading. Step by step recipe with photos, 11 stages,
InternationalRuccola salad with tomatoes
How to prepare "Salad of arugula with tomatoes": Rukkola, Tomatoes, Parmesan cheese and olive oil - 1 tbsp. Step-by-step recipe with photo, 13 stages, total time
InternationalSalad "Far Eastern" with cod liver
How to prepare "Far Eastern Salad" with cod liver: Cod liver, chicken eggs, cucumbers, and purple onions. Step by step recipe with photos, 8 stages,
InternationalSalad of carrots, cucumber and apple with sesame
Learn how to make Salad of carrots, cucumber and apple with sesame with 7 ingredients and 5 clear steps.
InternationalSalad of Champignons and Peking Cabbage
Learn how to make Salad of Champignons and Peking Cabbage with 7 ingredients and 7 clear steps.
InternationalSalad with capers and tomatoes
Learn how to make Salad with capers and tomatoes with 5 ingredients and 5 clear steps.
InternationalSalad with egg pancakes and ham
How to prepare "Salad with egg pancakes and ham": eggs, starch, ham and corn canned. Step-by-step recipe with photos, 19 stages, total time
InternationalSalad with ham, fresh cucumber and leafy salad
Learn how to make Salad with ham, fresh cucumber and leafy salad with 8 ingredients and 8 clear steps.
InternationalSalad with ham, mushrooms and pickles
Learn how to make Salad with ham, mushrooms and pickles with 7 ingredients and 7 clear steps.
InternationalSalad with royal shrimp and crackers
How to make a salad with royal shrimp and crackers: Royal shrimp, cherry tomatoes, white bread and cheese. Step by step recipe with a photo, 12 stages,
InternationalSalad with shrimp and tomatoes
How to prepare "Salad with shrimp and tomatoes": Tomatoes, frozen shrimp, garlic and Honey liquid. Step-by-step recipe with photos, 14 stages, total time -
InternationalSalade Frisee
Salade Frisee is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalSalmon fried in sesame in pieces
How to prepare "Salmon fried in sesame pieces": File salmon, lemon, sesame and rosemary. Step-by-step recipe with a photo, 8 stages, total time - 0 minutes.
InternationalSalmon pancakes.
How to make "Preckenware with salmon": Salmon is weakly salted, lettuce leaves, greens and quail eggs. Step-by-step recipe with a photo, 11 stages, total time - 1 hour.
InternationalSalt-salted
How to make “Salt Salt at Home”: A piece of raw lard, Salt and seasoning with garlic with paprika. Step-by-step recipe with photos, 10 stages, total time - 10 steps.
InternationalSandcake with frozen cherry
Learn how to make Sandcake with frozen cherry with 9 ingredients and 8 clear steps.
InternationalSaucepan Fudge Crackle Cookies
Dessert These saucepan fudge crackle cookies are true chocolate cookies. They are brownie-like or cake-like. They tend to have a dome-like surface that stands ½–¾-inch tall, and have a diameter of 2.5–5 inches. The surface is cracked.
InternationalScrambled Eggs with Herbs
Scrambled Eggs with Herbs is a International recipe with clear ingredients and practical, step-by-step directions.
United StatesSeafood Gumbo
Seafood Gumbo is a United States recipe with clear ingredients and practical, step-by-step directions.
InternationalSeaweed salad, tomato, olive and olive
Learn how to make Seaweed salad, tomato, olive and olive with 9 ingredients and 8 clear steps.
InternationalSeblak
Seblak is a traditional snack from Sunda. This food is commonly found in West Java Province, especially in Bandung, Garut, and Tasikmalaya. It is made mainly from crackers with kencur (aromatic ginger) and chili as the main spices. Seblak is well-known for its spicy taste and easy preparation.
