Cook by curiosity

Results for “vegetable”

480 carefully structured recipes ready to explore.

A pint-and-apple vertex. recipeInternational
50 minMedium

A pint-and-apple vertex.

How to prepare a “Vertuta with apples”: Water (or soda), vegetable oil, flour and apple cider vinegar. Step-by-step recipe with photos, 19 stages, total time - 50 years

Æbleskiver (Danish Spherical Pancakes) prepared recipeInternational
Practical stepsHome cook

Æbleskiver (Danish Spherical Pancakes)

Æbleskiver or ebleskiver (literally "apple slices") are traditional Danish cakes, somewhat similar in texture to American pancakes. Æbleskiver are cooked in a special æbleskive pan, a cast-iron pan with several hemispherical indentations in the bottom of the pan.

ajapsandali recipeInternational
45 minAdvanced

ajapsandali

How to prepare "Ajapsandali": eggplant, zucchini, onions and sweet pepper without skin. Step-by-step recipe with a photo, 20 stages, total time - 45 minutes.

Appam (Fermented Rice Pancake) prepared recipeInternational
3 minAdvanced

Appam (Fermented Rice Pancake)

Sri Lankan Cuisine Appam, a fermented rice pancake, is a speciality of the South Indian coastal state of Kerala. It is especially popular among the Christian communities of that state. Appam are often served along with a coconut-flavoured vegetable stew. It is also very popular in Sri Lanka, where it is known as "appa" (or "hopper") and often served with an

Asaro prepared recipeInternational
Practical stepsHome cook

Asaro

Asaro, also known as yam porridge is a traditional Nigerian dish made by cooking yam in a richly seasoned sauce of tomatoes, peppers, onions, and oil. It is particularly popular among the Yoruba people of southwestern Nigeria but is enjoyed throughout the country. The dish is known for its soft texture and rich flavor. During cooking, part of the yam breaks

Atama Soup prepared recipeInternational
Practical stepsHome cook

Atama Soup

Atama soup is a very rich palm fruit soup, made of vegetables and mudu palm fruits and mostly consumed by the people from Southern Nigeria. It is the Akwa Ibom version of Banga soup.

Awaze Tibs (Spicy Ethiopian Meat Stir-Fry) prepared recipeInternational
Practical stepsHome cook

Awaze Tibs (Spicy Ethiopian Meat Stir-Fry)

Awaze tibs is a flavorful and aromatic dish that showcases the vibrant spices of Ethiopian cuisine. This dish is made with tender pieces of meat, such as beef or lamb, stir-fried with a rich and spicy sauce known as awaze.

Azu in Tatar style recipeInternational
70 minAdvanced

Azu in Tatar style

How to make "Azu in Tatar style": Meat, onions, carrots and potatoes. Step-by-step recipe with a photo, 15 stages, total time - 1 hour 10 minutes.

Bafa (Cape Verdean Seafood Stew) prepared recipeInternational
Practical stepsHome cook

Bafa (Cape Verdean Seafood Stew)

seafood Bafa is a traditional dish of Cape Verdean cuisine. It is typically prepared as a seafood stew using octopus, limpets, whelks, or other shellfish. One of the most popular variations is Bafa de Polvo (octopus bafa). Bafa may be served as a snack, an entrée, or a main dish and is especially associated with the coastal communities of Cape Verde.

Banana and caramel cake recipeInternational
40 minMedium

Banana and caramel cake

How to make a cake with bananas and caramel: Sugar, Manca, flour and baking powder. Step-by-step recipe with a photo, 20 stages, the total time is 40 minutes.

Barbecue Sauce I prepared recipeUnited States
30 minEasy

Barbecue Sauce I

Texas cuisine This is a simple barbecue sauce that works well for everyday meals, even with leftover meat and picky eaters. It is best served with soda and rice, and perhaps also steamed vegetables. The ideal meat to use would be thin slices of eye-of-round beef roast. The sauce also goes well with chicken, turkey, and pork.

Basic Indian Tomato Gravy prepared recipeInternational
20 minMedium

Basic Indian Tomato Gravy

Vegan Cuisine This traditional Indian tomato gravy can be used as a base for all sorts of vegetables, boiled eggs, cubed paneer or chicken. This is often referred to as a "curry". It is usually eaten with plain white rice or rice mixtures.

Bean cimes (patet) recipeInternational
20 minAdvanced

Bean cimes (patet)

How to prepare "Bean Tsimez (Patet)": Beans ready, onions, vegetable oil and garlic. Step-by-step recipe with a photo, 18 stages, the total time is 20 minutes.

Bean croquets recipeInternational
40 minAdvanced

Bean croquets

How to make "Croquets from beans": Beans ready, cheese, egg and breadcrumbs. Step-by-step recipe with a photo, 19 stages, the total time is 40 minutes.

Beef and potato azu recipeInternational
80 minAdvanced

Beef and potato azu

How to make “Azu of beef with potatoes”: Beef flesh, potatoes, tomatoes and onions are on the onions. Step-by-step recipe with photo, 13 stages, total time - 1 hour 20

Beef fried with vegetables recipeInternational
30 minMedium

Beef fried with vegetables

How to prepare "Beef, fried with vegetables": Beef, Potatoes, Zucchini and vegetable oil. Step-by-step recipe with a photo, 14 stages, the total time is 30 minutes.

Beef liver in the lap recipeInternational
45 minMedium

Beef liver in the lap

How to prepare "Breast Beef Liver in Barsky": Beef liver, butter, flour and onions. Step-by-step recipe with a photo, 12 stages, total time - 45 minutes.

Beef liver pancakes recipeInternational
40 minMedium

Beef liver pancakes

How to make "Old beef liver pancakes": Beef liver, onions, rice and flour. Step-by-step recipe with a photo, 20 stages, the total time is 40 minutes.

Beef pilgrimage in the Kazan recipeInternational
65 minMedium

Beef pilgrimage in the Kazan

How to prepare "Plov with beef in the Kazan": Beef, rice, onions and carrots. Step-by-step recipe with a photo, 16 stages, total time - 1 hour 5 minutes.

Beef shurpa recipeInternational
100 minMedium

Beef shurpa

How to prepare "Shurp from beef": Beef flesh, Potatoes, Onions and Carrots. Step-by-step recipe with a photo, 12 stages, total time - 1 hour 40 minutes.

Beef steak recipeInternational
40 minEasy

Beef steak

How to prepare "Beef steak from beef": beef, Salo, Egg and Milk. Step-by-step recipe with a photo, 8 stages, the total time is 40 minutes.

Beef steaks in the oven recipeInternational
60 minMedium

Beef steaks in the oven

How to prepare "Beef steaks in the oven": beef, soy sauce, black pepper and vegetable oil. Step-by-step recipe with photos, 12 stages, total time -

Beef Stew I prepared recipeInternational
Practical stepsHome cook

Beef Stew I

Meat Recipes Beef stew has chunks of softened beef and vegetables in a thick sauce. It is often served with cornbread or biscuits.

Beef stewed in sour cream recipeInternational
120 minMedium

Beef stewed in sour cream

How to prepare "Beef stewed in sour cream sauce": beef (cutting), onions, flour and Smetana. Step-by-step recipe with a photo, 11 stages, total time - 2 hours.

Beef stewed with prunes recipeInternational
90 minMedium

Beef stewed with prunes

How to prepare "Beef stewed with prunes": Beef, onions, carrots and prunes. Step-by-step recipe with a photo, 16 stages, total time - 1 hour 30 minutes.

Beef Stir-Fry prepared recipeInternational
Practical stepsHome cook

Beef Stir-Fry

Beef Stir-Fry is a flavorful dish that combines thin slices of beef with vegetables and spicy aromatics, perfect for serving over rice or noodles.

Beet patties recipeInternational
55 minMedium

Beet patties

How to prepare "Beet patties": Beets, Egg, Semna cereal and Garlic. Step-by-step recipe with a photo, 15 stages, the total time is 55 minutes.

Binagoongan (Sautéed Pork with Shrimp Paste) prepared recipeInternational
Practical stepsHome cook

Binagoongan (Sautéed Pork with Shrimp Paste)

Cuisine of the Philippines Binagoongan is a Filipino cooking process consisting of vegetables (most notably water spinach) or meat (usually pork, but can also be chicken or beef) sautéed or braised in bagoong alamang (shrimp paste), garlic, black peppercorns, and bay leaves. Some recipes also add pineapples, chilis, or coconut cream to balance the flavors. T

Black Bean Soup prepared recipeInternational
120 minMedium

Black Bean Soup

Soups This recipe for black bean soup is a blend of beans and vegetables inspired by Tex-Mex cuisine.

Broccoli in the crate recipeInternational
25 minMedium

Broccoli in the crate

How to make "Broccoli in the lining": Broccoli cabbage, Eggs, Flour and Water. Step-by-step recipe with a photo, 12 stages, the total time is 25 minutes.

Bryant with barley and beef recipeInternational
150 minMedium

Bryant with barley and beef

How to prepare "Breakfish with barley and beef": Meat (beef), Water, Potatoes and cucumbers are salty. Step-by-step recipe with photo, 13 stages, total time -

Bubble and Squeak prepared recipeUnited Kingdom
15 minMedium

Bubble and Squeak

British cuisine Bubble and squeak is a traditional English vegetable dish made from the leftover vegetables from a Sunday roast. The name is derived from the sound the dish makes while cooking.

Buckwheat soup with chicken recipeInternational
40 minMedium

Buckwheat soup with chicken

How to prepare "Buckwheat soup with chicken": Chicken, buckwheat cereal, carrots and onions. Step-by-step recipe with a photo, 14 stages, the total time is 40 minutes.

Buckwheat with stew recipeInternational
35 minEasy

Buckwheat with stew

How to cook "Buckwheat with stew at home": Buckwheat cereal, stew, onions and tomato paste. Step-by-step recipe with photo, 4 stages, total time -

Buffalo chicken wings recipeInternational
45 minAdvanced

Buffalo chicken wings

How to make "Chicken wings of Buffalo": Chicken wings, flour, paprika and cayenne pepper. Step-by-step recipe with a photo, 18 stages, the total time is 45 minutes.

Bulgur with vegetables recipeInternational
20 minMedium

Bulgur with vegetables

How to prepare "Bulgur with vegetables": Bulgur, Water, Onions and Sweet Pepper. Step-by-step recipe with a photo, 12 stages, the total time is 20 minutes.

Cabbage Kimchi prepared recipeInternational
Practical stepsAdvanced

Cabbage Kimchi

Korean Cuisine Kimchi (김치), also spelled kimchee or gimchi, is a Korean dish of pickled vegetables, usually napa cabbage or Korean radish and is commonly served as a side dish. It is usually fermented in a brine of anchovy sauce, ginger, garlic, green onion, and chilli pepper. There are countless varieties—at least as many as there are households. The follow

Cabbage stewed with meat recipeInternational
50 minAdvanced

Cabbage stewed with meat

How to prepare "Collard stewed with meat": Pork (cutting), Cabbage white, Onion and Tomato. Step-by-step recipe with photos, 20 stages, total time

Cabbage stewed with potatoes recipeInternational
50 minMedium

Cabbage stewed with potatoes

How to prepare "Collard stewed with potatoes": cabbage, carrots, onions and potatoes. Step-by-step recipe with a photo, 18 stages, the total time is 50 minutes.

Cabbage-stewed duck recipeInternational
70 minMedium

Cabbage-stewed duck

How to prepare "Duck stewed with cabbage": Duck, cabbage, onion and carrots. Step-by-step recipe with a photo, 14 stages, the total time is 1 hour 10 minutes.

Carrot and Coriander Soup prepared recipeInternational
Practical stepsHome cook

Carrot and Coriander Soup

Carrot and coriander soup is a classic combination made with both fresh and ground coriander. The fresh coriander added near the end of cooking really adds the bright flavour of coriander to match with the carrot.

Carrot cream cake recipeInternational
60 minMedium

Carrot cream cake

How to make a "carrot cream cake": For the dough, grated carrots, flour and eggs. Step-by-step recipe with a photo, 13 stages, total time - 1 hour.

Carrot muffin with walnuts recipeInternational
55 minMedium

Carrot muffin with walnuts

How to prepare "Carrot muffin with walnuts": carrots, flour, sugar and chicken egg. Step-by-step recipe with a photo, 18 stages, the total time is 55 minutes.

Carrot pancakes with apples recipeInternational
35 minMedium

Carrot pancakes with apples

How to prepare "Carrot pancakes with apples": carrots, apples, chicken eggs and sugar. Step-by-step recipe with a photo, 12 stages, the total time is 35 minutes.

Casserole with meat "collars" recipeInternational
50 minAdvanced

Casserole with meat "collars"

How to prepare "Casseroles with meat "collars": Farsh, rice, carrots and onions. Step-by-step recipe with a photo, 20 stages, the total time is 50 minutes.

Cauliflower in the bar recipeInternational
45 minEasy

Cauliflower in the bar

How to prepare "Cauliflower in the crate": Colored cabbage, chicken egg, garlic and flour. Step-by-step recipe with a photo, 10 stages, total time - 45 minutes.

Cauliflower stew with chicken recipeInternational
60 minMedium

Cauliflower stew with chicken

How to cook "Steamed cabbage with chicken": Chicken meat, cabbage, bell pepper and onions. Step-by-step recipe with a photo, 12 stages, total time - 1 hour.

Chakalaka (South African Vegetable Stew) prepared recipeInternational
Practical stepsHome cook

Chakalaka (South African Vegetable Stew)

Chakalaka is a spicy South African vegetable relish made from beans, peppers, carrots, and tomatoes. It is often served as a side dish with bread, pap (maize porridge), or meat. Chakalaka is versatile and can be customized with various vegetables and spices depending on regional or personal preference.

Chalupa prepared recipeInternational
Practical stepsHome cook

Chalupa

Tex-Mex cuisine A chalupa is a kind of tostada platter in Mexican cuisine. It is a specialty of South-central regions of Mexico, such as the states of Guerrero and Oaxaca. It is made by pressing a thin layer of masa dough around the outside of a small mold and then deep frying it to produce a crisp shallow corn cup. It is typically filled with shredded pork

Cheese and ham pancakes recipeInternational
25 minMedium

Cheese and ham pancakes

How to prepare "Blina with ham and cheese": pancakes, ham, cheese hard and butter. Step-by-step recipe with a photo, 15 stages, the total time is 25 minutes.

Chicken and mushroom cakes recipeInternational
130 minAdvanced

Chicken and mushroom cakes

How to prepare "Pies with chicken and mushrooms": Chicken fillet, onion, mushrooms and salt. Step-by-step recipe with photo, 17 stages, total time - 2 hours 10 hours

Chicken and rice harcho recipeInternational
Practical stepsMedium

Chicken and rice harcho

How to prepare "Hurch of chicken with rice": Chicken, onions, Tomatoes and walnuts. Step-by-step recipe with a photo, 10 stages, total time - 0 minutes.

Chicken breasts in sour cream recipeInternational
Practical stepsEasy

Chicken breasts in sour cream

How to prepare “Chicken breasts in sour cream”: Chicken breast fillets, Onions, Smetana and Vegetable Oil. Step-by-step recipe with a photo, 2 stages, total time - 0 minutes.

Chicken chops in soy sauce recipeInternational
35 minMedium

Chicken chops in soy sauce

How to make "Chicken chops in soy sauce": Chicken thigh fillet, soy sauce, Black ground pepper and Paprika. Step by step recipe with photos, 8 stages,

Chicken fillet in cream sauce recipeInternational
65 minMedium

Chicken fillet in cream sauce

How to make "Chicken fillet in cream sauce": Chicken breast fillets, Cream (20%), Parmesan cheese and garlic. Step-by-step recipe with photos, 15 stages, total time

Chicken frikase recipeInternational
30 minMedium

Chicken frikase

How to make a "Chicken Frikase": Chicken fillet, cream, nutmeg and vegetable butter. Step-by-step recipe with a photo, 11 stages, total time - 30 minutes.

Chicken hearts in sour cream recipeInternational
Practical stepsEasy

Chicken hearts in sour cream

How to prepare “Chicken hearts in sour cream”: Hearts of chicken, onions, Smetana and laurel leaf. Step-by-step recipe with a photo, 8 stages, total time - 0 minutes.

Chicken Sopas prepared recipeInternational
Practical stepsHome cook

Chicken Sopas

Cuisine of the Philippines Sopas is a Filipino macaroni soup made with elbow macaroni, meat, vegetables, and milk.

Chicken Soup I prepared recipeInternational
120 minMedium

Chicken Soup I

Soup No specific quantities or measurements are described here in any detail—just ingredients and method.

Chicken ventricles in sour cream recipeInternational
45 minMedium

Chicken ventricles in sour cream

How to prepare "Chicken ventricles in sour cream": The ventricles are chicken, Smetana, carrots and onions. Step-by-step recipe with a photo, 14 stages, the total time is 45 minutes.

Chicken zucchini casserole recipeInternational
80 minAdvanced

Chicken zucchini casserole

How to make a "Casseroles of zucchini with chicken": Young zucchini, Chicken Breast, Chicken Egg and Smetana. Step-by-step recipe with photos, 22 stages, total time

Chinese sour-sweet sauce recipeInternational
20 minMedium

Chinese sour-sweet sauce

How to prepare "Chinese sweet and sour sauce": soy sauce, vegetable oil, apple cider vinegar and sugar. Step-by-step recipe with photos, 10 stages, total time -

Chipsi mayai prepared recipeInternational
20 minMedium

Chipsi mayai

Egg Chipsi Mayai (Swahili for "chips and eggs"), also known as zege, is the most popular street food found all over Tanzania. The dish was invented in the streets of Dar es Salaam. In its most basic form, chipsi mayai is a simple potato-egg omelette. It is available in all regions of Tanzania, from the most remote villages to large towns. Food stands both in

Chocolate cherry muffin recipeInternational
40 minMedium

Chocolate cherry muffin

How to prepare "Chocolate cherry cake": Butter -150 grams, Sugar -150 grams, Eggs and Flour. Step-by-step recipe with a photo, 17 stages, the total time is 40 minutes.

Chocolate Chiffon Cake recipeInternational
120 minAdvanced

Chocolate Chiffon Cake

How to make "Chocolate Chiffon Cake": Egg yolks, egg whites, sugar and cocoa. Step-by-step recipe with a photo, 19 stages, total time - 2 hours.

Chocolate Crinkles prepared recipeInternational
90 minAdvanced

Chocolate Crinkles

These chocolate crinkles are easy to make, but do require chilling the dough for several hours before forming into cookies and baking. They have a strong chocolate taste and a dramatic black and white appearance. One recipe makes 3 to 4 dozen cookies.

Chocolate on boiling water cake recipeInternational
30 minAdvanced

Chocolate on boiling water cake

How to prepare "Chocolate on boiling water" cake: Flour, sugar, soda, and baking powder. Step-by-step recipe with a photo, 18 stages, the total time is 30 minutes.

Chow Mein prepared recipeInternational
60 minAdvanced

Chow Mein

Noodles Chow mein is a generic Chinese term for a dish of stir-fried noodles, of which there are many varieties. Authentic chow mein is generally made of soft noodles, whereas chow mein in Westernized Chinese Cuisine may also be made from thin crispy noodles. This version of chow mein is made with seitan instead of the more traditional use of chicken, pork o

Coffee muffins recipeInternational
45 minMedium

Coffee muffins

How to make "Coffee muffins": Strong coffee, flour, sugar and cocoa powder. Step-by-step recipe with a photo, 16 stages, total time - 45 minutes.

Congrio shrimp fish, fried recipeInternational
25 minEasy

Congrio shrimp fish, fried

How to cook "Congrio shrimp fish, fried": Congrio fish, flour, salt and black ground pepper. Step-by-step recipe with photos, 8 stages, total time - 25 steps

Corn Dogs prepared recipeUnited States
30 minMedium

Corn Dogs

Corn Dogs is a United States recipe with clear ingredients and practical, step-by-step directions.

Corn Pancakes prepared recipeUnited States
15 minMedium

Corn Pancakes

Corn Pancakes is a United States recipe with clear ingredients and practical, step-by-step directions.

Coronation Chicken prepared recipeUnited Kingdom
45 minAdvanced

Coronation Chicken

Cuisine of the United Kingdom Coronation chicken was apparently created by Florist Constance Spry and Rosemary Hume for the banquet of the coronation of Queen Elizabeth II in 1953—see Wikipedia's article on Coronation Chicken for more information. Although prevailingly more recent preparations often prescribe the addition of raisins, with which many will b

Cottage cheese crêpes recipeInternational
70 minMedium

Cottage cheese crêpes

How to prepare "Creams with cheese": Milk, eggs, sugar sand and vegetable oil. Step-by-step recipe with a photo, 14 stages, the total time is 1 hour 10 minutes.

Cottage cheese vertuta pie recipeInternational
65 minMedium

Cottage cheese vertuta pie

How to prepare a “Vertuta with cheese”: Fluid, vegetable oil, flour and cottage cheese. Step-by-step recipe with a photo, 21 stages, total time - 1 hour 5 minutes.

Creamed Corn prepared recipeUnited States
Practical stepsHome cook

Creamed Corn

Corn Creamed corn is a side dish from the American South. This modern recipe is quicker and easier than the traditional one.