InternationalShashlik (Russian Skewered Meat)
Shashlik (Russian шашлык from Turkic shishlik < shish "rod, skewer") is a dish of usually mostly meat roasted over open fire on skewers. Russians seem to have borrowed making shashliks from peoples of Caucasus mountains, and shashliks have become a picnic/garden party food in Russia similar to barbecue elsewhere. Meat is often specially marinated before roas
InternationalSinigang (Philippine Sour Soup)
Cuisine of the Philippines Sinigang, the famous sour soup of the Philippines, is a fruity sour-based soup boiled with either pork, beef, chicken, fish or seafood. A variety of vegetables can be included, but onions and tomatoes are required. Root vegetables are too starchy and not recommended, with the exception of taro root, which adds a milky and starchy t
InternationalSizzling Sisig (Filipino Pork Sauté)
Cuisine of the Philippines Sisig, famous for being a food eaten while drinking alcoholic beverages, is a Filipino dish made from pork jowl and ears (maskara), pork belly, and chicken liver, which is usually seasoned with calamansi, onions, and chili peppers. It originates from the province of Pampanga in Luzon.
InternationalSoup with pebbles
How to make "Soup with pebbles": Meat on bone, water, onions and salt. Step-by-step recipe with a photo, 13 stages, total time - 2 hours.
InternationalSour Mashed Sweet Potato
Fermentation Sour mashed sweet potato is a great way to make use of leftover roast vegetables. You can use this recipe for several roasted vegetables, including sweet potatoes, taro, and pumpkin. It makes for an excellent dip at parties, a very nice cold mash at picnics, a great accompaniment for sliced cold meats, and is also good when served with barbecued
InternationalSpaghetti with shrimp in cream sauce
How to make Spaghetti with shrimp in cream sauce: Spaghetti, peeled shrimp, tomatoes and garlic. Step-by-step recipe with photos, 18 stages, total time
InternationalSpinach and tuna salad
How to make a salad with spinach and tuna: Spinach, canned tuna, cucumber and tomatoes. Step-by-step recipe with a photo, 9 stages, the total time is 15 minutes.
InternationalSpring Sun Salad
How to prepare a “Spring Sun Salad”: Cabbage fresh green salad, Kiwi, Corn and Garlic. Step-by-step recipe with photos, 15 stages, total time - 10 steps
InternationalSquash stewed with vegetables
How to prepare "Sweats stewed with vegetables": Zucchini, carrots, sweet peppers and tomatoes. Step-by-step recipe with a photo, 14 stages, the total time is 30 minutes.
InternationalSquash stuffed with minced meat
How to prepare "Sweet squash stuffed with minced meat": Zucchini (large), Farsh domestic (pork + milk veal), egg and greens (curril +...)
InternationalSquid and cheese salad
Learn how to make Squid and cheese salad with 6 ingredients and 9 clear steps.
InternationalSquid salad with rice
How to make a salad of squid with rice: Squid boiled, hard-boiled egg, rice and onions on. Step-by-step recipe with a photo, 15 stages, total time - 30 minutes.
InternationalSquid salad with tomatoes
How to make a "Squid Salad with Tomatoes": Squid peeled, Tomatoes, Eggs and Onions. Step-by-step recipe with a photo, 16 stages, the total time is 25 minutes.
InternationalStir Fried Seafood with Noodles
Stir Fried Seafood with Noodles is a International recipe with clear ingredients and practical, step-by-step directions.
United KingdomStrawberry and Yogurt Eton Mess
Cuisine of the United Kingdom Eton mess is a dessert of English origin consisting of a mixture of strawberries, pieces of meringue and cream, which is traditionally served at Eton College's annual prize-giving celebration picnic on the "Fourth of June" (actually celebrated on the last Wednesday in May).
InternationalStuffed cabbage rolls with ground meat and rice
How to prepare "Blue with minced rice": Young cabbage, Farsh (pork + veal), Carrots and Tomato. Step-by-step recipe with photo, 17 stages, total time
InternationalStuffed cabbage rolls with meat and rice
Learn how to make Stuffed cabbage rolls with meat and rice with 9 ingredients and 10 clear steps.