Dambun Masara prepared recipeInternational
Practical stepsHome cook

Dambun Masara

Cuisine of Nigeria Dambun masara is a traditional Hausa dish made from cornmeal that is steamed and mixed with vegetables and spices. This savory dish has a fluffy, crumbly texture and is a popular choice for a snack or light meal in northern Nigeria. It’s often enjoyed with a side of spicy sauce or fresh tomatoes.

Danwake prepared recipeInternational
45 minMedium

Danwake

Danwake is a popular Nigerian dish, particularly in the northern regions, made from ground beans (usually black-eyed peas), flour, and spices. It's often served with a variety of sauces or soups, and it is both nutritious and filling. Danwake is traditionally served with spicy sauces like yaji, pepper stew, or simply dressed with vegetable oil and onions. It

Deep Fried Mars Bar prepared recipeInternational
Practical stepsAdvanced

Deep Fried Mars Bar

Cuisine of the United Kingdom This recipe for the deep fried Mars bar illustrates a typical procedure. The ingredients in the dish's variations may vary indefinitely, but the procedure will remain more or less the same. For authentic flavor, fry the treat in beef drippings rather than vegetable oil.

Dietary pumpkin soup recipeInternational
60 minAdvanced

Dietary pumpkin soup

How to prepare "Dietary pumpkin soup": carrots, zucchini, pumpkin and onions. Step-by-step recipe with a photo, 23 stages, total time - 1 hour.

Dijon mustard recipeInternational
15 minMedium

Dijon mustard

How to make Dijon mustard: Wine dry, mustard powder, onions and garlic. Step-by-step recipe with a photo, 11 stages, the total time is 15 minutes.

Dodo Ikire (Fried Leftover Plantain) prepared recipeInternational
Practical stepsHome cook

Dodo Ikire (Fried Leftover Plantain)

Dodo ikire is a Nigerian dish of fried overripe plantain. According to legend, it was developed in the town of Ikire by a woman as an alternative to discarding overripe plantains.

Donut cheese. recipeInternational
30 minAdvanced

Donut cheese.

How to prepare "Court cheese doughnuts": cottage cheese, chicken egg, sugar and flour. Step-by-step recipe with a photo, 21 stages, total time - 30 minutes.

Duck and apples recipeInternational
185 minAdvanced

Duck and apples

How to prepare "Duck with apples": Duck, 1 piece, Apples, Salt and Black Pepper (ground). Step-by-step recipe with a photo, 8 stages, total time - 3 hours 5 minutes.

Duck stewed in pieces recipeInternational
190 minAdvanced

Duck stewed in pieces

How to cook "Duck stewed in pieces": Duck carcass, carrots, onions and garlic. Step-by-step recipe with a photo, 9 stages, the total time is 3 hours 10 minutes.

Eärgon Salsa prepared recipeInternational
5 minEasy

Eärgon Salsa

Sauce recipes Eärgon salsa is an easy-to-make, low sodium hot sauce that nicely complements fresh vegetables like broccoli, carrots, and celery. Easy variations using hotter peppers such as seranos and habaneros are given below.

Easter cake on cream recipeInternational
120 minMedium

Easter cake on cream

How to prepare "Easter cake on cream": flour, cream (better 33%), Sugar and salt. Step-by-step recipe with a photo, 19 stages, total time - 2 hours.

Efo Riro prepared recipeInternational
Practical stepsHome cook

Efo Riro

Efo Riro is a popular Yoruba vegetable soup made with leafy vegetables, palm oil, peppers, and assorted meats or fish. It is commonly eaten with swallows such as amala, pounded yam, or eba.

Egyptian Cabbage Rolls (Mahshi Malfoof) prepared recipeInternational
Practical stepsHome cook

Egyptian Cabbage Rolls (Mahshi Malfoof)

Egyptian cabbage rolls, also known as mahshi malfoof, are a traditional Egyptian dish that features tender cabbage leaves stuffed with a savory filling. The rolls are then cooked in a flavorful tomato sauce, resulting in a delicious and comforting meal. Mahshi Malfoof is often enjoyed during festive occasions and family gatherings.

Egyptian Lentil Soup prepared recipeInternational
Practical stepsHome cook

Egyptian Lentil Soup

Egyptian lentil soup is a hearty and nutritious soup loved for its simplicity and delicious flavors. Made with red lentils, aromatic spices, and a touch of tanginess from lemon juice, this soup is a popular choice for a comforting meal. It is often enjoyed during colder months or as a starter to a larger meal.

Egyptian Okra Stew prepared recipeInternational
Practical stepsHome cook

Egyptian Okra Stew

Egyptian okra stew is a popular and comforting dish in Egyptian cuisine. It features tender okra pods cooked in a rich tomato-based sauce, infused with aromatic spices. This stew is hearty, flavorful, and pairs well with rice or bread, making it a satisfying meal option.

falafel recipeInternational
25 minMedium

falafel

How to make Falafel: Chickpeas, Green Onions, Parsley Cut and Onions. Step-by-step recipe with a photo, 17 stages, the total time is 25 minutes.

Falafel prepared recipeInternational
Practical stepsHome cook

Falafel

Falafel is a fritter popular in Mediterranean cuisine. It is typically fried, but may also be baked. It always consists of one or more types of beans; usually fava beans or chickpeas. In some regional varieties parsley is added too. All other ingredients may vary, depending on flavor preferences or preparation technique.

Fanke (Hausa Puff Puff) prepared recipeInternational
Practical stepsHome cook

Fanke (Hausa Puff Puff)

Fanke is a Nigerian fritter made with wheat flour or semovita. It is commonly eaten in the Northern part of Nigeria, especially among the Hausa people.

Farofa prepared recipeInternational
10 minMedium

Farofa

Brazilian Cuisine Farofa is a typical Brazilian dish made of toasted manioc flour. It's usually served as a side dish along with feijoada or grilled meat.

Faten Wake (Hausa Bean Porridge) prepared recipeInternational
Practical stepsHome cook

Faten Wake (Hausa Bean Porridge)

Faten wake is a traditional Hausa bean porridge from Northern Nigeria. This hearty and nutritious dish is made with soft-cooked beans, vegetables, and spices, and it is typically served as a main meal for lunch or dinner. It can be enjoyed on its own or with sides like bread, fried plantains, or pap.

Filipino-style Spaghetti prepared recipeInternational
Practical stepsAdvanced

Filipino-style Spaghetti

Cuisine of the Philippines Filipino-style spaghetti is a favorite among Filipino families for serving during children's birthday parties.

Fish baked in the oven recipeInternational
45 minMedium

Fish baked in the oven

How to cook "Fish baked in the oven": Fish, vegetable oil, water and salt, pepper, spices. Step-by-step recipe with a photo, 10 stages, total time - 45 minutes.

Fish dumplings with vegetables recipeInternational
120 minAdvanced

Fish dumplings with vegetables

How to prepare "Fish dumplings with vegetables": Salmon fillet, zucchini, Philae dorads and carrots. Step-by-step recipe with a photo, 16 stages, total time - 2 hours.

Fish in the bar recipeInternational
30 minMedium

Fish in the bar

How to make a fish in the crate: File sea fish, chicken egg, milk and flour. Step-by-step recipe with a photo, 9 stages, total time - 30 minutes.

Fish sticks recipeInternational
50 minMedium

Fish sticks

How to prepare "Fish sticks": white fish fillets, eggs, breadcrumbs and vegetable oil for frying. Step-by-step recipe with photo, 13 stages, total time

French Dressing prepared recipeUnited States
10 minEasy

French Dressing

California cuisine French dressing is a salad dressing commonly used with green salads. It can also be used as a sandwich spread, or many other uses. A commercial version is also called "Catalina Dressing".

French onion soup recipeInternational
40 minMedium

French onion soup

How to make "Onion Soup in French": Onions, carrots, vegetable oil and flour. Step-by-step recipe with a photo, 10 stages, the total time is 40 minutes.

French Onion Soup prepared recipeInternational
45 minMedium

French Onion Soup

Soup French onion soup is a classic French soup prepared, in its most fundamental form, by boiling sliced onions in water. More complex varieties involve bouillon, wine, and spices. An ordinary food for family meals, it is served as a simple entrée, garnished with grated Gruyére cheese and croutons (or stale French bread) added just before serving. It can al

French potatoes recipeInternational
75 minMedium

French potatoes

How to prepare "Potatoes in French": Potatoes, onions, Pork (pulp) and Mayonnaise. Step-by-step recipe with a photo, 12 stages, total time - 1 hour 15 minutes.

Fresh beet and carrot salad recipeInternational
10 minEasy

Fresh beet and carrot salad

How to prepare "Salad of fresh beets and carrots": beets, carrots, garlic and sugar. Step-by-step recipe with a photo, 6 stages, total time - 10 minutes.

Fried beef liver with onions recipeInternational
Practical stepsEasy

Fried beef liver with onions

How to cook "Fried beef liver with onions": Beef liver, onions, flour and vegetable oil. Step-by-step recipe with photos, 7 stages, total time -

Fried fish with onions swelling recipeInternational
25 minMedium

Fried fish with onions swelling

How to cook "Fried fish with onions scavenging": Fillet of any fish, Onions of the pore, Salt, pepper and vegetable oil for frying. Step by step recipe with photos, 11 stages,

Fried Green Tomatoes prepared recipeUnited States
Practical stepsHome cook

Fried Green Tomatoes

Fried Green Tomatoes is a United States recipe with clear ingredients and practical, step-by-step directions.

Fried hake recipeInternational
25 minEasy

Fried hake

How to make "Hack Fried": Fish hake, flour, salt and black ground pepper. Step-by-step recipe with a photo, 6 stages, the total time is 25 minutes.

Fried onion rings in flour recipeInternational
30 minMedium

Fried onion rings in flour

How to make "Fried onion rings in flour": Onions, kefir, egg and salt, pepper, spices. Step-by-step recipe with a photo, 15 stages, total time - 30 minutes.

Fried rot recipeInternational
40 minEasy

Fried rot

How to prepare "Fried roast roast": Fish gouster and roach, flour, salt and pepper - to taste. Step-by-step recipe with a photo, 8 stages, the total time is 40 minutes.

Fry Bread II prepared recipeInternational
Practical stepsHome cook

Fry Bread II

Frybread (also spelled fry bread) is a flatbread fried or deep-fried in oil, shortening, or lard. The dough is generally leavened by yeast or baking powder. Frybread can be eaten alone or with various toppings such as honey, jam, or hot beef. It can also be made into tacos (Indian tacos). It is a simple complement to meals.

Gambian Caldo (Seafood soup) prepared recipeInternational
Practical stepsHome cook

Gambian Caldo (Seafood soup)

Caldo is a traditional Gambian soup known for its rich and comforting flavors. It is typically made with a variety of ingredients such as meat, vegetables, and spices, resulting in a hearty and nourishing dish. Caldo is a popular choice during the colder months or as a comforting meal any time of the year.

Gambian Yassa Poulet prepared recipeInternational
Practical stepsHome cook

Gambian Yassa Poulet

Yassa poulet is a delightful and tangy Gambian dish that combines succulent chicken with a vibrant onion and citrus marinade. This dish is known for its distinctive flavors and is a popular choice for special occasions and gatherings. Yassa poulet is typically served with steamed rice or couscous, creating a satisfying and flavorful meal.

Garlic pads to borscht recipeInternational
30 minMedium

Garlic pads to borscht

How to prepare "Daddy with garlic to borscht": Yeast dough, garlic, dill and parsley. Step-by-step recipe with a photo, 11 stages, total time - 30 minutes.

Georgian-style Solyanka recipeInternational
75 minMedium

Georgian-style Solyanka

How to prepare "Solyanka in Georgian": beef (or veal), pickles (or gorishons), onions and tomato paste. Step by step recipe with photos, 14 stages,

Gimbap prepared recipeInternational
30 minAdvanced

Gimbap

Korean Cuisine Gimbap is a popular snack or lunch dish in Korea. Its primary ingredients are gim (sheets of dried seaweed) and bap (rice).

Glorified Mac and Cheese prepared recipeInternational
60 minMedium

Glorified Mac and Cheese

This recipe is based on a macaroni and cheese recipe, with additions of meat and vegetables to promote it from a side dish to a main course.

Gorbos baked with vegetables recipeInternational
60 minAdvanced

Gorbos baked with vegetables

How to prepare "Porbus baked with vegetables": pink salmon, carrots, onions and kefir. Step-by-step recipe with a photo, 19 stages, total time - 1 hour.

Goulash Soup prepared recipeInternational
Practical stepsHome cook

Goulash Soup

Austrian Cuisine The Austrian version of the Goulash soup is an easy to prepare, inexpensive, tasty and filling dish well suited for cold winter days. This thick, sweet-spicy soup of Hungarian origin is served in inns and restaurants across Austria. The key ingredient for goulash soup is a good quantity of sweet paprika powder. It is important not to use hot

Grape pie recipeInternational
50 minMedium

Grape pie

How to prepare "Pie with grapes": flour, Baking powder, eggs and butter. Step-by-step recipe with a photo, 12 stages, the total time is 50 minutes.

Greek fish recipeInternational
45 minMedium

Greek fish

How to prepare "Fish in Greek": File sea fish, tomatoes, onions and spinach. Step-by-step recipe with a photo, 15 stages, the total time is 45 minutes.

Green pancakes with spinach recipeInternational
30 minMedium

Green pancakes with spinach

How to prepare "Green pancakes with spinach": flour, milk, mineral soda and eggs. Step-by-step recipe with a photo, 18 stages, the total time is 30 minutes.

Green-pea vinaigrette recipeInternational
Practical stepsAdvanced

Green-pea vinaigrette

How to prepare "Vinegret with green peas": Potatoes, large beets, carrots and onions. Step-by-step recipe with a photo, 22 stages, total time - 0 minutes.

Grilled Aubergine prepared recipeInternational
Practical stepsHome cook

Grilled Aubergine

Grilled Aubergine is a International recipe with clear ingredients and practical, step-by-step directions.

Groundnut Soup prepared recipeInternational
Practical stepsHome cook

Groundnut Soup

Groundnut soup, also known as "ofe epa" in the Nigerian culinary tradition, is a delicious soup made with groundnuts (peanuts) and typically enjoyed with fufu or pounded yam. It is rich, flavorful, and slightly spicy.

Gulás Po Hungarianski recipeInternational
70 minAdvanced

Gulás Po Hungarianski

How to prepare "Gulash Hungarian": beef, potatoes, onions and sweet pepper (Bulgarian). Step-by-step recipe with photo, 18 stages, total time - 1 hour

Hamburger prepared recipeInternational
20 minHome cook

Hamburger

Meat recipes A hamburger is a variant on a sandwich involving a patty of ground meat, usually beef (known in the United Kingdom as a beefburger), or a vegetarian patty. A slice of cheese on the patty makes it a cheeseburger, a common variation in the United States. It is popular in the United States.

Hercules oatmeal pancakes recipeInternational
60 minMedium

Hercules oatmeal pancakes

How to prepare "Oatmeal with hercules": Kefir, Eggs, refined vegetable oil and Hercules. Step-by-step recipe with photos, 14 stages, total time -

Herring bean salad recipeInternational
30 minEasy

Herring bean salad

How to prepare a salad of herring with beans: Herring fillet, Onions, Red Beans and Vegetable Oil. Step-by-step recipe with a photo, 8 stages, total time - 30 minutes.

Herring foreshmack recipeInternational
30 minMedium

Herring foreshmack

How to prepare a "herbal foresmack": File herring spicy ambassador, Milk, Eggs and Apple. Step-by-step recipe with a photo, 11 stages, total time - 30 minutes.

Herring with onions recipeInternational
20 minMedium

Herring with onions

How to prepare "Herring with onions": Atlantic (salty), onions, vegetable oil and vinegar. Step-by-step recipe with photos, 16 stages, total time

Homemade beef barbecue recipeInternational
60 minMedium

Homemade beef barbecue

How to make a “homemade beef barbecue”: Beef clipping, onions, salt, pepper - to taste and lemon juice. Step by step recipe with photo, 13 stages,

Homemade ground-meat cutlets recipeInternational
45 minMedium

Homemade ground-meat cutlets

How to prepare "Cutlets from minced meat": Homemade mince, Carrots, Onions and Garlic. Step-by-step recipe with a photo, 9 stages, total time - 45 minutes.

Homemade mustard recipeInternational
10 minEasy

Homemade mustard

How to make "Home Mustard": Mustard powder, boiling water, sugar and salt. Step-by-step recipe with a photo, 11 stages, the total time is 10 minutes.

Homemade Pie Crust prepared recipeInternational
60 minMedium

Homemade Pie Crust

Vegan Cuisine Unlike with bread, pie crust and other pastries should be made in a way that minimizes the development of gluten. Once the water has been added, the dough should be worked as little as possible, to minimize toughness in the finished crust.

Homemade soup recipeInternational
150 minAdvanced

Homemade soup

How to prepare "House Soup": Beef, Water, Potatoes and Pearl cereals. Step-by-step recipe with a photo, 17 stages, the total time is 2 hours 30 minutes.

Homemade sprats recipeInternational
65 minMedium

Homemade sprats

How to prepare "Sprots from sprats at home": sprat, Strong tea, Onion husk and vegetable oil. Step-by-step recipe with photo, 13 stages, total time -

Homemade Tortilla Chips prepared recipeInternational
Practical stepsHome cook

Homemade Tortilla Chips

Tex-Mex cuisine A tortilla chip is a snack food made from corn tortillas, which are cut into wedges and then fried, alternatively they may be discs pressed out of corn masa then fried or baked. Corn tortillas are made of corn, vegetable oil, salt and water. Although first mass-produced in Los Angeles in the late 1940s, tortilla chips are considered to be a M

Homemade Wheat Tortillas prepared recipeUnited States
Practical stepsHome cook

Homemade Wheat Tortillas

Tex-Mex cuisine Tortillas are a type of flatbread popular in Mexico and Central America commonly made from wheat flour or masa. This recipe is for the wheat flour variety; see Corn Tortilla for the masa version..

Huevos Rancheros prepared recipeUnited States
Practical stepsHome cook

Huevos Rancheros

Breakfast Huevos Rancheros (Spanish for "eggs ranch-style") is a traditional Mexican country breakfast. From its home in Mexico, the dish has spread throughout the Americas.

Hush Puppies prepared recipeUnited States
7 minMedium

Hush Puppies

Hush Puppies is a United States recipe with clear ingredients and practical, step-by-step directions.

Juicy roast beef recipeInternational
80 minMedium

Juicy roast beef

How to prepare "Juicy roast beef": beef cutting, flour, mustard and honey. Step-by-step recipe with a photo, 9 stages, total time - 1 hour 20 minutes.

Ka'ak (Savory Ring-Shaped Biscuit) prepared recipeInternational
50 minMedium

Ka'ak (Savory Ring-Shaped Biscuit)

Ka'ak (Arabic: كعك), is a biscuit traditionally baked while clinging to the wall of a clay oven, or on the floor of a masonry oven. The dough is enriched with oil, sugar, black cumin, and yeast, and flavored with condiments, such as honey or sugar, and it is basted with egg yolks (as desired). It is eaten extensively throughout the Middle East and Persia.

Koshari (Egyptian Rice with Pasta and Lentils) prepared recipeInternational
Practical stepsHome cook

Koshari (Egyptian Rice with Pasta and Lentils)

Koshari is a beloved Egyptian street food that brings together a delightful combination of flavors and textures. It is a hearty and satisfying vegetarian dish made with a mixture of rice, lentils, pasta, and a flavorful tomato sauce, topped with crispy fried onions. Koshari is a true culinary gem of Egypt and is enjoyed by locals and visitors alike.

Kubaneh (Yemenite Pull-Apart Bread) prepared recipeInternational
180 minAdvanced

Kubaneh (Yemenite Pull-Apart Bread)

Kubaneh (Arabic: كبانة‎ ; Hebrew: כֻּבַּאנֶה‎), is a leavened bread baked in a greased pot with a tightly-sealed lid, where it cooks in its own vapors. Traditionally eaten by the Jews of Yemen on Sabbath days and holidays, the pot is usually placed in an oven (formerly a clay oven where it was laid upon dying embers or coals) shortly before nightfall where i

Lahoh (Spongy Flatbread) I prepared recipeInternational
20 minMedium

Lahoh (Spongy Flatbread) I

Lahoh, alternately called laḥūḥ (Arabic: لحوح‎) is a griddle-cake made similar to a pancake, but with a slightly different texture and notable for its porous texture on one side.

lamb harcho recipeInternational
85 minMedium

lamb harcho

How to prepare "Mutton Harcho": Rib or shoulder blade, Rice, Tkemali sauce and walnuts. Step-by-step recipe with photo, 11 stages, total time - 1 hour 25.

lamb kebab recipeInternational
20 minAdvanced

lamb kebab

How to prepare "Kashlik of lamb": lamb, onions, Middle Eastern Spices and Salt. Step-by-step recipe with a photo, 20 stages, the total time is 20 minutes.

Lamb stew with vegetables recipeInternational
Practical stepsMedium

Lamb stew with vegetables

How to prepare "Mutton Rag with vegetables": lamb (scapula), Potatoes, onions and carrots. Step-by-step recipe with a photo, 14 stages, total time - 0 minutes.