InternationalStuffed cauliflower
Learn how to make Stuffed cauliflower with 8 ingredients and 11 clear steps.
InternationalStuffed eggplant with meat and tomatoes
Learn how to make Stuffed eggplant with meat and tomatoes with 10 ingredients and 9 clear steps.
InternationalSukkotash lean (garnish of beans and corn)
How to prepare "Sukkotash lean (garnish of beans and corn)": Red beans, Corn, Onions and Bulgarian Pepper. Step by step recipe with photos, 11 stages,
InternationalSunflower salad with chips and a bal
Learn how to make Sunflower salad with chips and a bal with 9 ingredients and 10 clear steps.
InternationalSylheti Biryani
Sylheti Biryani is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalSylheti Onion and Rice Fritters
Sylheti salty rice cake, locally known as nunor bora among other names, is a cherished savoury rice flour fritter originating from Sylhet. This delectable treat, often paired with tea, boasts a golden hue thanks to the infusion of turmeric, and it holds a special place in Sylhet's culinary heritage. It garners particular popularity during festive occasions,
InternationalTabule salad with couscous
How to prepare "Tabulé salad" with couscous: Couscous, Water, Tomatoes and Parsley Greens. Step-by-step recipe with a photo, 14 stages, the total time is 15 minutes.
InternationalTahu Gejrot
Tahu gejrot is a traditional dish from Cirebon, West Java, Indonesia. The dish is made from the main ingredient of fried Sumedang tofu or tofu pong, drizzled with a sweet and sour sauce and crushed chili peppers. Then, the sweet and sour sauce is made from palm sugar and tamarind. The flavor of Tahu Gejrot is both spicy and refreshing.
InternationalTempe Mendoan I
Cuisine of Indonesia Tempe mendoan is a dish made from thin tempeh, fried with flour so as to taste deliciously piquant. Traditionally in the Banyumas territory, tempe mendoan was made from thin, wide tempeh, one or two sheets cooked at a time. However, tempe mendoan also could be made from normal tempeh that was sliced very thin but wide.
InternationalTempe Mendoan II
Tempe Mendoan II is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalThai Green Curry with Chicken
Thai Green Curry with Chicken is a International recipe with clear ingredients and practical, step-by-step directions.
InternationalThe "Melba Peach" dessert
How to prepare "Peach Melba Dessert": Ice cream, canned peach and raspberry jam. Step-by-step recipe with a photo, 9 stages, total time - 5 minutes.
InternationalTilapia fillet baked in oven
How to prepare "File tilapia baked in the oven": Fillet fish tilapia, Tomatoes, Rope Hand and Lemon. Step-by-step recipe with photo, 12 stages, total time - 0.
InternationalTiramisu (classical)
Learn how to make Tiramisu (classical) with 8 ingredients and 12 clear steps.
InternationalTiramisu cake with ricotta
Learn how to make Tiramisu cake with ricotta with 8 ingredients and 10 clear steps.
United KingdomToad in the Hole
English Cuisine Toad in the hole is a baked Yorkshire pudding or thick pastry round, with sausages or pieces of meat in it. This recipe is for a sausage toad. A further variation is made using fine chopped potatoes in a pudding-basin with a lump of meat in the centre, and then boiling or steaming.
InternationalTom Kha Kai
Thai Cuisine Tom kha kai (or tom kha gai) is a Thai soup with the distinct, very Thai flavor of galangal, a rhizome somewhat similar to ginger. Kha means "galangal" in Thai. This version of the soup is made with chicken (kai or gai).
InternationalTomato soup with meatballs
How to prepare "Tomato soup with meatballs": meat, potatoes, carrots and white cabbage. Step-by-step recipe with photos, 18 stages, total time - 40 steps
InternationalTsvetaev pie with apples from compote
How to prepare "Cvetaev Pie with apples from compote": Dough, flour, butter and sour cream. Step-by-step recipe with a photo, 12 stages, total time - 1 hour.