Lampreys pickled recipeInternational
60 minMedium

Lampreys pickled

How to prepare "Marinated Minogues": Minogues (fish), vegetable oil, flour and vinegar 9%. Step-by-step recipe with a photo, 12 stages, total time - 1 hour.

Lazy minced blues recipeInternational
80 minMedium

Lazy minced blues

How to prepare "Lazy doves with minced": meat mince, fresh cabbage, rice and onions. Step-by-step recipe with a photo, 16 stages, total time - 1 hour 20 minutes.

Lecho from bell pepper recipeInternational
60 minMedium

Lecho from bell pepper

How to make "Lecho from bell pepper": Fresh tomatoes, sweet pepper, Bulgarian, sugar and salt. Step-by-step recipe with a photo, 15 stages, total time - 1 hour.

Lemon cookies recipeInternational
30 minMedium

Lemon cookies

How to prepare "Lemon cookies": flour, sugar, odorless vegetable oil and zedar lemon. Step-by-step recipe with a photo, 11 stages, total time - 30 minutes.

Lemon muffin with saffron recipeInternational
65 minMedium

Lemon muffin with saffron

How to prepare "Lemon muffin with saffron": Sugar, odorless vegetable oil, flour and baking powder. Step-by-step recipe with a photo, 15 stages, total time - 1 hour

Lent chocolate cherry muffins recipeInternational
50 minMedium

Lent chocolate cherry muffins

How to make "Lenten chocolate and cherry muffins": flour, cocoa powder, water and sugar. Step-by-step recipe with a photo, 23 stages, the total time is 50 minutes.

Lenten borscht with beans recipeInternational
55 minMedium

Lenten borscht with beans

How to prepare "Lenten borscht with beans": beets, canned beans, cabbage and potatoes. Step-by-step recipe with a photo, 17 stages, the total time is 55 minutes.

Lenten lasagna recipeInternational
90 minAdvanced

Lenten lasagna

How to prepare "Lenten Lasagna": Lasagna leaves, onions, sweet peppers and eggplant. Step-by-step recipe with a photo, 16 stages, total time - 1 hour 30 minutes.

Lenten pancakes on the water recipeInternational
30 minMedium

Lenten pancakes on the water

How to make "Lenten pancakes on the water": Water, flour, vegetable oil and sugar. Step-by-step recipe with a photo, 10 stages, total time - 30 minutes.

Lenten pancakes with berries recipeInternational
30 minAdvanced

Lenten pancakes with berries

How to prepare "Footballs with berries": Berries, Water, Flour and Grain Cottons. Step-by-step recipe with a photo, 15 stages, the total time is 30 minutes.

Lenten potato roll recipeInternational
60 minMedium

Lenten potato roll

How to prepare "Lent potato roll": Potatoes, Champignons, Carrots and Onions. Step-by-step recipe with a photo, 18 stages, total time - 1 hour.

Lentil Burgers prepared recipeInternational
Practical stepsHome cook

Lentil Burgers

Originally posted to Foodista by user dad1337. Foodista recipes are released under a CC-BY license.

Lentilic soup recipeInternational
20 minAdvanced

Lentilic soup

How to make "lentil soup": Lentils are red or yellow, carrots, onions and garlic. Step-by-step recipe with a photo, 19 stages, the total time is 20 minutes.

Lentils and mushroom soup recipeInternational
15 minMedium

Lentils and mushroom soup

How to make "Soup with lentils and mushrooms": Red lentils, Water, Champignons and Wet. Step-by-step recipe with a photo, 19 stages, the total time is 15 minutes.

Lentily porridge recipeInternational
35 minEasy

Lentily porridge

How to prepare "Porridge from lentils": Lentils are green, Water, Tomato juice and Carrots. Step-by-step recipe with a photo, 11 stages, the total time is 35 minutes.

Liberian Chicken Gravy prepared recipeInternational
Practical stepsHome cook

Liberian Chicken Gravy

Liberian chicken gravy is a delicious African stew. A lot of oil is required to cook most African stews, but when it comes to this dish, you don't need so much.

Liver cake recipeInternational
40 minAdvanced

Liver cake

How to make a "liver cake": Beef liver, eggs, milk and flour. Step-by-step recipe with a photo, 19 stages, the total time is 40 minutes.

Liverpool Lamb and Vegetable Soup (Scouse) prepared recipeUnited Kingdom
Practical stepsHome cook

Liverpool Lamb and Vegetable Soup (Scouse)

Meat recipes This is a traditional recipe for Liverpool scouse, also known as "lobscouse". The sauce is not thickened, and it is usual to serve with preserved beetroot or red cabbage and white bread with butter. An even more impoverished variety of this dish is 'blind Scouse', which features no meat.

Lomo Saltado (Peruvian Steak Stir-fry) prepared recipeInternational
80 minAdvanced

Lomo Saltado (Peruvian Steak Stir-fry)

Cuisine of Peru Lomo saltado is a dish of marinated steak, vegetables and fried potatoes, usually served over white rice. It is one of the most popular recipes in Peru and is often found on the menu at many smaller restaurants at a very reasonable price.

Macrurus fried recipeInternational
20 minEasy

Macrurus fried

How to prepare "Fried Macrurus": Macrurus fish, vegetable oil, flour and salt. Step-by-step recipe with a photo, 7 stages, total time - 20 minutes.

Mahshi (Egyptian Stuffed Vegetables) prepared recipeInternational
Practical stepsHome cook

Mahshi (Egyptian Stuffed Vegetables)

Mahshi is a delicious Egyptian dish that involves stuffing various vegetables with a flavorful mixture of rice, herbs, and spices. It is a versatile and satisfying dish that can be customized to individual tastes. Mahshi is typically served as a main course and is enjoyed by families and friends during festive occasions or gatherings.

Malawach (Flaky Flatbread) prepared recipeInternational
5 minAdvanced

Malawach (Flaky Flatbread)

Malawach is a layered, flaky flatbread that is popularly eaten in Israel, and now made popular in other regions. It is typically brushed with oil or fat and cooked flat in a frying pan.

Manhattan Clam Chowder I prepared recipeUnited States
90 minEasy

Manhattan Clam Chowder I

Soups Manhattan clam chowder is a soup traditionally made from clams, herbs, tomatoes, and other vegetables. Despite its name, it originated in Rhode Island, not Manhattan. Clam chowder, in its cream-based, New England version, has existed since the mid-18th Century, and no mention of any Manhattan chowder has been found

Mantas and potatoes recipeInternational
75 minAdvanced

Mantas and potatoes

How to prepare "Manta with potatoes": Potatoes, Onions, Egg and Flour. Step-by-step recipe with a photo, 15 stages, total time - 1 hour 15 minutes.

Marinade fish recipeInternational
30 minMedium

Marinade fish

How to cook "Fish under the marinade": White sea fish (file), carrots, onions and spices for fish. Step-by-step recipe with a photo, 10 stages, total time - 30 minutes.

Mashed lentil soup recipeInternational
35 minMedium

Mashed lentil soup

How to make "Musage Soup from Lentils": Lentils are yellow, red or orange, Bacon, Water and Tomato juice. Step-by-step recipe with photos, 11 stages, total time

Mashed Plantains and Pork Rinds (Mofongo) prepared recipeUnited States
Practical stepsHome cook

Mashed Plantains and Pork Rinds (Mofongo)

Puerto Rican Cuisine Mofongo is a popular Caribbean dish that originated in Puerto Rico. It is made from fried green plantains, seasoned with garlic, fat (olive oil, butter, or lard) and pork cracklings, then mashed. Mofongo is usually served with a fried meat and a chicken broth soup.

Meat salad with rice and corn recipeInternational
20 minMedium

Meat salad with rice and corn

How to prepare a “meat salad with rice and corn”: Rice, Meat, Corn and Beans Canned. Step-by-step recipe with a photo, 13 stages, the total time is 20 minutes.

Meatball and rice soup recipeInternational
35 minMedium

Meatball and rice soup

How to make “Soup with meatballs and rice”: Rice, Water, ground meat and potatoes. Step-by-step recipe with a photo, 15 stages, the total time is 35 minutes.

minced cabbage stew recipeInternational
55 minMedium

minced cabbage stew

How to prepare "Steamed cabbage with minced": meat tin, homemade, fresh cabbage, carrots and onions. Step-by-step recipe with photo, 12 stages, total time

Minestrone soup recipeInternational
45 minMedium

Minestrone soup

How to prepare "Minestrone Soup": Broccoli, Cauliflower, Potatoes and Onions. Step-by-step recipe with a photo, 17 stages, total time - 45 minutes.

Molokhia (Egyptian Jute Mallow Soup) prepared recipeInternational
Practical stepsHome cook

Molokhia (Egyptian Jute Mallow Soup)

Molokhia is a popular Egyptian soup made from the leaves of the jute mallow plant. It is a comforting and flavorful dish that is often enjoyed with rice or bread. Molokhia has a unique texture and a distinct earthy taste, making it a beloved staple in Egyptian cuisine.

Msemmen prepared recipeInternational
90 minAdvanced

Msemmen

Msemmen (Arabic: مسمن, romanized: musamman or msamman), also known as rghaif (رغايف), is a traditional layered flatbread from the Maghreb region of North Africa, particularly popular in Algeria and Morocco. It is prepared by folding dough into square-shaped pancakes containing several thin layers, which are then cooked on a griddle. Msemmen is commonly enjoy

Mukimo prepared recipeInternational
60 minAdvanced

Mukimo

Mukimo is a traditional Kenyan dish made by mashing boiled potatoes with green vegetables and legumes such as peas, maize, or beans. It is especially associated with the Kikuyu people of central Kenya and is commonly served as an accompaniment to stews and grilled meat.

Mushroom and bean salad recipeInternational
15 minMedium

Mushroom and bean salad

How to prepare a salad with mushrooms and beans: White beans, pickled mushrooms, Tomato and Onion. Step-by-step recipe with a photo, 12 stages, the total time is 15 minutes.

Mutton soup with rice recipeInternational
120 minMedium

Mutton soup with rice

How to prepare "Movt Soup with Rice": Lamb, Water, Rice and Potatoes. Step-by-step recipe with a photo, 9 stages, total time - 2 hours.

New England Clam Chowder prepared recipeUnited States
120 minMedium

New England Clam Chowder

Soups New England clam chowder is a dairy-based seafood chowder or thick soup originating in the northeastern United States. It is often thickened with a roux, and it usually contains minimal vegetables save for potatoes and onions.

Niçoise Salad prepared recipeInternational
Practical stepsHome cook

Niçoise Salad

Niçoise salad (pronounced ni-swaz) sometimes referred to as salade niçoise, is a type of French salad. As suggested by the name, it is a specialty of the region of Nice in France and is composed of raw vegetables, hard boiled eggs, anchovies and tuna, and olive oil. Contrary to what is sometimes seen in restaurants, the classic niçoise salad does not contain

Nigerian Jollof Rice prepared recipeInternational
Practical stepsHome cook

Nigerian Jollof Rice

Nigerian jollof rice is a dish of rice cooked with peppers, onions, and tomatoes, which gives the rice a red-orange color. With several layers of spices, vegetables, and flavors, Nigerian jollof rice is delicious, especially when served hot and garnished with fried beef or chicken.

Norka Mole cake recipeInternational
40 minAdvanced

Norka Mole cake

How to prepare "Nork Mole cake": eggs, Sahara, wheat flour and cocoa powder. Step-by-step recipe with a photo, 23 stages, the total time is 40 minutes.

Norwegian herring salad recipeInternational
30 minMedium

Norwegian herring salad

How to prepare Norwegian salad with herring: Salty herring, boiled potatoes, boiled carrots and pickles are salty. Step by step recipe with photo, 13 stages,

Ofe Owerri prepared recipeInternational
15 minMedium

Ofe Owerri

Soups Ofe owerri is a popular Igbo soup indigenous to the people of Owerri, Nigeria. It is made from either ugu or okazi vegetables. Many different recipes and variations are possible.

Ossobuco Alla Milanese prepared recipeInternational
165 minAdvanced

Ossobuco Alla Milanese

Meat Ossobuco, when loosely translated from Italian, means hollowed bone; a reference to the large piece of marrow in the center of the veal shank bone. It's a Milanese speciality of veal shanks cooked in meat broth and flavored with white wine. Slowly braised, this relatively tough, yet flavorful cut of meat becomes meltingly tender, and the connective tiss

Pad Thai prepared recipeInternational
20 minAdvanced

Pad Thai

This is a family recipe, so it may not be accurate. It is still delicious, though.

Pancakes (Vegan) prepared recipeInternational
15 minMedium

Pancakes (Vegan)

Pancakes (Vegan) is a International recipe with clear ingredients and practical, step-by-step directions.

Pancakes on beer recipeInternational
30 minAdvanced

Pancakes on beer

How to make "Bliny on beer": Wheat flour, light beer, eggs and milk. Step-by-step recipe with a photo, 24 stages, total time - 30 minutes.

Pancakes on milk with meat recipeInternational
100 minAdvanced

Pancakes on milk with meat

How to make "Creams on milk with meat": Milk, chicken eggs, sugar and vegetable oil. Step-by-step recipe with a photo, 21 stages, the total time is 1 hour 40 minutes.

Pancakes with meat and rice recipeInternational
90 minAdvanced

Pancakes with meat and rice

How to prepare "Plancakes with meat and rice": beef, rice, egg and onions. Step-by-step recipe with a photo, 21 stages, total time - 1 hour 30 minutes.

Panettone buns. recipeInternational
240 minAdvanced

Panettone buns.

How to make "Panettona" buns: Butter, sugar, wheat flour and dry yeast. Step-by-step recipe with a photo, 27 stages, total time - 4 hours.

Paprika Chicken prepared recipeInternational
80 minAdvanced

Paprika Chicken

Chicken Paprika chicken is a dish of Hungarian origin traditionally made with chicken, paprika, and lard, served over pasta. There is no official recipe. Preparations of this dish often vary between families. In this Americanized version, sour cream is used in place of lard. Vegetables are optional—the traditional Hungarian version contains none.

Pasta with eggplant and tomatoes recipeInternational
Practical stepsMedium

Pasta with eggplant and tomatoes

How to prepare "Macaroni with eggplant and tomatoes": eggplant, Tomatoes, Spaghetti and onions. Step-by-step recipe with a photo, 14 stages, total time - 0 minutes.

Pasties prepared recipeUnited Kingdom
120 minAdvanced

Pasties

Cuisine of the United Kingdom A pasty (Cornish: pasti, hoggan, incorrectly written as pastie) is a type of pie, originally from Cornwall, in the United Kingdom. It is a baked savory pastry case traditionally filled with sliced meat and vegetables. The ingredients are uncooked before being placed in the unbaked pastry case. Pasties

Pea porridge with onions recipeInternational
60 minMedium

Pea porridge with onions

How to prepare "Peat porridge with onions": Puncture peas, water, onions and vegetable oil. Step-by-step recipe with a photo, 11 stages, total time - 1 hour.

Pea soup with chicken thighs recipeInternational
65 minAdvanced

Pea soup with chicken thighs

How to make "Peat soup with chicken thighs": Chicken thighs, green peas dry, carrots and onions. Step-by-step recipe with photo, 13 stages, total time - 1 hour

pepper-stuffed meat and rice recipeInternational
80 minAdvanced

pepper-stuffed meat and rice

How to make "Pepper stuffed with meat and rice": Pepper Bulgarian, Farsh domestic, Rice round and Tomato. Step-by-step recipe with photo, 17 stages, total time

Piksha fish cutlets recipeInternational
45 minAdvanced

Piksha fish cutlets

How to prepare "Fish cutlets from Piksa": Piksha fish, chicken egg, onions and bread. Step-by-step recipe with a photo, 14 stages, the total time is 45 minutes.

Pinakbet prepared recipeInternational
Practical stepsAdvanced

Pinakbet

Pinakbet is a International recipe with clear ingredients and practical, step-by-step directions.

Pita prepared recipeInternational
Practical stepsHome cook

Pita

Pita (also known as pita bread, Arabic bread etc.) is a yeasted wheat flatbread originating from North-African, to Middle-Eastern and Mediterranean cuisines. It is usually eaten with sauces, dips and fillings. Dishes that use pita include kebab, gyros, and shwarma.

Plov with chicken and mushrooms recipeInternational
60 minMedium

Plov with chicken and mushrooms

How to cook "Plov with chicken and mushrooms": Chicken thigh fillet, Rice round, Carrots and onions on the tinted. Step-by-step recipe with a photo, 15 stages, total time - 1 hour.

Pollock in a beer bar recipeInternational
30 minMedium

Pollock in a beer bar

How to prepare "Mintai in a beer bar": File pollock, flour, light beer and baking powder. Step-by-step recipe with a photo, 18 stages, the total time is 30 minutes.

Por salmon in the lilies recipeInternational
30 minMedium

Por salmon in the lilies

How to prepare "Porbus in the lime": Gorbus (file), Flour, Egg and Milk -0.5 cups. Step-by-step recipe with a photo, 12 stages, total time - 30 minutes.

Pork and chicken pilaf recipeInternational
50 minEasy

Pork and chicken pilaf

How to cook "Plov with chicken and pork": The carcass of a little chicken, Pork, Rice and Onions are on the pulp. Step-by-step recipe with a photo, 7 stages, the total time is 50 minutes.

Pork chops in the crate recipeInternational
50 minMedium

Pork chops in the crate

How to prepare "Chops of pork in the crate": Pork cutout (scapula), Mustard, Chicken Egg and Suhari breaded. Step by step recipe with photo, 13 stages,

Pork entrecot in the oven recipeInternational
90 minMedium

Pork entrecot in the oven

How to prepare "Antrecot of pork in the oven": Pork, Onions, Balsamic vinegar and Pepper to taste. Step-by-step recipe with photos, 10 stages, total time - 1 hour

Pork on the bones in the oven recipeInternational
80 minMedium

Pork on the bones in the oven

How to cook "Pork on the bones in the oven": Pork on the bones, Garlic, Red Currant and Cranberries. Step-by-step recipe with a photo, 9 stages, total time - 1 hour 20 hours.

Pork patties recipeInternational
60 minMedium

Pork patties

How to prepare "Cotlets made of pork": pork, onions, parsley and salt, pepper - to taste. Step-by-step recipe with a photo, 16 stages, total time - 1 hour.

Pork potted pilaf recipeInternational
80 minMedium

Pork potted pilaf

How to prepare "Plov with pork in pots": Pork, rice round, onions and carrots. Step-by-step recipe with a photo, 13 stages, total time - 1 hour 20 minutes.

Pork Schnitzel recipeInternational
115 minMedium

Pork Schnitzel

How to prepare "Schnitzel from pork": Pork, onions, Kefir and egg. Step-by-step recipe with a photo, 10 stages, the total time is 1 hour 55 minutes.

Pork with mushrooms in the oven recipeInternational
80 minMedium

Pork with mushrooms in the oven

How to prepare "Pork with mushrooms in the oven": Pork cutout, Champignons, Onions and Mayonnaise. Step-by-step recipe with a photo, 12 stages, total time - 1 hour 20

Potage Parmentier prepared recipeInternational
120 minMedium

Potage Parmentier

Soup There are few things more versatile or more satisfying than potage parmentier (leek and potato soup) or one of its myriad variations. It’s good freshly-made and better the next day. Hot or cold, it makes a lovely start to dinner; served with some left-over meat, a great lunch. It's a great mid-afternoon pick-me-up, either straight out of the fridge or z

Potato "boats" with mushrooms recipeInternational
70 minMedium

Potato "boats" with mushrooms

How to prepare "Potato "boats" with mushrooms": Potatoes, Mushrooms, Onions and Smetana. Step-by-step recipe with a photo, 18 stages, the total time is 1 hour 10 minutes.

Potato and Cauliflower Curry (Aloo Gobi) prepared recipeInternational
Practical stepsAdvanced

Potato and Cauliflower Curry (Aloo Gobi)

Vegetarian Aloo gobi (or gobhi) is a South Asian dish popular in both India and Pakistan. Aloo means potato and Gobi means cauliflower. This dish has a prominent role in the movie Bend It Like Beckham, and it can be prepared in a variety of ways. Also, sometimes aloo gobi is made without the tomato.

Potato and Leek Soup prepared recipeInternational
120 minMedium

Potato and Leek Soup

Vegetable Soup Potato leek soup is a light soup that can be prepared from freezer to table in under 2 hours. It's easy to prepare ahead of time and refrigerate or freeze for later use.

Potato and lentil goulash recipeInternational
50 minMedium

Potato and lentil goulash

How to prepare "Gulash from potatoes and lentils": potatoes, lentils (any), onions and carrots. Step-by-step recipe with a photo, 11 stages, the total time is 50 minutes.

Potato and mushroom cakes recipeInternational
60 minMedium

Potato and mushroom cakes

How to make "Pies with potatoes and mushrooms": Puffy yeast, Potatoes, Mushrooms and Onions are on the lungs. Step-by-step recipe with photo, 23 stages, total time -

Potatoes fried with foxes recipeInternational
55 minMedium

Potatoes fried with foxes

How to cook "Fried potatoes with foxes": Young potatoes, Fox mushrooms, onions and garlic. Step-by-step recipe with photo, 13 stages, total time -

Potatoes fried with onions recipeInternational
Practical stepsEasy

Potatoes fried with onions

How to cook "Fried Potatoes with Onions": Potatoes young, onions onions, vegetable oil and salt. Step-by-step recipe with photos, 6 stages, total time - 0.