InternationalTubani (Nigerian Corn and Soybean Fritter)
Tubani is a Nigerian dish eaten by the Hausa people. It is made from maize, soya beans, and baobab leaf powder.
InternationalTurkey and rice meatballs
How to make "turkey meats with rice": Turkey breast fillet, Rice round, Carrot and chicken egg. Step-by-step recipe with a photo, 14 stages, total time - 1 hour.
InternationalTurkey nuggets
Learn how to make Turkey nuggets with 6 ingredients and 6 clear steps.
InternationalTurkey tibia up his sleeve
How to cook "turkey turkey in the sleeve": Turkey shin, Potatoes, Apple and olive oil. Step-by-step recipe with a photo, 8 stages, total time - 1 hour 10 minutes.
InternationalTurkey-burrito
Learn how to make Turkey-burrito with 8 ingredients and 6 clear steps.
InternationalTuron (Filipino Plantain Spring Rolls)
Cuisine of the Philippines Turon are crispy deep-fried rolls containing plantains and ripe jackfruit.
InternationalVeal baked with potatoes and apples
How to prepare "Veal baked with potatoes and apples": veal (steaks), Potatoes, Apple and Parmesan cheese. Step by step recipe with photos, 10 stages,
InternationalVegetable salad with feta cheese balls
How to prepare "Veggetable salad with balls of Feta cheese": Feta, Tomatoes, Cucumber and Olives. Step-by-step recipe with a photo, 20 stages, the total time is 15 minutes.
InternationalVegetable salad with pickled Tofu cheese and flax seeds
Learn how to make Vegetable salad with pickled Tofu cheese and flax seeds with 8 ingredients and 9 clear steps.
InternationalWalnut eggplant
Learn how to make Walnut eggplant with 10 ingredients and 10 clear steps.
InternationalWarm beef salad
Learn how to make Warm beef salad with 13 ingredients and 9 clear steps.
InternationalWarm lentil salad
How to prepare "Warm lentil salad": lentils, dried apricots, walnuts and carrots. Step-by-step recipe with a photo, 17 stages, the total time is 35 minutes.
InternationalWarm salad with funchose and chicken
How to prepare "Warm salad with funchose and chicken": Funchosa, Chicken Breast File, Carrots and Onions. Step-by-step recipe with photos, 10 stages, total time -
InternationalWarm salad with zucchini zucchini zucchini zucchini and chicken breast
How to prepare "Warm salad with zucchini zucchini zucchini and chicken breast": Large chicken breast, Young small zucchini or zucchini, garlic and lemon juice.
InternationalWaterzooi
Waterzooi is a classic stew in Northern Belgian cuisine. Its name is Dutch, meaning "watery mess". The original form uses fish, though today chicken waterzooi is more common, as well as vegetables such as carrots, leeks, and potatoes, as well as herbs, eggs, cream, and butter. Typically, fish such as eel, pike, carp and bass are used. Other fish such as cod,
InternationalWhole-Wheat Chocolate Cake with Nuts
Cake 1-2 chocolate cake is a simple, fairly easy chocolate cake recipe.
InternationalYogurt Curry Soup (Kadhi)
Curry Kadhi also known as Karhi or Gujarati Kadhi is a sweet yogurt curry, normally eaten with unleavened flat bread called roti and sabzi in India.
InternationalYoung cabbage salad with cucumber, eggs and greens
Learn how to make Young cabbage salad with cucumber, eggs and greens with 7 ingredients and 8 clear steps.
InternationalYoung potatoes baked in the oven
Learn how to make Young potatoes baked in the oven with 5 ingredients and 7 clear steps.
InternationalZajiki sauce.
How to prepare "Dzajiki" sauce: Kefir (yogurt), Smetana, Cucumber and Fresh greens. Step-by-step recipe with a photo, 9 stages, the total time is 15 minutes.
InternationalZeppelins
How to prepare "Zeppelina": raw potatoes, potatoes "in uniform", Onions and Starch. Step-by-step recipe with a photo, 19 stages, the total time is 40 minutes.