Potatoes in the village recipeInternational
45 minAdvanced

Potatoes in the village

How to prepare "Potatoes in the village": Potatoes, vegetable oil not refined, Spices (peppers and herbs) and Salt. Step by step recipe with photo, 13 stages,

Poutine prepared recipeCanada
20 minAdvanced

Poutine

Side Dishes Poutine is common dish throughout the Quebec, Ontario, and Atlantic regions of Canada, made of French fries, cheese curds, and gravy. This recipe uses pre-canned gravy and fries the potatoes from scratch.

Puffy meat pies recipeInternational
55 minAdvanced

Puffy meat pies

How to make “Plate cakes with meat”: Ready-made puff dough, homemade garlic, carrots and onions. Step-by-step recipe with photos, 15 stages, total time -

Pumpkin Bread I prepared recipeInternational
90 minMedium

Pumpkin Bread I

Cuisine of the United States Pumpkin bread is a type of quickbread that's popular in the United States in October and November when fresh pumpkins are in season. There are countless variations. Although pumpkin bread and other pumpkin recipes are closely associated with American cuisine, these foods have a lengthy pre-Columbian history in North America. Many

Rabbit stewed in sour cream recipeInternational
65 minAdvanced

Rabbit stewed in sour cream

How to prepare "Rabbit stewed in sour cream": Rabbit, onion, carrots and Smetana. Step-by-step recipe with a photo, 14 stages, the total time is 1 hour 5 minutes.

Ratatouille I prepared recipeInternational
Practical stepsHome cook

Ratatouille I

Vegan Cuisine Ratatouille is a traditional Provençale stewed vegetable dish that can be served as a meal on its own, accompanied by rice, potatoes or French bread, or as a side dish. It can be served hot or cold.

Red Bean Paste prepared recipeInternational
255 minAdvanced

Red Bean Paste

Chinese Cuisine Red bean paste (in simplified Chinese: 红豆沙, in traditional Chinese: 紅豆沙, Pinyin: hóngdòushā, meaning "red bean sand", due to its texture) is a sweet paste used for many things in Chinese, Japanese and Korean cuisine. It is made from mashed adzuki beans (known as red beans in Chinese), mixed with sugar. A range of texture from coarse and gritt

Rice and egg pies recipeInternational
120 minAdvanced

Rice and egg pies

How to make "pits with rice and egg": Milk, yeast pressed, vegetable oil and salt. Step-by-step recipe with a photo, 21 stages, total time - 2 hours.

Rice casserole recipeInternational
70 minAdvanced

Rice casserole

How to prepare "rice casserole": rice (round-grain), milk, sugar and chicken eggs. Step-by-step recipe with a photo, 19 stages, the total time is 1 hour 10 minutes.

Rummy Roast recipeInternational
100 minMedium

Rummy Roast

How to prepare "Roasted from lamb": lamb, onions, vegetable oil for roasting and salt, spices. Step-by-step recipe with photo, 14 stages, total time

Salmon pancakes. recipeInternational
60 minMedium

Salmon pancakes.

How to make "Preckenware with salmon": Salmon is weakly salted, lettuce leaves, greens and quail eggs. Step-by-step recipe with a photo, 11 stages, total time - 1 hour.

Salmon salad with tomatoes recipeInternational
30 minMedium

Salmon salad with tomatoes

How to make a salad with tomatoes: Salmon steak, potatoes, tomatoes and eggs. Step-by-step recipe with a photo, 16 stages, total time - 30 minutes.

Salsa sauce with kiwi recipeInternational
5 minEasy

Salsa sauce with kiwi

How to prepare "Salsa sauce with kiwi": Kiwi, Purple onions, Vegetable oil and Balsamic vinegar. Step-by-step recipe with a photo, 9 stages, total time - 5 minutes.

Samosa prepared recipeInternational
60 minAdvanced

Samosa

Samosa is a International recipe with clear ingredients and practical, step-by-step directions.

Samsa with lamb recipeInternational
60 minAdvanced

Samsa with lamb

How to prepare "Samsa with lamb": lamb with fat, onions, black pepper and fragrant and cumin. Step-by-step recipe with a photo, 24 stages, total time - 1 hour.

Scorched rice prepared recipeInternational
Practical stepsHome cook

Scorched rice

Scorched rice refers to the crispy layer of rice that forms at the bottom of a cooking vessel during the preparation of rice dishes. Variations of scorched rice are found in many cuisines around the world, including "Cape Verde", Persian tahdig, Korean nurungji, Spanish socarrat, Chinese guōbā, and Latin American concón. Depending on the culinary tradition,

Sea bass fried in clay recipeInternational
20 minMedium

Sea bass fried in clay

How to prepare "Sea bass fried in the bar": Large sea bass, Egg, Flour and vegetable oil. Step-by-step recipe with photos, 12 stages, total time -

Sea bass with crisp crust recipeInternational
Practical stepsEasy

Sea bass with crisp crust

How to prepare "Sea bass with a crispy crust": Sea bass, Lemon, Rosemary and vegetable oil. Step-by-step recipe with photos, 7 stages, total time -

Seafood Gumbo prepared recipeUnited States
Practical stepsHome cook

Seafood Gumbo

Seafood Gumbo is a United States recipe with clear ingredients and practical, step-by-step directions.

Seafood salad with mushrooms recipeInternational
15 minEasy

Seafood salad with mushrooms

How to prepare a “seafood salad with champignons”: Seafood cocktail in oil, Champignons, Carrots and Onions. Step by step recipe with photos, 7 stages,

Shepherd's Pie I prepared recipeInternational
Practical stepsAdvanced

Shepherd's Pie I

Cuisine of the United Kingdom Cottage pie, or shepherd's pie, is a meat pie with a mashed potato top. It is traditionally made with leftover roast meat, but today it is more often made with fresh minced meat.

Shitha prepared recipeInternational
Practical stepsHome cook

Shitha

Shitha is a traditional spicy sauce commonly found in Arabian and Gulf cuisines, especially in countries like Saudi Arabia, the United Arab Emirates, and Qatar. It is typically served as a condiment with rice dishes such as kabsa and mandi.

Shop salad recipeInternational
20 minMedium

Shop salad

How to make a "Shop Salad": Cucumber fresh, Tomatoes fresh, sweet pepper and onions red. Step-by-step recipe with photo, 17 stages, total time - 20 steps

Shrimp fish baked in the oven recipeInternational
65 minMedium

Shrimp fish baked in the oven

How to cook "Shrimp Fish baked in the oven": Congrio fish, Potatoes, Tomato and Onions are on the lungs. Step-by-step recipe with photos, 10 stages, total time -

Simple cheesecakes in butter recipeInternational
60 minMedium

Simple cheesecakes in butter

How to prepare "Simple cottage cheesecakes on butter": cottage cheese, butter, chicken eggs and flour. Step-by-step recipe with photo, 12 stages, total time

Simple Spaghetti prepared recipeInternational
30 minEasy

Simple Spaghetti

Simple Spaghetti is a International recipe with clear ingredients and practical, step-by-step directions.

Sinigang (Philippine Sour Soup) prepared recipeInternational
Practical stepsHome cook

Sinigang (Philippine Sour Soup)

Cuisine of the Philippines Sinigang, the famous sour soup of the Philippines, is a fruity sour-based soup boiled with either pork, beef, chicken, fish or seafood. A variety of vegetables can be included, but onions and tomatoes are required. Root vegetables are too starchy and not recommended, with the exception of taro root, which adds a milky and starchy t

Soft gingerbread on kefir recipeInternational
40 minMedium

Soft gingerbread on kefir

How to prepare "Soft gingerbread on kefir": kefir, sugar, eggs and vegetable oil. Step-by-step recipe with a photo, 11 stages, the total time is 40 minutes.

Soup of broccoli and cream recipeInternational
60 minAdvanced

Soup of broccoli and cream

How to make "Mashed Soup from Broccoli and Cream": Broccoli Cabbage, Chicken Breast, Carrots and Onions are on the lungs. Step-by-step recipe with photos, 20 stages, total time

Sour Mashed Sweet Potato prepared recipeInternational
2880 minAdvanced

Sour Mashed Sweet Potato

Fermentation Sour mashed sweet potato is a great way to make use of leftover roast vegetables. You can use this recipe for several roasted vegetables, including sweet potatoes, taro, and pumpkin. It makes for an excellent dip at parties, a very nice cold mash at picnics, a great accompaniment for sliced cold meats, and is also good when served with barbecued

Southern Cornbread prepared recipeUnited States
45 minAdvanced

Southern Cornbread

Southern U.S. cuisine Texas cuisine Bread Southern Cornbread is a hearty, unsweetened variety of cornbread, widely served in the Southeastern United States. It is easy to make and is usually served as the bread portion of lunch or dinner (supper). It is not unusual for some people to occasionally have a simple, quick meal—even

Squash fried in clay recipeInternational
35 minMedium

Squash fried in clay

How to cook "Sweet squash in the crate": Zucchini, chicken eggs, flour and vegetable oil. Step-by-step recipe with a photo, 10 stages, the total time is 35 minutes.

Squash sote recipeInternational
45 minAdvanced

Squash sote

How to make a "Sweet of zucchini": Zucchini, Carrots, Onions and Tomatoes. Step-by-step recipe with a photo, 19 stages, the total time is 45 minutes.

Squash stewed with vegetables recipeInternational
30 minMedium

Squash stewed with vegetables

How to prepare "Sweats stewed with vegetables": Zucchini, carrots, sweet peppers and tomatoes. Step-by-step recipe with a photo, 14 stages, the total time is 30 minutes.

Squid salad with carrots recipeInternational
25 minMedium

Squid salad with carrots

How to prepare "Squid Salad with Carrots": Squid, Carrots, Onions and Vegetable Oil. Step-by-step recipe with photos, 18 stages, total time - 25 steps

Squid stewed in sour cream recipeInternational
15 minMedium

Squid stewed in sour cream

How to prepare "Squid stewed in sour cream": Squid, onions, vegetable oil and Smetana. Step-by-step recipe with a photo, 11 stages, the total time is 15 minutes.

Strogan liver. recipeInternational
35 minMedium

Strogan liver.

How to prepare "Liver in Stroganovskiy": Beef liver, Tomato, Onion and Smetana. Step-by-step recipe with a photo, 13 stages, the total time is 35 minutes.

Stroganov-style chicken fillet recipeInternational
30 minEasy

Stroganov-style chicken fillet

How to prepare "Chicken fillet in Stroganovo": Chicken fillet, Onion, Cream and Tomato paste. Step-by-step recipe with a photo, 10 stages, total time - 30 minutes.

Sweet Beef prepared recipeInternational
Practical stepsHome cook

Sweet Beef

Sweet Beef is a International recipe with clear ingredients and practical, step-by-step directions.

Sweet pilaf (leaning) recipeInternational
40 minMedium

Sweet pilaf (leaning)

How to prepare "sweet pilaf (leaning)": Rice round, onions, carrots and peppers Bulgarian. Step-by-step recipe with a photo, 17 stages, the total time is 40 minutes.

Sweet Southern Chicken Salad prepared recipeInternational
75 minEasy

Sweet Southern Chicken Salad

Salad Recipes Chicken salad is very similar in many respects to tuna salad, although there are many variations on the dish which can set it apart. Chicken salad tends to work well with sweet fruit and vegetable flavors, and is ideal for lunch-time sandwiches.

Sylheti Fried Rice prepared recipeInternational
30 minMedium

Sylheti Fried Rice

Sylheti recipes Sylheti fried rice, known as biran bat in the Sylhet region, is a delightful and aromatic vegetarian rice dish. This recipe showcases the flavors of Sylhet with a focus on onions and salt. Traditionally, this dish is made using leftover rice from dinner, cooked in the morning. This basic fried rice recipe is not only cherished for its taste b

Tempura prepared recipeInternational
Practical stepsHome cook

Tempura

Japanese Cuisine Tempura is one of the fried foods of Japan. Various meats, fish, and vegetables are dipped in batter and then deep fried until lightly golden.

The Lenten Brownie. recipeInternational
30 minMedium

The Lenten Brownie.

How to make a "Browney" post: Beans (azuki, black or red), Cocoa, flour and sugar. Step-by-step recipe with a photo, 18 stages, the total time is 30 minutes.

Thin pancakes on milk recipeInternational
50 minEasy

Thin pancakes on milk

How to make "Thin pancakes on milk": Milk, chicken eggs, sugar and vegetable oil. Step-by-step recipe with a photo, 13 stages, the total time is 50 minutes.

Tofu Saltado prepared recipeInternational
Practical stepsHome cook

Tofu Saltado

Tofu Saltado is a International recipe with clear ingredients and practical, step-by-step directions.

Tofu Scramble I prepared recipeInternational
Practical stepsHome cook

Tofu Scramble I

Tofu Scramble I is a International recipe with clear ingredients and practical, step-by-step directions.

Tofu with Chinese vegetables recipeInternational
30 minAdvanced

Tofu with Chinese vegetables

How to prepare "Tofu with vegetables in Chinese": Tofu, Asparagus beans, Champignons and a mixture of vegetables (bell pepper, peas, corn, carrots, etc.).

Tomato soup from turkey wing recipeInternational
100 minAdvanced

Tomato soup from turkey wing

How to make "turkey wing tomato soup": Turkey wing, carrots, onions and sweet peppers. Step-by-step recipe with photo, 14 stages, total time - 1 hour

Tortilla Española prepared recipeInternational
Practical stepsHome cook

Tortilla Española

Breakfast A tortilla española (or Spanish omelette) is a mixture of fried potatoes and onions set in eggs, fried to make a dish somewhat akin to a quiche which may be eaten like a pizza. The following recipe makes a 10-inch (25 cm) omelette that will feed from one to four persons.

Turkey & Barley Cabbage Rolls with Fresh Dill prepared recipeInternational
Practical stepsHome cook

Turkey & Barley Cabbage Rolls with Fresh Dill

This recipe adapts the traditional cabbage roll (Holubtsi) into a dish using ingredients that are produced in Canada, with chewy, nutty barley instead of rice. This improves the nutritional content and reduces the glycemic index. This recipe also aims to reduce saturated fat by replacing the red meat in the filling with ground turkey. This recipe mirrors cab

turkey goulash recipeInternational
50 minMedium

turkey goulash

How to make "Gulash from turkey": Turkey fillets, carrots, tomatoes and peppers are sweet. Step-by-step recipe with a photo, 13 stages, the total time is 50 minutes.

Turkey stewed with potatoes recipeInternational
50 minAdvanced

Turkey stewed with potatoes

How to cook "Turkey stewed with potatoes": Turkey tibia, Potatoes, Onions and Carrots. Step-by-step recipe with a photo, 15 stages, the total time is 50 minutes.

Turkey stewed with vegetables recipeInternational
50 minMedium

Turkey stewed with vegetables

How to cook "Turkey stewed with vegetables": Turkey thigh fillets, Carrots, Onions and Sweet Pepper. Step-by-step recipe with photos, 10 stages, total time - 50 years

Turkish Kysyr salad recipeInternational
30 minMedium

Turkish Kysyr salad

How to prepare "Turkish salad "Kysyr": Bulgur (in the original you need small) 1 cup, Water, Onions and Green Onions. Step by step recipe with photos, 11 stages,

Turkish red lentil soup recipeInternational
50 minMedium

Turkish red lentil soup

How to make Turkish red lentil soup: Lentils red, Water, Tomato Pasta and Flour. Step-by-step recipe with a photo, 16 stages, the total time is 50 minutes.

Ugali (Rwandan Cornmeal Porridge) prepared recipeInternational
Practical stepsHome cook

Ugali (Rwandan Cornmeal Porridge)

Ugali is a staple food in Rwanda and many other African countries. It is a simple and versatile dish made from cornmeal and water, cooked to a thick and smooth consistency. Ugali is often enjoyed alongside various stews, curries, or sautéed vegetables. Follow this detailed recipe to create a delicious and comforting bowl of Ugali in your own kitchen.

Ukrainian Borscht prepared recipeInternational
Practical stepsHome cook

Ukrainian Borscht

Ukrainian Cuisine Ukrainian borshch is a vegetable soup with beetroots as its characteristic ingredient. It is an everyday and ritual dish, known since at least the early Kyiv Rus times. Borshch is very nourishing, especially if you cook it with meat, so it is normally eaten for dinner. Ukrainians are known for eating this hearty vegetable soup with pork as

Unbuttoned with cabbage recipeInternational
100 minAdvanced

Unbuttoned with cabbage

How to prepare "Out of the kale": flour, milk, yeast and vegetable oil. Step-by-step recipe with a photo, 21 stages, the total time is 1 hour 40 minutes.

Uzbek pilaf in Khorezm recipeInternational
120 minAdvanced

Uzbek pilaf in Khorezm

How to prepare "Uzbek pilaf in Khorezm": Beef, Rice, Onions and Carrots. Step-by-step recipe with a photo, 20 stages, total time - 2 hours.

Vegetable patties recipeInternational
25 minMedium

Vegetable patties

How to prepare "vegetable patties": Peking cabbage, onions, carrots and potatoes. Step-by-step recipe with a photo, 15 stages, the total time is 25 minutes.

Vegetable stew in the oven recipeInternational
45 minAdvanced

Vegetable stew in the oven

How to prepare "Vegetable stew in the oven": Potatoes, carrots, cabbage and onions. Step-by-step recipe with a photo, 20 stages, the total time is 45 minutes.

Vegetable stew with mushrooms recipeInternational
40 minMedium

Vegetable stew with mushrooms

How to prepare "Vegetable stew with mushrooms": Champignons, zucchini, Carrots and onions. Step-by-step recipe with a photo, 16 stages, the total time is 40 minutes.

Veggie Salad prepared recipeCanada
30 minAdvanced

Veggie Salad

Canadian Cuisine This veggie salad is a light vegetable salad with a dash of spice to it.

Warm lentil salad recipeInternational
35 minMedium

Warm lentil salad

How to prepare "Warm lentil salad": lentils, dried apricots, walnuts and carrots. Step-by-step recipe with a photo, 17 stages, the total time is 35 minutes.

Waterzooi prepared recipeInternational
Practical stepsHome cook

Waterzooi

Waterzooi is a classic stew in Northern Belgian cuisine. Its name is Dutch, meaning "watery mess". The original form uses fish, though today chicken waterzooi is more common, as well as vegetables such as carrots, leeks, and potatoes, as well as herbs, eggs, cream, and butter. Typically, fish such as eel, pike, carp and bass are used. Other fish such as cod,

White cheese bread in the bread-maker recipeInternational
200 minAdvanced

White cheese bread in the bread-maker

How to prepare "White cottage cheese bread in a bakery": cottage cheese, Water, vegetable oil and sugar. Step-by-step recipe with a photo, 19 stages, the total time is 3 hours 20 minutes.

White meats recipeInternational
75 minMedium

White meats

How to prepare "Belyashi with meat": Yeast dough, ground meat, onions and salt to taste. Step-by-step recipe with a photo, 13 stages, total time - 1 hour 15 minutes.

Yeast cherry pie recipeInternational
80 minAdvanced

Yeast cherry pie

How to prepare "Yeast cake with cherry": Milk, yeast, flour and butter. Step-by-step recipe with a photo, 18 stages, the total time is 1 hour 20 minutes.

Yeast dough cabbage pie recipeInternational
90 minMedium

Yeast dough cabbage pie

How to prepare "Cabbage cake made of yeast dough": Milk, fresh yeast, sugar and salt. Step-by-step recipe with a photo, 20 stages, total time - 1 hour 30 minutes.

Yeasted Vanilla Sponge Cake prepared recipeUnited Kingdom
Practical stepsHome cook

Yeasted Vanilla Sponge Cake

Cake Sponge cake is a common type of cake that can be made by a couple different methods. This method uses oil and yeast, which avoids separating or whipping eggs. Note that this recipe does not preheat the oven—this slower heating will provide extra time for the yeast to rise.

Zacusca (Romanian Vegetable Spread) prepared recipeInternational
180 minAdvanced

Zacusca (Romanian Vegetable Spread)

Vegan Cuisine Zacuscă is a vegetable spread popular in Romania. It is usually eaten with bread. Similar spreads are found in other countries in the Balkan region and bordering regions. Although traditionally prepared at home as a way to store vegetables for the winter, it is also commercially available.

Zucchini zucchini pancakes recipeInternational
20 minMedium

Zucchini zucchini pancakes

How to make "Zucchini zucchini zucchini pancakes": Zucchini zucchini zucchini, chicken eggs, flour and dill greens. Step-by-step recipe with a photo, 12 stages, the total time is 20 minutes.

Zucchini zucchini squash soup recipeInternational
50 minMedium

Zucchini zucchini squash soup

How to make "Soup mashed from zucchini squash": Zucchini, Rice, Onions and Lemon. Step-by-step recipe with a photo, 17 stages, the total time is 50 minutes.